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Stability of sample

In order to produce reliable results, all analytical methods should be carefully designed and their precision and accuracy must be determined. The stability of samples should be investigated and their subsequent handling controlled in an... [Pg.19]

The examples below illustrate the use of the bilinear transformation to analyze the stability of sampled-data systems. We can use all the classical methods that we are used to employing in the s plane. The price that we pay is the additional algebra to convert to ID from z. [Pg.674]

In developing a commercially viable method, the stability of samples, standards, and reagents used for the HPLC method must be considered. For the stability of standard solutions and reagents, long-term stability of up to weeks is desirable. For the stability of sample solutions, a minimum of 3 days is ideal. Generally, the reagents for standard and sample preparation should be the same or very similar to the mobile phase composition. [Pg.352]

The stability of sample and standard solutions over the course of the experiments must be demonstrated to ensure that the results are not erroneous owing to degradation. Bracketing of standard and sample injections can also help in this respect. [Pg.118]

The validation requirements are similar to those applied when validating a potency method. Although not listed in Table 4.1, robustness of the various method parameters should be assessed (e.g., the stability of sample solutions). Details of the principles behind these requirements are presented in Section 2.4. [Pg.53]

Samples of Concentrates. Concentrates or dried organic residues from extraction or lyophilization processes should be stored at —70 °C or lower. Little information is available regarding the stability of samples stored cryogenically. Thus, research should be conducted in this area to determine the best method for the storage of such samples to prevent the degradation and development of artifacts. [Pg.21]

The hydrothermal stability of samples A and B was studied by treating the samples in boiling water for l and 2 days and the treated samples were again characterized by XRD and BET measurements. Figure l displays the XRD patterns of samples A and B treated in boiling water at different time. After treatment in boiling water for 2 days, the intensity of X-ray diffraction peaks for samples A and B decreases proportionately with treatment time. It can be clearly observed that the drop in the intensity of [ 100] diffraction peak for sample B is more drastic than sample A. After only l day in boiling... [Pg.52]

The surface area of sample B decreases sharply with treatment duration after 2 days in boiling water, the surface area drops from 1146 to 743 m2/g. This is not surprising as it has been known that Si-Cl bonds are easily hydrolyzed by water molecules to form Si-OH groups [11], On the contrary, the surface area of sample A remains almost unchanged (around 1210 m2/g) even after treatment in boiling water for 2 days. This shows that the presence of fluoride anions on the surface prevents the framework from collapsing in the presence of water molecules. The remarkable improvement of the hydrothermal stability of sample A may be attributed to the formation of surface Si-F bonds, which are known to be quite resistant to be attacked by water molecules [11]. [Pg.53]

PROCESS CONTROL 7.17.5. The Stability of Sampled Data Systems... [Pg.681]

Kohler et al. discussed the potential of the chemiluminescence technique as an industrial test method. Imaging chemiluminescence was used to assess antioxidant performance. An advantage over oven aging was found to be the possibility for evaluation of the oxidative stability of samples with unusual geometries, such as fibres and powder particles [136]. A correlation was also found between oven aging and chemiluminescence measurements on stabilised PP and it was shown that chemiluminescence measurements done at... [Pg.167]

Stability of samples prior to and during analysis is an important consideration when developing and validating an analytical method. For analysis of CCA, Souri et al. [42] reported that the stability of CCA in rat plasma samples was up to 48 days, or 3 cycles of freeze-thaw, when stored at - 70 5 °C. When stored at ambient temperature (20-25 °C),... [Pg.112]

Determination of noninorganic surfactants (NS) in environmental water samples or in samples relevant to environmental water quality (sewage, processing liquors in sewage treatment plants, and treated sewage) is difficult because of the complexity of the matrix, the multicomponent nature of the NS mixture in the aquatic environment, and the limited stability of samples.133... [Pg.31]

