Of urea

This equation indicates that every molecule of urea requires 9/2 molecules of oxygen for complete oxidation. The oxygen required for the reactions depletes the receiving water of oxygen, causing the death of aquatic life. 

M.p. 207°C. The naturally occurring substance is dextrorotatory. Arginine is one of the essential amino-acids and one of the most widely distributed products of protein hydrolysis. It is obtained in particularly high concentration from proteins belonging to the prolamine and histone classes. It plays an important role in the production of urea as an excretory product. 

Urea is largely used as a fertilizer (ISy ), and as a non-protein feed supplement for sheep and cattle. The most important chemical use, which however accounts for only a small part of urea production, is in the manufacture of urea-formaldehyde resins. U is also used in the manufacture of adhesives, pharmaceuticals, dyes and various other materials. U.S. production 1981 7 0 megatonnes urea resins 1983 6 megatonnes. 

Urea (the diamide of carbonic acid) can be prepared by the historic method of Wohler. When an aqueous solution of ammonium cyanate is allowed to stand, the cyanate undergoes molecular rearrangement to urea, and an equilibrium mixture containing about 93% of urea is thus formed. Urea is... 

Urea is a monacldic base, and forms a characteristic nitrate, C0(NH2)2,HN03, and oxalate, 2CO(NH2)2,(COOH)2,2H20. To prepare the nitrate, dissolve i g. of urea in about 5 ml. of... 

These substances, having the formula CjHjNHCONH, and OC(NHCjH6)j respectively, are both formed when an aqueous solution of urea and aniline hydrochloride is heated. Their subsequent separation is based on the fact that diphenylurca is insoluble in boiling water, whereas monophenylurea is readily soluble. The formation of these compounds can be explained as follows. When urea is dissolved in water, a small proportion of it undergoes molecular rearrangement back to ammonium cyanate, an equilibrium thus being formed. 

Dissolve 12 g. of aniline hydrochloride and 6 g. of urea in 50 ml. of warm water, and then filter the solution through a fluted filter to remove any suspended impurities which may have been introduced with the aniline hydrochloride. Transfer the clear filtrate to a 200 ml. conical flask, fit the latter with a reflux water-condenser, and boil the solution gently over a gauze for about hours. Crystals of diphenylurea usually start to separate after about 30-40 minutes boiling. Occasionally however, the solution becomes supersaturated with the diphenylurea and therefore remains clear in this case, if the solution is vigorously shaken after about 40 minutes heating, a sudden separation of the crystalline diphenyl compound will usually occur. The further deposition of the crystals during the re-... 

Barbituric acid and 2-thiobarbituric acid are readily prepared by the condensation of diethylmalonate with urea and thiourea respectively, in the presence of sodium ethoxide. The use of substituted derivatives of urea and thiourea and of diethyl malonate will clearly lead to a wide range of barbituric and thiobarbituric acids having substituents in the i, 3, or 5 positions. 

Formation of Biuret., and Biuret reaction. Place 0 2 g. of urea in a dry test-tube, heat very gently just above the m.p. and note the production of ammonia. After 1-2 minutes the liquid suddenly solidifies with the formation of biuret ... 

Action of hypobromite. To a solution of urea add sodium hypo-NH2CONH2 + 3NaOBr = Nj + CO2 4- 3NaBr + zHjO... 

Urea nitrate and oxalate. Prepare a concentrated aqueous solution of urea, (a) To one portion, add a few drops of cone. HNO the white... 

Ltease test. The enzyme uretwe hydrolyses urea to ammonium carbonate (p. 519). The reaction is sp ific and is frequently used for solu tions of urea to which the biuret test cannot be applied. Add about 5 drops of phenohred to o 2 g. of urea dissolved in 5 ml. of water. To this yellow solution, add 0 2 g. of jack bean meal suspended in 2 ml. of water containing. also 5 drops of phenol-red. The colour changes to red as the solution becomes alkaline. 

Method, There are two standard methods for the estimation of urea, (i) the hypobromite method, (ii) the urease method (p. 519). The chief merit of the hypobromite method is the rapidity of the analysis the results obtained are considered sufficiently accurate for most medical requirements, e.g., for the estimation of urea in urine. For accurate metabolic work, however, the urease method should be employed. 

The principle of this test is as follows The liquid suspected of containing urea is treated with dilute acid or alkali until its pH is about 7. A solution of the enzyme is also made and its pH adjusted to 7. The two solutions are mixed and the resulting conversion of urea to ammonium carbonate causes the pH of the solution to rise to over 8 this change is noted by the use of a suitable indicator, phenol-red being the one usually employed. Proteins do not interfere with the test, but the reaction is inhibited by traces of heavy metals. 

Dissolve about 0 2 g. of urea in 5 ml. of water, add about 5 drops of phenohred and 1 drop of dil. HCl the colour is now yellow- Divide the solution into two portions. To one portion, add very dilute (about 1%) NaOH solution until the colour is r now add the second portion, drop by dropf until the red colour is just discharged. The solution is now at about pH y. 

PRACTICAL ORGANIC CHEMISTRY ESTIMATION OF UREA BY UREASE. 

The method is based on the conversion of urea to amnionium carbonate and the estimation of the latter by titration with standard acid. For this purpose, two equal quantities of urea (or urine) are measured out into two flasks A and B. A is treated with 10 ml. of a strong urease preparation and some phenol-phthalein, warm water is added and the mixture is adjusted by the addition of V/io HCl from a burette A until the red colour is just discharged. This brings the mixture to about pH 8 (the optimum for urease) and also prevents loss of ammonia. 

The solution in A is now treated with mercuric chloride and methyl-red, and then titrated with Ml 10 HCl until its colour matches that of the solution in B. The difference in the volume of HCl run in from the burettes A and Bi is a measure of the amount of urea present. 

It is instructive for the student to construct a rough melting point diagram (compare Section 1,13 and Fig. 1,12, 1) for mixtures of cinnamic acid and urea. Weigh out 1 00 g. each of the two finely powdered components, and divide each into ten approximately equal portions on a sheet of clean, smooth paper. Mix 4 portions of cinnamic acid (A) with 1 portion of urea B) intimately with the aid of a spatula on a glass slide, and determine the melting point (the temperature at which the mixture just becomes completely fluid is noted). Repeat the procedure for 3 parts of A and 2 parts oiB 2 parts of A and 3 parts of B and 1 part of A and 4 parts of B. Tabulate your results as follows —... 

Plot temperatures as ordinates, and, as abscissae, the percentage of urea from left to right (0-100 per cent.) and of cinnamic acid from right to left (0-100 per cent.). 

Wohler s classical synthesis of urea from ammonium cyanate may be carried out by evaporating solutions of sodium cyanate and ammonium sulphate ... 

The student should carry out the following reactions of urea ... 

Salts of primary aromatic amines react with a solution of urea to give the Corresponding arylureas, for example ... 

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