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Hydrophobic structure

Effect of hydrophobe chain branching. The effects of hydrophobe structure on olefinsulfonate calcium ion tolerance were studied for AOS, IOS, and vinylidenesulfonate (VOS), and the results are shown in Table 7. [Pg.376]

Most of the molecules introduced in this chapter are hydrophobic. Even those molecules that have been functionalized to improve water-solubility (for example, CCVJ and CCVJ triethyleneglycol ester 43, Fig. 14) contain large hydrophobic structures. In aqueous solutions that contain proteins or other macromolecules with hydrophobic regions, molecular rotors are attracted to these pockets and bind to the proteins. Noncovalent attraction to hydrophobic pockets is associated with restricted intramolecular rotation and consequently increased quantum yield. In this respect, molecular rotors are superior protein probes, because they do not only indicate the presence of proteins (similar to antibody-conjugated fluorescent markers), but they also report a constricted environment and can therefore be used to probe protein structure and assembly. [Pg.291]

Molecules that possess both hydrophilic and hydrophobic structures may associate in aqueous media to form dynamic aggregates, commonly known as micelles. The properties of micellar structures have been discussed in great detail [66-69], but thejr main pharmaceutical application lies in their ability to provide enhanced solubility to compounds lacking sufficient aqueous solubility [70], The ability of a micelle to solubilize compounds of limited aqueous solubility can be understood from consideration of the schematic drawing of Fig. 10a. Above the critical micelle concentration, these molecules orient themselves with the polar ends in interfacing with the aqueous solution and the nonpolar ends at the interior. A hydrophobic core is formed at the interior of the micelle, and hydrophobic solute molecules enter and occupy this region. [Pg.348]

Table IV shows a comparison of some aqueous solution properties of nonionics having the same total number (ten) of carbon atoms in the hydrophobe and a comparable POE chain length, but different hydrophobe structure. It can be seen that multi-chain hydrophobes bring about a striking decrease in the cloud point and in the surface tension at the cmc, and an increase in the cmc, while cyclic fixation of the alkyl chain causes a large increase in the cloud point, the cmc and in the surface tension at the cmc. Table IV shows a comparison of some aqueous solution properties of nonionics having the same total number (ten) of carbon atoms in the hydrophobe and a comparable POE chain length, but different hydrophobe structure. It can be seen that multi-chain hydrophobes bring about a striking decrease in the cloud point and in the surface tension at the cmc, and an increase in the cmc, while cyclic fixation of the alkyl chain causes a large increase in the cloud point, the cmc and in the surface tension at the cmc.
Table V shows the same structural effects for the higher homo-logues of these series. Here, molecular area and cmc of the highest members do not depend so much on the hydrophobe structure. Table V shows the same structural effects for the higher homo-logues of these series. Here, molecular area and cmc of the highest members do not depend so much on the hydrophobe structure.
Molecules with sharply demarcated regions of hydrophilic and hydrophobic character are known as amphipathic molecules. Soaps provide an example. These form a variety of interesting structures. Such molecules may be thought of as schizophrenic, simultaneously struggling to satisfy two opposing natures. In water, amphipathic molecules will act so as to expose their hydrophilic structures to the aqueous environment while trying to find ways to hide their hydrophobic structures from it. One possibility among several is to form bimolecular layers or, more simply, bilayers. [Pg.256]

This paper will review the biodegradation of nonionic surfactants. The major focus will be on alcohol ethoxylates and alkylphenol ethoxylates—the two largest volume nonionics. In this paper the effect of hydrophobe structure will be discussed, since hydrophobe structure is considered more critical than that of the hydrophile in biodegradability of the largest volume nonionics. The influence of the hydrophobe on the biodegradation pathway will be examined with an emphasis on the use of radiolabeled nonionics. [Pg.97]

TABLE II. Representative Time Constants for Solvation-Desolvation of Hydrophobic Structures... [Pg.181]

Lipids are the major components of membranes they have complex structures comprising fatty acids esterified with alcohols to form glycerides, and other lipids based upon esters of phosphatidylethanolamine. Other important lipid components are based on sterols. Within this hydrophobic structure, proteins provide ports of entry and exit from the interior of the cell and distinguish the inside from the outside of the cell. Figure 5.5 illustrates the complexity of this structure. [Pg.278]