It is desirable to also investigate long-term stability of samples under different storage conditions prior to release of a method. This is particularly important when samples are not analyzed promptly after admission to a laboratory, or reanalysis of specimens is required due to additional tests becoming necessary. There is limited data available on the stability of APs in stored blood samples. The only comprehensive study investigating the stability of 30 commonly prescribed APs in whole blood was published in 2011 [64], Four different storage temperatures (20,4, -20, -60 °C) and two concentration levels were included... [Pg.188]

TIP Autoinjectors provide reliable injection of the desired volume of sample to HPLCs, GCs, and other instrumentation. This equipment allows assays to be readily standardized, eliminating many potential questions about assay reproducibility. The stability of sample preparations in the injector queue must be considered when examining data from an extended run. [Pg.162]

Validation comprises pre-study and within-study phases. During the prestudy phase stability of the stock solution and spiked samples in the biological matrix, specificity, sensitivity, accuracy, precision and reproducibility should be provided. Within-study validation proves the stability of samples collected during a clinical trial under storage conditions and confirms the accuracy and precision of the determinations. [Pg.368]

Comparing thermal stability of PVA samples, dyed by aetive dyes with formation of chemical bonds and by deactivated dyes, it may be observed that thermal stability of samples, dyed covalently, is a little higher than PVA containing the same dyes in inactive form. So, loss of mass for the sample, dyed by the colour LIX during 5 hours is 4,5% LX -6% LXI - 6,7% LXII - 10,5%. [Pg.98]

Linearity Regression coefficient of calibration curve >0.95 based on 6-8 levels covering the entire dynamic range Stability room temperature, frozen storage, freeze/thaw, in biological matrices (high and low level in triplicates). Stability of standard solution and stability of samples in autosampler also required). [Pg.151]

Determinations were also carried out in consecutive days on jet and diesel fuel samples to evaluate the stability of samples spiked with known amounts of trace elements. [Pg.61]

Has the stability of samples and mobile phases been checked ... [Pg.62]

Precision is a measure of how close repeat measurements of the same sample are to one another. There are two main types of precision, internal and external. When performing a mass spectrometric analysis, several measurements of the elements of interest are made. How close these determinations are to each other defines internal precision. Internal precision generally is a measure of the stability of sample introduction to the mass spectrometer and the stability of the ion source and mass analyzer/detector. Internal precision in mass spectrometry is often counting-statistics limited (see Section 10.3). When the mass spectrometric results are Poisson distributed, the best internal precision that is achievable is N 1/2 where N is the total number of counts. Thus, if 100 counts are registered for some isotope of interest, then this result will only be reproducible, on average, to 10% relative standard deviation. To achieve 0.1% precision, at least 1,000,000... [Pg.384]

Validation of an analytical method is often done under the best of conditions such as use of a new column on dedicated equipment by an analyst experienced with the method. But what about routine analysis of commercial samples by many analysts in a busy Quality Control laboratory Robustness establishes the reliability of the method with respect to deliberate variations in the operating parameters, evaluates use of different column lots from the vendor, and also determines the stability of sample and standard solutions. Quality by Design (QbD) principles have begun to impact method development and validation activities to a wider extent and application of QbD concepts should result in higher quality and more robust analytical... [Pg.171]

Table 8.6 Stability of sample and standard solutions for assay of Tablets XYZ... Table 8.6 Stability of sample and standard solutions for assay of Tablets XYZ...
DETERMINE STABILITY OF SAMPLES DURING METHOD DEVELOPMENT... [Pg.233]


See other pages where Stability of sample is mentioned: [Pg.101]    [Pg.49]    [Pg.133]    [Pg.46]    [Pg.21]    [Pg.45]    [Pg.266]    [Pg.406]    [Pg.241]    [Pg.247]    [Pg.221]    [Pg.328]    [Pg.420]    [Pg.339]    [Pg.123]    [Pg.21]    [Pg.416]    [Pg.61]    [Pg.58]    [Pg.325]    [Pg.309]    [Pg.126]    [Pg.372]    [Pg.228]    [Pg.187]    [Pg.165]   
See also in sourсe #XX -- [ Pg.159 , Pg.305 ]




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