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Quality objectives

Disciplined Approach to Problem Definition Specific technical objectives Quality function deployment or similar process Acquisition of background, literature, etc Networked to many technology resources Scientific Method... [Pg.134]

Fraser CG, Hyltoft Peterson P (1999) Analytical performance characteristics should be judged against objective quality specifications. CUn Ghem 45 321-322. [Pg.149]

Fig. 8.5. Discrimination of object quality (+/—) by means of one variable Xi (a), of two variables X and x2 (b) which are represented as biplot in (c) from which the discriminant variable dv (discriminant function df) (d) can be derived... Fig. 8.5. Discrimination of object quality (+/—) by means of one variable Xi (a), of two variables X and x2 (b) which are represented as biplot in (c) from which the discriminant variable dv (discriminant function df) (d) can be derived...
Stommel J, Abbott JA, Saftner RA and Camp MJ. 2005. Sensory and objective quality attributes of (3-carotene and lycopene-rich tomato fruit. J Am Soc Hort Sci 130 244—251. [Pg.220]

Select the environmental quality objectives. Quality objectives should be based on insight into the relation between the chemical status of the soil or the surface water and the response of a biological indicator (an organism or population). According... [Pg.49]

Korel, E, Luzuriaga, D.A., Balaban, M.O. (2001) Objective quality assessment of raw tilapia (Oreochromis niloticus) fillets using electronic nose and machine vision. J. Food Sci. 66 1018-1024. [Pg.356]

The contents of the manual are divided into three major sections objectives, quality manuals, and standard operating procedures. The first section addresses the definition of quality, basic changes, correspondence between international standard ISO 9001 (1994) and ISO 9001 2000, and the process of documentation development and application for registration and certification. [Pg.3]

Hayashi and Kitawaki, 1992] Hayashi, S. and Kitawaki, N. (1992). An objective quality assessment method for bit-reduction coding of wideband speech. J. Acoust. Soc. Am., 92 106-113. [Pg.262]

ITUTrecP861, 1996] ITUTrecP861 (1996). Objective quality measurement of telephone-band (300-3400 Hz) speech codecs. ITU-T. Recommendation P.861. [Pg.263]

For measurement of the quality of telephone-band speech codecs a simplified method, the perceptual speech quality measure (PSQM), is presented. The PSQM was benchmarked together with four other speech quality measurement methods within ITU-T Study Group 12 by the NTT (Japan). It showed superior performance in predicting subjective mean opinion scores. The correlation on the unknown benchmark database was 0.98 [ITUTsgl2con9674, 1996], The PSQM method was standardized by the ITU-T as recommendation P.861 [ITUTrecP861, 1996], objective quality measurement of telephone-band (300-3400 Hz) speech codecs. [Pg.319]

Halka and Heute, 1992] Halka, U. and Heute, U. (1992). A new approach to objective quality-measures based on attribute-matching. Speech Communication, 11 15-30. [Pg.546]

As with satisfaction, there is a rich history concerning the concept of quality. A broad definition of quality is superiority or excellence. Researchers note a difference between objective quality (i.e., measurable and verifiable superiority on some predetermined ideal standard) and perceived quality (Zeithaml, 1988). Perceived quality is a global assessment made by a consumer that is posited to exist at a higher level of abstrac-... [Pg.349]

In Contingencies of Value, Barbara Smith (1988) argues that values are not "fixed" or "objective" qualities, but they are "an effect of multiple, continuously changing, and continuously interacting variables" (30). Likewise, Scott and Susanmarie s DCM work with their colleagues, which produced the dynamic rubric s richly synthesized and interwoven criteria descriptions, illustrates how assessment values are contingent upon their rhetorical interrelationships and contexts. Stalions... [Pg.89]

Colour and appearance are powerful indicators of object quality. This applies particularly to food. Human beings have different sensitivities to flavour and it is relatively easy to confuse tasters by giving them inappropriately coloured foods (Moir 1936). The existence of the halo effect results in some foods having to be tailored for a particular market. For example, the French prefer their rose wines to... [Pg.23]

FD, FFD and other related methods have in common that they suggest ideal experiments that, in a later stage, have to be associated with real molecules. A complete different approach starts from a set of real molecules, candidates to be included into the series. Provided that we can define an objective quality criterion for the series, it is possible to extract from the universe of candidates a few compounds yielding the best results, and therefore called optimal series. As a criterion of quality it has been proposed the value of... [Pg.24]

Documentation (1) Design products (specifications, drawings, maintenance standards, system diagrams, etc.), and (2) objective quality evidence (defined later)... [Pg.450]

Certification is also strictly based on what the SUBSAFE program defines as Objective Quality Evidence (OQE). OQE is defined as any statement of fact, either quantitative or qualitative, pertaining to the quality of a product or service, based on observations, measurements, or tests that can be verified. Probabilistic risk assessment, which usually cannot be verified, is not used. [Pg.452]

The participatory audit philosophy and the requirement for objective quality evidence. [Pg.461]

Geise, C. E. 1951. Influence of objective quality factors on subjective evaluation in sweet com. Food Teehnol. 7 (1), 15. [Pg.258]

Processing is dedicated to two objectives, quality and productivity and trends improving these objectives are as follows ... [Pg.71]

Does the objective provide maximum payoff on the required investment of time and resources when compared with other objectives (quality, productivity, etc.) ... [Pg.75]

Return/profit "Givens" ITT under Harold Geneen, earnings per share objective Quality Low-cost manufecturing Customer service Growth Profit Portfolio management Information systems... [Pg.31]

The goal of this phase is to determine the context of the problem and to gain initial information about the process. First, the description and purpose of the process is formulated and the available process information is listed. Subsequently, the process model objective, quality requirements, level of detail and the domain range are defined. It has practical and economic advantages if a model can be built on the readily available process information (that is using information that is available without performing specific experiments), be it experimental data or hitman expertise. This will not always be possible, but the available process information should be analyzed before the model stmcture is designed. The result of the analysis phase is a set of requirements for the environmental model of the process to be built. [Pg.415]


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See also in sourсe #XX -- [ Pg.103 ]




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