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Sampling Priors

We now discuss how to specify the sampling priors. Under the random effects model, for the sampling prior, ( = 0, 1, we take [Pg.27]

From Table 2.3, we see that the posterior means of Yo based on the historical meta-data were -3.799 imder the random effects model and -4.241 under the fixed effects model. Thus, the posterior mean of Yo based on the historical [Pg.27]


Nitrogen is bubbled through the acidified sample prior to injection to remove inorganic carbon and other volatiles. [Pg.232]

Bromine is used as an analytical reagent to determine the amount of unsaturation in organic compounds because carbon—carbon double bonds add bromine quantitatively, and for phenols which add bromine in the ortho and para positions. Standard bromine is added in excess and the amount unreacted is deterrnined by an indirect iodine titration. Bromine is also used to oxidize several elements, such as T1(I) to T1(III). Excess bromine is removed by adding phenol. Bromine plus an acid, such as nitric and/or hydrochloric, provides an oxidizing acid mixture usefiil in dissolving metal or mineral samples prior to analysis for sulfur. [Pg.288]

Elemental analysis of organie and inorganie samples requires partial or total dissolution of the sample prior to speetrometrie analysis. Mierowave-assisted extraetion (MAE) provides an alternative to traditional digestion methods and it is reeognized as one of the most effieient methods for the dissolution of soil samples. [Pg.290]

The dry analysis is on the basis of the water being removed from the sample prior to analysis, and the maximum theoretical carbon dioxide content is 11.87 per cent. Most flue analyses are carried out on the dry basis. [Pg.277]

The periodate-permanganate method used was based on a method described previously [105], but three changes from the original published procedure were found to be necessary. A sample size of 50 mg was taken for all oxidations. The same quantities of oxidant, potassium carbonate, and sodium bisulfite (26 ml, 45 mg, 1.06 g, respectively) were used for all samples. An inert marker (5 mg) of methyl palmite or stearate was added to all samples prior to oxidation to serve as a rough check on the completeness of oxidation and the recovery of fragments. [Pg.434]

The procedure for determination of neutral oils in AOS measures petroleum spirit-extractable material from an aqueous alcoholic solution. Normally a solution of 1 1 ethanol/water is used as to dissolve the sample prior to extraction. For higher molecular weight materials 2 1 propan-2-ol/water is preferred. The petroleum ether is removed on a steambath and finally under vacuum. The amount of neutral oil is then determined gravimetrically. Due to the slight volatility of alkenes, alkanes, and alcohols, especially in the C,2 materials, the neutral oil tends to be underestimated by these procedures. [Pg.440]

HPLC has been recommended as a cleanup and fiactionation procedure for food samples prior to analysis by GC/ECD (Gillespie and Walters 1986). The advantages over the AOAC-recommended Florisil colunrn are that it is faster, requires less solvent, and gives better resolution. HPLC coupled with various detectors MS, MS/MS, UV/electrochemical detector, or UV/polarographic detection has been tested as a rapid, simplified separation and detection system to replace GC (Betowski and Jones 1988 Clark et al. 1985 Koen and Huber 1970). Recoveries, detection limits, and precisions were generally good, but further work is needed before the techniques are adopted for general use. [Pg.182]

The nature of the stationary phase in SEC precludes the elution of sample prior to a volume equivalent to that contained in the interstitial spaces, Vj. This is also known as the excluded volume, V. The remainder of the total system void volume, Vj, is made up of the pore volume, Vp. For an eluting species the volume increment at which it appears, V3, will be related to the interstitial and pore volumes as ... [Pg.27]

In both the GC/MS and the LC-FL analyses selected perdeuterated PAHs were added to the samples prior to extraction for use as internal standards for quantification. [Pg.95]

A system of record keeping must be used which eliminates any risk of confusing the samples. As a rule, samples should be recorded immediately after their arrival and, especially in the case of nonfrozen field samples, prior to preparation for analysis. A record should also be kept of the condition of the samples upon arrival at the receiving laboratory and of any packaging or labeling defects. [Pg.192]

Chain of custody this page includes the receiving date and time and condition of storage of the samples prior to processing and the condition the processed fractions were maintained at prior to shipping. [Pg.229]


See other pages where Sampling Priors is mentioned: [Pg.662]    [Pg.1876]    [Pg.304]    [Pg.232]    [Pg.358]    [Pg.35]    [Pg.154]    [Pg.45]    [Pg.324]    [Pg.533]    [Pg.195]    [Pg.409]    [Pg.135]    [Pg.163]    [Pg.155]    [Pg.336]    [Pg.340]    [Pg.545]    [Pg.236]    [Pg.215]    [Pg.56]    [Pg.159]    [Pg.186]    [Pg.240]    [Pg.422]    [Pg.423]    [Pg.619]    [Pg.693]    [Pg.708]    [Pg.723]    [Pg.732]    [Pg.746]    [Pg.873]    [Pg.921]    [Pg.1095]    [Pg.1160]    [Pg.1183]    [Pg.1184]    [Pg.429]    [Pg.464]   


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