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Gels, definition

Adsorbents such as some silica gels and types of carbons and zeolites have pores of the order of molecular dimensions, that is, from several up to 10-15 A in diameter. Adsorption in such pores is not readily treated as a capillary condensation phenomenon—in fact, there is typically no hysteresis loop. What happens physically is that as multilayer adsorption develops, the pore becomes filled by a meeting of the adsorbed films from opposing walls. Pores showing this type of adsorption behavior have come to be called micropores—a conventional definition is that micropore diameters are of width not exceeding 20 A (larger pores are called mesopores), see Ref. 221a. [Pg.669]

The definition above is a particularly restrictive description of a nanocrystal, and necessarily limits die focus of diis brief review to studies of nanocrystals which are of relevance to chemical physics. Many nanoparticles, particularly oxides, prepared dirough die sol-gel niediod are not included in diis discussion as dieir internal stmcture is amorjihous and hydrated. Neverdieless, diey are important nanoniaterials several textbooks deal widi dieir syndiesis and properties [4, 5]. The material science community has also contributed to die general area of nanocrystals however, for most of dieir applications it is not necessary to prepare fully isolated nanocrystals widi well defined surface chemistry. A good discussion of die goals and progress can be found in references [6, 7, 8 and 9]. Finally, diere is a rich history in gas-phase chemical physics of die study of clusters and size-dependent evaluations of dieir behaviour. This topic is not addressed here, but covered instead in chapter C1.1, Clusters and nanoscale stmctures, in diis same volume. [Pg.2899]

The constant is not a tme partition coefficient because of difference, — V, includes the soflds and the fluid associated with the gel or stationary phase. By definition, IV represents only the fluid inside the stationary-phase particles and does not include the volume occupied by the soflds which make up the gel. Thus is a property of the gel, and like it defines solute behavior independently of the bed dimensions. The ratio of to should be a constant for a given gel packed in a specific column (34). [Pg.52]

Salt Effects. The definition of a capacity factor k in hydrophobic interaction chromatography is analogous to the distribution coefficient, in gel permeation chromatography ... [Pg.56]

K and a. Having a correct definition of the onset of gel effect, ) the value of K could, in principle, be given by the equation ... [Pg.362]

For each data set examined, the onset of the gel effect (which is the initial value for the integration of the differential equations) was taken at the point where there is a departure from linearity in the conversion-time plot. While a good argument can be made ( ) for using another definition of the onset of the gel effect, the data available did not allow for a more detailed approach. [Pg.363]

Water soluble protein with a relative molecular mass of ca. 32600, which particularly contains copper and zinc bound like chelate (ca. 4 gram atoms) and has superoxide-dismutase-activity. It is isolated from bovine liver or from hemolyzed, plasma free erythrocytes obtained from bovine blood. Purification by manyfold fractionated precipitation and solvolyse methods and definitive separation of the residual foreign proteins by denaturizing heating of the orgotein concentrate in buffer solution to ca. 65-70 C and gel filtration and/or dialysis. [Pg.1493]

Chromatography is a physical method of separation in which the components to be separated are distributed between two phases, one of which is stationary (the stationary phase), while the other (the mobile phase) moves in a definite direction. A mobile phase is described as a fluid which percolates through or along the stationary bed in a definite direction . It may be a liquid, a gas or a supercritical fluid, while the stationary phase may be a solid, a gel or a liquid. If a liquid, it may be distributed on a solid, which may or may not contribute to the separation process. ... [Pg.24]

The, chain voAiantS are characterized by the presence of two abnormal components, an abnormal Hb-F (02 /2) and an abnormal Hb-A (tt2 32) Of these two, the 02 2 component dominates and the 02 32 component Is often difficult to detect. The methods of choice are starch gel electrophoresis and anion-exchange chromatography using DEAE-Sephadex or DE-52 Cellulose. Chain analyses of these Isolated hemoglobin components will lead to a definitive Identification. [Pg.15]

As surface area and pore structure are properties of key importance for any catalyst or support material, we will first describe how these properties can be measured. First, it is useful to draw a clear borderline between roughness and porosity. If most features on a surface are deeper than they are wide, then we call the surface porous (Fig. 5.16). Although it is convenient to think about pores in terms of hollow cylinders, one should realize that pores may have all kinds of shapes. The pore system of zeolites consists of microporous channels and cages, whereas the pores of a silica gel support are formed by the interstices between spheres. Alumina and carbon black, on the other hand, have platelet structures, resulting in slit-shaped pores. All support materials may contain micro, meso and macropores (see text box for definitions). [Pg.182]

Definition of Ej and E2 eonformations of the a subunit of Na,K-ATPase involves identification of cleavage points in the protein as well as association of cleavage with different rates of inactivation of Na,K-ATPase and K-phosphatase activities [104,105]. In the Ei form of Na,K-ATPase the cleavage patterns of the two serine proteases are clearly distinct. Chymotrypsin cleaves at Leu (C3), Fig. 3A, and both Na,K-ATPase and K-phosphatase are inactivated in a monoexponential pattern [33,106]. Trypsin cleaves the E form rapidly at Lys ° (T2) and more slowly at Arg (T3) to produce the characteristie biphasic pattern of inactivation. Localization of these splits was determined by sequencing N-termini of fragments after isolation on high resolution gel filtration columns [107]. [Pg.18]

Although there seem to be definite categories, there is an amazing degree of interrelation between these functions. Viscosity alters a gel structure. A... [Pg.2]

The colloidal particles can be crystalline or constitnte an amorphons agglomeration of individual molecnles. The definition also includes nonaggregated large macromolecules such as proteins. An arbitrary distinction is made between hydrophobic colloids (sols) and hydrophilic colloids (gels), which depends on the degree and type of interaction with the aqneons solvent. [Pg.600]

When a bead of a gel-type CFP material is in the dry state, for practical purposes it can be considered as a solid material (thus possessing a mass, a volume and a shape). When in the swollen state, a CFP material can be still considered as a solid from the practical point of view, but this circumstance is now an authentic approximation. In fact, physico-chemical analysis reveals that under some circumstances this alleged solid material is rather a very viscous liquid. More precisely, it is a suspension of interconnected polymer chains in the swelling agent. Each swollen CFP bead can be considered as a drop, which can retain a definite shape owing to the existence of the polymer framework. [Pg.202]


See other pages where Gels, definition is mentioned: [Pg.104]    [Pg.104]    [Pg.3]    [Pg.285]    [Pg.328]    [Pg.253]    [Pg.488]    [Pg.544]    [Pg.545]    [Pg.312]    [Pg.267]    [Pg.29]    [Pg.714]    [Pg.1028]    [Pg.628]    [Pg.635]    [Pg.192]    [Pg.543]    [Pg.562]    [Pg.145]    [Pg.10]    [Pg.19]    [Pg.27]    [Pg.204]   
See also in sourсe #XX -- [ Pg.3 , Pg.22 , Pg.171 ]

See also in sourсe #XX -- [ Pg.47 ]

See also in sourсe #XX -- [ Pg.41 ]




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