Of greatest interest are those compounds that attempt to model hemoglobin directly. Simple iron(II) porphyrins are readily autoxidized first to superoxo species, then to //-peroxo dimers and finally to /x-oxo dimers, as represented in equation (60). Bridge formation must be prevented if carrier properties are to be observed. This has been achieved by the use of low temperature and sterically hindered or immobilized iron(II) porphyrins. Irreversible oxidation is also hindered by the use of hydrophobic environments. In addition, model porphyrins should be five-coordinate to allow the ready binding of 02 this requires that one side should be protected with a hydrophobic structure. Attempts have also been made to investigate the cooperative effect by studying models in which different degrees of strain have been introduced. [Pg.684]

Modification reactions that neutralize charges or introduce hydro-phobic residues usually lower the enzymic activity. The attachment of monosaccharides to alpha amylase by diazo coupling lowered the activity.12 This enzyme was stable to the reaction conditions for diazo coupling (pH 10,15 min at 0°) if the diazonium salts were not included in the solution. Inclusion of maltose in the reaction mixture to protect the active site lessened, but did not eliminate, the loss of activity, suggesting that the incorporation of hydrophobic structures, or the modification of a critical residue distant from the active site, was at least partly responsible for the loss of activity. [Pg.256]

The sulfo-NHS ester of sulfo-SBED is negatively charged and provides a degree of water solubility (about 5 mM maximum concentration) for the entire molecule. Limited water solubility is all that can be expected due to the large size of the trifunctional, most of it consisting of relatively hydrophobic structures. However, the reagent is much more soluble in organic solvents such asDMF (170 mM) andDMSO (125 mM). Concentrated stock solutions may be prepared in these solvents prior to addition of a small aliquot to an aqueous reaction mixture. [Pg.310]

The lower frequency of lactic acidosis during treatment with metformin compared with other biguanides may be caused by its short non-polar hydrophobic side chains substituted with two CH3 groups. This has a lower affinity for hydrophobic structures, such as phospholipids in mitochondrial and cellular membranes, than the longer monosubstituted side-chains of the other biguanides (64). [Pg.372]

Hydrophobe structural features. The twin hydrophobes or tails of a typical softener have four primary elements which can be varied to meet the requirements of the application. The primary elements are the number of carbon atoms, the total degree of saturation, the quantity of polyunsaturates and the cis to trans ratio of the points of unsaturation [24-28, 30, 31]. Additional elements include substitution with noncarbon, hydrogen or oxygen substituents. To date, these have been of little commercial consequence and will not be discussed further. [Pg.157]

These studies suggest the hydrophilic nature of PEG that increases the accessibility of water to the polymeric matrix. Also, PCL has been known to degrade very slowly because of its hydrophobic structure that does not allow fast water penetration [88]. PCL degradation by random hydrolytic chain scission of the ester linkages was documented by Pitt et al. [89]. [Pg.63]


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Atomic structure hydrophobic

Critical micelle concentration hydrophobe structure

Dendritic structures hydrophobic core

Hydrophobe structure, influence

Hydrophobic amino acid structure

Hydrophobic amino acid tertiary structure

Hydrophobic association structural parameters

Hydrophobic contacts tertiary protein structure

Hydrophobic effects, protein structure

Hydrophobic effects, structure-facilitated

Hydrophobic microdomain structures

Hydrophobic monomers structures

Hydrophobic structure growth

Hydrophobic structure surfactants

Hydrophobic structure-makers

Hydrophobically associating polymer structure

Membrane structure hydrophobic interaction

Molecular structure hydrophobic effect

Polymer compatible hydrophobic block, structure

Porous Structure and Hydrophilic-Hydrophobic Properties of Highly Dispersed Carbon Electrodes

Quantitative structure-activity hydrophobicity

Quantitative structure-activity relationships hydrophobicity descriptor

Secondary-structure phases of a hydrophobic-polar heteropolymer model

Structural Features of Fluorinated Surfactants. The Hydrophobe

Structure, three-dimensional hydrophobic interactions

Surfactants hydrophobic group structure

Tertiary protein structure hydrophobic interactions

Water structure and hydrophobic bonding

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