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Heating selective

Heat exchangers used in gas production facilities are shell-and-tube, double-pipe, plate-and-frame, bath-type, forced-air, or direct-fired. In this chapter we will discuss the basic concepts for sizing and selecting heat exchangers. This is just a brief overview of this complex subject and is meant to provide the reader with a basis upon which to discuss specific sizing and selection details with heat exchange experts in engineering companies and with vendors. [Pg.47]

Singh, J., Selecting Heat-Transfer Huids for High-Temperature Service, Chem. Png , June 1 (1981) p. 53. [Pg.288]

C02 capture performance of different MOFs will be comprehensively reviewed in terms of their capacity, selectivity, heat of reaction, and major challenges facing researchers, and some ideas to approach these challenges will also be provided. The next section is dedicated to review the most recent studies of C02 capture and separation on MOFs, and we will mainly target the works published in the last four years. [Pg.123]

These results provide clear evidence for the existence of selective heating effects in MAOS involving heterogeneous mixtures. It should be stressed that the standard methods for determining the temperature in microwave-heated reactions, namely with an IR pyrometer from the outside of the reaction vessel, or with a fiber-optic probe on the inside, would only allow measurement of the average bulk temperature of the solvent, not the true reaction temperature on the surface of the solid reagent. [Pg.23]

A selective heating in liquid/liquid systems was exploited by Strauss and coworkers in a Hofmann elimination reaction using a two-phase water/chloroform system (Fig. 2.10) [32]. The temperatures of the aqueous and organic phases under micro-wave irradiation were 110 and 55 °C, respectively, due to the different dielectric properties of the solvents (Table 2.3). This temperature differential prevented decomposition of the final product. Comparable conditions would be difficult to obtain using traditional heating methods. A similar effect has been observed by Hallberg and coworkers in the preparation of /3,/3-diarylated aldehydes by hydrolysis of enol ethers in a two-phase toluene/aqueous hydrochloric acid system [33],... [Pg.23]

These results suggest that selective heating of the catalyst to temperatures higher than that of the liquid phase is responsible for the modest increases in rate in the presence of a heterogeneous catalyst. [Pg.141]

Microwave radiation can be used to prepare new catalysts, enhance the rates of chemical reactions, by microwave activation, and improve their selectivity, by selective heating. The heating of the catalytic material generally depends on several factors including the size and shape of the material and the exact location of the material in the microwave field. Its location depends on the type of the microwave cavity used [2]. [Pg.347]

To elucidate the cause of the microwave-induced enhancement of the rate of this reaction in more detail the transformation of 2-t-butylphenol was performed at low temperatures (up to -176 °C). At temperatures below zero the reaction did not proceed under conventional conditions. When the reaction was performed under micro-wave conditions in this low temperature region, however, product formation was always detected (conversion ranged from 0.5 to 31.4%). It was assumed that the catalyst was superheated or selectively heated by microwaves to a temperature calculated to be more than 105-115 °C above the low bulk temperature. Limited heat transfer in the solidified reaction mixture caused superheating of the catalyst particles and this was responsible for initiation of the reaction even at very low temperatures. If superheating of the catalyst was eliminated by the use of a nonpolar solvent, no reaction products were detected at temperatures below zero (see also Sect. 10.3.3). [Pg.357]

Several reasons have been proposed to account for the effect of microwave heating on chemical reactions and catalytic systems. The results summarized in 1 to 7, above, show that under specific conditions microwave irradiation favorably affects reaction rates of both the liquid- and gas-phase processes. This phenomenon has been explained in terms of microwave effects, i. e. effects which cannot be achieved by conventional heating. These include superheating, selective heating, and formation of hot spots (and possibly nonthermal effects). [Pg.364]

Selective heating can occur as selective heating of catalyst particles or in the extreme case as selective heating of active sites. [Pg.364]

Selective heating generally means that in a sample containing more than one component, only that component which couples with microwaves is selectively heated. The nonabsorbing components are not thus heated directly but only by heat transfer from the heated component. For example ... [Pg.365]

Hot spots as a temperature gradient between the metal particles and the support, which cannot be detected and measured because they are close to micro scale, i.e. they possess molecular dimensions, they are closed to selective heating of active sites. [Pg.367]

If microwave heating leads to enhanced reactions rates, it is plausible to assume that the active sites on the surface of the catalyst (micro hot spots) are exposed to selective heating which causes some pathways to predominate. In the case of metal supported catalysts, the metal can be heated without heating of the support due to different dielectric properties of both catalyst components. The nonisothermal nature of the microwave-heated catalyst and the lower reaction temperature affects favorably not only reaction rate but also selectivity of such reactions. [Pg.367]

It is obvious that nonisothermal conditions induced by microwave heating lead to very different results from those obtained under conventional heating conditions. In summary microwave effects like superheating, selective heating and hot spots, can all be characterized by temperature gradients ranging from macroscopic to molecular scale dimensions. [Pg.367]

Reactions accelerated by microwaves 363 Reactions not accelerated by microwaves 363 Superheating of liquid reaction mixture 3 64 Localized superheating in the solid phase 365 Selective heating 365 Hot spots 366... [Pg.514]

Parabolic Rate Constant of Selected Heat Resistant Alloys [5]... [Pg.192]

Microwave activation is thought to be particularly applicable to reactions in water because it is tuned to water. It can therefore be used to selectively heat the water of hydration around a nucleophilic anion or other reacting species [17]. [Pg.104]

The response of the RTDs and the temperature of the screw were tested with the screw not rotating. For this experiment, the temperatures were first measured with the extruder at ambient conditions. Next, the barrel temperature set points were increased to 200, 220, and 240 °C for Zones 1, 2, and 3, respectively. The downstream die system was heated at the same time as the barrel and at a set point temperature equal to Zone 3 (240 °C). The temperature profile of the screw as a function of axial length is shown in Fig. 10.19 for select heating times. For heating... [Pg.448]


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