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Productivity of scientists

Collegial Support, Stimulation, and Sharing. Technical professionals value coUegial support and an environment that makes use of a diversity of knowledge and experience. Productivity of scientists has been correlated with the number of coUegial coUaborations (64). [Pg.132]

An ELN may be viewed as an enterprise software application that enables scientists to record chemical and biological data and to search and share their work with their colleagues, who can be on the other side of the globe. This simplistic definition is not sufficient to portray what real-world ELN applications do and how they have improved the productivity of scientists, engineers, and innovators. Therefore, a historical overview is useful to help understand the broader usefulness of ELN applications. [Pg.217]

This danger of obsolescence, then, is the reason why the productivity of scientists is especially difficult to maintain. As already remarked, a very great effort is needed to prevent falling behind. Science is a country, like the Looking-glass Country of Lewis Carrol, where according to the Red Queen, it takes all the running you can do, to keep in the same place. If you want to get somewhere else, you must run at least twice as fast as that Many a scientist would be in sympathy with Alice s reply I d rather not try, please I m quite content to stay here—only I am so hot and thirsty ... [Pg.417]

Family of the scientist has presented documentar y materials to Academy of sciences in June 1974. Among them, the most important ar e manuscripts, typewritten copies about 100 scientific works of the scientist and working materials to them. Its includes articles, reports, monographs, the textbooks written by A.K. Babko during last 25 year s working writing-books with extracts, marks on various questions, abstracts of chemical literature responses and reviews on thesis of Ph.D. and doctor s degrees, on ar ticles, books, textbooks. For example, early works Product of solubility , To a technique of definition of strontium in minerals (1940-s), many unpublished works in 1940-1960, etc. [Pg.406]

Although first prepared about 1930 by scientists at the German chemical company of IG Farben the early products showed no properties meriting production on technical grounds. However, towards the end of the 1930s commercial production of the copolymer commenced in Germany as Buna S. (The term Buna arose from the fact that the early polymers of butadiene were made by sodium (Na) catalysed... [Pg.291]

My principal objective in Section 10.4 has been to underline the necessity for a drastic enhancement of a crucial experimental technology, the production of ultrahigh vacuum, as a precondition for the emergence of a new branch of science, and this enhancement was surveyed in the preceding Section. It would not be appropriate in this book to present a detailed account of surface science as it has developed, so 1 shall restrict myself to a few comments. The field has been neatly subdivided among chemists, physicists and materials scientists it is an ideal specimen of the kind of study which has flourished under the conditions of the interdisciplinary materials laboratories described in Chapter 1. [Pg.407]

Once electron repulsion is taken into account, this separation of a many-electron wavefunction into a product of one-electron wavefunctions (orbitals) is no longer possible. This is not a failing of quanmm mechanics scientists and engineers reach similar conclusions whenever they have to deal with problems involving three or more mutually interacting particles. We speak of the three-body problem. [Pg.109]

Scientists are forever searching for electronic components like transistors that will perform their function with minimum production of heat. In early versions of personal computers the heat produced by the components could not be dissipated by natural means and fans were used to force the heat to the surroundings. Most contemporary personal computers, including laptops, rely on removing heat by natural means and do not require fans. [Pg.605]

Despite the recent efforts of Beroza (3), the insecticidal alkaloids of the thunder-god vine (Tripterygium ivilfordii) remain only partially characterized. A structure has been proposed for anhydrory-anodine (VIII), a major degradation product of the active principle (ryanodine) of the commercial insecticide ryania (34), and a structure for the parent compound will be proposed soon by Rapoport and his coworkers (27). This again illustrates the importance of collaboration between physical and biological scientists and the intriguing research which each can reveal to the other. [Pg.10]

In 1808, Sir Humphry Davy reported the production of Mg in the form of an amalgam by electrolytic reduction of its oxide using a Hg cathode. In 1828, the Fr scientist A. Bussy fused Mg chloride with metallic K and became the first to produce free metallic Mg. Michael Faraday, in 1833, was the first to produce free metallic Mg by electrolysis, using Mg chloride. For many years, however, the metal remained a laboratory curiosity. In 1886, manuf of Mg was undertaken on a production scale in Ger, using electrolysis of fused Mg chloride. Until 1915, Ger remained the sole producer of Mg. However, when a scarcity of Mg arose in the USA as a result of the Brit blockade of Ger in 1915, and the price of Mg soared from 1.65 to 5.00 per lb, three producers initiated operations and thus started a Mg industry in the USA. Subsequently, additional companies attempted production of Mg, but by 1920 only two producers remained — The Dow Chemical Co (one of the original three producers) and. the American Magnesium Corn. In 1927. the latter ceased production, and Dow continued to be the sole domestic producer until 1941. The source of Mg chloride was brine pumped from deep wells. In 1941, Dow put a plant into operation at Freeport, Texas, obtaining Mg chloride from sea-... [Pg.21]

The method attributed to Debye and Hiickel has been almost universally adopted by scientists. We will review the steps of their method and give the equations that are the end product of the derivation, but will leave it to others to present the mathematical details.6... [Pg.336]

The problem was solved by Francis Bacon, a British scientist and engineer, who developed an idea proposed by Sir William Grove in 18.39. A fuel cell generates electricity directly from a chemical reaction, as in a battery, but uses reactants that are supplied continuously, as in an engine. A fuel cell that runs on hydrogen and oxygen is currently installed on the space shuttle (see Fig. L.l). An advantage of this fuel cell is that the only product of the cell reaction, water, can be used for life support. [Pg.639]

The direction chosen for the equilibrium reaction Is determined by convenience. A scientist interested in producing ammonia from N2 and H2 would use f. On the other hand, someone studying the decomposition of ammonia on a metal surface would use eq,r Either choice works as long as the products of the net reaction appear in the numerator of the equilibrium constant expression and the reactants appear in the denominator. Example applies this reasoning to the iodine-triiodide reaction. [Pg.1144]

C21-0090. The first commercially successful method for the production of aluminum metal was developed in 1854 by H. Deville. The process relied on earlier work by the Danish scientist H. Oersted, who discovered that aluminum chloride is produced when chlorine gas is passed over hot aluminum oxide. Deville found that aluminum chloride reacts with sodium metal to give aluminum metal. Write balanced equations for these two reactions. [Pg.1551]

Semisynthetic. In 1959, scientists at Beecham Researeh Laboratories sueceeded in isolating the penicillin nucleus, 6-aminopenicillanie aeid (6-APA Fig. 5.1 A R represents H). During the commercial production of benzylpenicillin, phenylacetic (phenylethanoic) acid (C6H5.CH2.COOH) is added to the medium in whieh the Penicillium mould is growing (see Chapter 7). This substance is a precursor of the side... [Pg.92]

In order to identify chemically the so-caUed monascidin A discussed by some Chinese scientists in their papers as a component suitable for the preservation of food, it was isolated and chemical investigations using mass spectrometry and NMR were undertaken. Monascidin A was characterized as citrinin which is known to be a mycotoxin responsible for nephropathies. Thus, in order to avoid the production of this toxin, various strains were screened in order to see whether all were toxino-genic and it was shown that among the species of Monascus available in pubhc collections, non-toxinogenic strains were obtainable. [Pg.416]


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