Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Esters vegetables

O 16.06% active 0 8.04%. The commercial product of the Lucidol Div, contains a minimum of 95.0% of dilauroyl peroxide with. min active O 3.76%. It consists of wh soft granules with mp 48—50° insol in w si sol in alcohols sol in esters, vegetable oils and petr solvents very sol in chlorobenzene, chlf, CS2, CC14, toluene, dichloromethane, ethylenedichlotide and trichloroethylene. [Pg.194]

Intaglio Flat bed Cylinder Vegetable oils Rosin esters Vegetable oils Mineral oils 270-330 20 20... [Pg.251]

Viscous tiq bp2 184-187. May have a slightly yellow tinge. Practically odorless. Solidifies below —25. dg 1.102. n J 1.5670. Sapon no. 225.5. Practically insol in water (soly 0.05%). Soly in glycerol 0.5%, in propylene glycol 5.0%. Miscible with alcohols, esters, vegetable oils. use Sunscreen agent. [Pg.360]

Biodiesel (fatty acid methyl ester) Vegetable oils from rape seed, palm oil, microalgae Transesterification of fats Cyanobacterial production of lipids... [Pg.375]

Uses Solubilizer for fatty acid methyl esters, vegetable oils, and isoparaffins Features W/o Arlypon V 376 [Cognis]... [Pg.1315]

SNG Substitute natural gas. soaps Sodium and potassium salts of fatty acids, particularly stearic, palmitic and oleic acids. Animal and vegetable oils and fats, from which soaps are prepared, consist essentially of the glyceryl esters of these acids. In soap manufacture the oil or fat is heated with dilute NaOH (less frequently KOH) solution in large vats. When hydrolysis is complete the soap is salted out , or precipitated from solution by addition of NaCl. The soap is then treated, as required, with perfumes, etc. and made into tablets. [Pg.362]

The term fat is applied to solid esters of fatty acids with glycerol (glycerides) if the fat is liquid at the ordinary temperature, it is conventionally called a fatty oil, vegetable oil or animal oil. The acids which occur most abundantly are palmitic ticid CH3(CHj),4COOH, stearic acid CH3(CH2)isCOOH and oleic acid CH3(CH2),CH=CH(CH2),C00H. Upon hydrolysis, fats yield glycerol and the alkali salts of these acids (soaps) ... [Pg.444]

Tnsteann a tnoctadecanoyl ester of glycerol found in many animal and vegetable fats... [Pg.846]

The intermediate m hydrogenation formed by reaction of the unsaturated ester with the hydrogenated surface of the metal catalyst not only can proceed to the saturated fatty acid ester but also can dissociate to the original ester having a cis double bond or to its trans stereoisomer Unlike polyunsaturated vegetable oils which tend to reduce serum cholesterol levels the trans fats produced by partial hydrogenation have cholesterol raising effects similar to those of saturated fats... [Pg.1074]

Animal fats and vegetable oils are triacylglycerols, or triesters, formed from the reaction of glycerol (1,2, 3-propanetriol) with three long-chain fatty acids. One of the methods used to characterize a fat or an oil is a determination of its saponification number. When treated with boiling aqueous KOH, an ester is saponified into the parent alcohol and fatty acids (as carboxylate ions). The saponification number is the number of milligrams of KOH required to saponify 1.000 g of the fat or oil. In a typical analysis, a 2.085-g sample of butter is added to 25.00 ml of 0.5131 M KOH. After saponification is complete, the excess KOH is back titrated with 10.26 ml of0.5000 M HCl. What is the saponification number for this sample of butter ... [Pg.363]

Eats and oils from a number of animal and vegetable sources are the feedstocks for the manufacture of natural higher alcohols. These materials consist of triglycerides glycerol esterified with three moles of a fatty acid. The alcohol is manufactured by reduction of the fatty acid functional group. A small amount of natural alcohol is also obtained commercially by saponification of natural wax esters of the higher alcohols, such as wool grease. [Pg.446]

In certain brilliantine compositions, vegetable and animal oils are used as substitutes for mineral oil. In these systems, because of their potential for rancidity, antioxidants must be included. Other alternatives to mineral oils that have found utiHty in brilliantines are the polyethylene glycols which come in a variety of solubiHties and spreading properties. Use of these materials offers the advantage of chemical stabiHty to rancidity. Other additives found in brilliantines to improve their aesthetics include colorants, fragrance, medicated additives, lanolin, and fatty acid esters. [Pg.451]

Pyrethroid Esters of Benzene Acetate. These insecticides have more extensive stmctural optimization in both acid and alcohol moieties. Fenvalerate [51630-58-17, a-cyano-(3-phenoxyphenyl)methyl (+)-(2R,5)"Ct"isoprop5i-4-chlorophenylacetate (24) d 1.17, vp 1.4 p.Pa at 25°C), a mixture of four isomers, is soluble in water to 0.3 mg/L The rat oral LD q is 450 mg/kg. Esfenvalerate [66230-04-4] is the (+)-2-(i, 5)-isomer (mp 59°C). The rat LD qS are 75, 458 (oral), and the rabbit dermal LD q is 2000 mg/kg. These pyrethroids are widely used general-purpose insecticides for field, vegetable, and fmit crops. [Pg.275]

To overcome these difficulties, drilling fluids are treated with a variety of mud lubricants available from various suppHers. They are mostly general-purpose, low toxicity, nonfluorescent types that are blends of several anionic or nonionic surfactants and products such as glycols and glycerols, fatty acid esters, synthetic hydrocarbons, and vegetable oil derivatives. Extreme pressure lubricants containing sulfurized or sulfonated derivatives of natural fatty acid products or petroleum-base hydrocarbons can be quite toxic to marine life and are rarely used for environmental reasons. Diesel and mineral oils were once used as lubricants at levels of 3 to 10 vol % but this practice has been curtailed significantly for environmental reasons. [Pg.183]

To improve processing and to plasticize the mbber compound, numerous processing agents have been used over the years, eg, petroleum and ester plasticizers, resins and tars, Hquid mbber peptizers, peptizers, fatty acids and derivatives from vegetable oils, and polyethylene and hydrocarbon waxes. [Pg.245]


See other pages where Esters vegetables is mentioned: [Pg.103]    [Pg.3263]    [Pg.1511]    [Pg.75]    [Pg.103]    [Pg.3263]    [Pg.1511]    [Pg.75]    [Pg.192]    [Pg.295]    [Pg.280]    [Pg.437]    [Pg.47]    [Pg.345]    [Pg.349]    [Pg.264]    [Pg.250]    [Pg.278]    [Pg.287]    [Pg.28]    [Pg.99]    [Pg.102]    [Pg.511]    [Pg.273]    [Pg.175]    [Pg.183]    [Pg.256]    [Pg.43]    [Pg.66]    [Pg.213]    [Pg.214]   
See also in sourсe #XX -- [ Pg.147 ]




SEARCH



Ester Derived from Vegetable Oils

Synthesis of Vegetable Oil Polyols by using Reactions Involving Ester Groups

Vegetable oils esters

© 2024 chempedia.info