Scald superficial

Barden CL and WJ Bramlage. 1994. Accumulation of antioxidants in apple peels as related to postharvest factors and superficial scald susceptibility of the fruit. J Am Soc Hort Sci 119 264—269. 

The sesquiterpene w-famesene, 51, a primary aroma component which occurs in the skin of apples39 and other fruits40, attractant and oviposition stimulant to Laspeyresia pomonella41 42, has been deuteriated at Cq) and at C(4) (equations 19 and 20), for study of the induction of superficial scald of apples43. 

The title compound, 52, 3,7-dimethyl-11 -2H3-methyl-12,12,12-2H3 -dodeca-1,3 ,6 , 10-tetraene, bearing a higher proportion of deuterium, was needed for continuing studies of the induction of superficial scald of apples. It has been synthesized44 by two parallel... 

Botrytis Gray Mold and superficial scald in pears... 

A secondary carnitine deficiency due to accumulation of propionyl-CoA and increased concentration of acylcamitines is also common [13]. Superficial desquamation, alopecia, and corneal ulcerations similar to staphylococcal scalded skin syndrome or acrodermatitis enteropathica-like syndrome, typically associated with diarrhea, may be seen secondary to acute protein malnutrition or essential amino acid deficiency, especially isoleucine deficiency [34, 52-54]. Immune dysfunction has also been suggested with an increased risk for viral or bacterial infections, but good studies are lacking [34]. Chronic moniliasis has been described and reflects the effect of propionyl-CoA and methylmalonate on T-cell number and function [7], Finally, acute and chronic pancreatitis, osteopenia or osteoporosis, and ovarian failure may also occur the etiologies of which remain unclear [3, 7, 24, 34, 36,47, 55-59],... 

G. Paliyath, M. D. Whiting, M. A. Stasiak, D. P. Murr, and B. S. Clegg, Volatile production and fruit quality during development of superficial scald in Red Delicious apples, Food Res. Int. 30(2) 95 (1997). 

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