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Cabbage, Chinese

Leaves and flower plants Cabbage, Chinese cabbage, Japanese radish (leaves), broccoli, komatuna, soybeans (immature), field pea, kidney beans (immature), onion, garlic, scaUion, hops... [Pg.41]

The collected sample weight must be more than 4 kg in most crops at each sampling time. For light crops such as strawberry, 2 kg or more should be collected. The number of individual units sampled is more than 10 for crops such as watermelon, melon, cabbage, Chinese cabbage, radish, and pumpkin. [Pg.46]

HELMLINGER, J., RAUCH, T., HILGENBERG, W., Metabolism of, 4C-indole-3-acetaldoxime by hypocotyls of Chinese cabbage, Phytochemistry, 1985, 24, 2497-2502. [Pg.246]

LUDWIG-MULLER, J., HILGENBERG, W., Conversion of indole-3-acetaldoxime to indole-3-acetonitrile by plasma membranes from Chinese cabbage, Physiol. Plant., 1990, 79,311-318. [Pg.246]

HELMINGER, J., RAUSCH, T HILGENBERG, W., A soluble protein factor from Chinese cabbage converts indole-3-acetaldoxime to IAA, Phytochemistry, 1987, 26, 615-618. [Pg.247]

Mahar AN, Jan ND, Mahar AQ, Mahar GM, Hullio MH, Lajar AG. Efficacy of entomopathogenic bacterium Photorhabdus luminescens and its metabolites against diamondback moth Plutella xylostella larvae on Chinese cabbage and artificial diet. Pak J Nematol. 2008 26 69-82. [Pg.374]

Brassica Chinensis (Chinese Cabbage) Brassica Carinata (TAMU-Tex Sci) Cassava C Alfalfad Barleya... [Pg.232]

Cabbage Brassica oleracea Capitata Group) Cauliflower Brassica oleracea Botrytis Group) Chinese cabbage Brassica rapa Pekinensis Group) Cress Lepidium sativum)... [Pg.234]

Sow under fleece or ultra-fine mesh. Some crops can be uncovered once established Chinese cabbage, radish, and arugula may need to be covered until harvest time. [Pg.329]

Wheat, soft Triticum aestivum L. Chinese cabbage Brassica campestris L. [Pg.30]

Inatsu, Y., Bari, M. L., Kawasaki, S., Isshiki, K., and Kawamoto, S. (2005). Efficacy of acidified sodium chlorite treatments in reducing Escherichia coli 0157 H7 on Chinese cabbage. J. Food Prot. 68, 251-255. [Pg.199]

Figure 4. Changes in polyphenol oxidase activity (-0-) and phenolic compounds (0) in Chinese cabbage tissue after injury by Luygus disponsi (29). Figure 4. Changes in polyphenol oxidase activity (-0-) and phenolic compounds (0) in Chinese cabbage tissue after injury by Luygus disponsi (29).
Vegetables Beet greens (130), celery (126), dandelion greens (76), kale (75), spinach (60). beets (60). watercress (52). turnips (49). carrots (47), artichokes (43), collards (43), mustard greens (32), Chinese cabbage (20. Other common vegetables range between (10) and (18). [Pg.1494]

A dithiocarbamate, named 1-methoxybrassinin (228), along with its 1H-parent, has been isolated from Brassica campestris (Chinese cabbage) infected with Pseudomonas cichorii. These compounds are not derived from glucosinolates (see Section HIE,5) and possess moderate antifungal activity (86CC1077). [Pg.150]

The analyses for benomyl residues in Chinese Cabbage were performed by R. A. Marafioti in 1982 using the HPLC procedure as published in the J. of Chromatography, 317(1984) 527-531 (Spittler, T. D. Marafioti, R. A. Lahr, L. M.). Successive determinations of MBC and 2-AB are achieved, with MBC residues calculated as benomyl. [Pg.121]

Analyses for benomyl residues in Chinese cabbage, data audit, 121-1221... [Pg.158]

Radiclonic acid and its 0-acetyl and 12-hydroxy derivatives were isolated from the culture filtrate of a PenciIlium sp. fungus. These compounds promoted root elongation in many types of seedlings, the maximum activity was about 25 ppm for Chinese cabbage seedlings for rice seedlings, it was inhibitory above 100 ppm and stimulatory below this concentration (15, 16). [Pg.139]

All of these compounds, namely fasciculols A-F, inhibited elongation of Chinese cabbage seedlings (149, 150). [Pg.160]

Amisulbrom [215] is a new fungicide from Nissan Chemical Industries that has been reported to control clubroot disease, Plasmodiophora brassicae, in Chinese cabbage [216],... [Pg.165]


See other pages where Cabbage, Chinese is mentioned: [Pg.321]    [Pg.72]    [Pg.279]    [Pg.552]    [Pg.231]    [Pg.129]    [Pg.231]    [Pg.336]    [Pg.337]    [Pg.148]    [Pg.150]    [Pg.234]    [Pg.260]    [Pg.326]    [Pg.132]    [Pg.29]    [Pg.106]    [Pg.195]    [Pg.552]    [Pg.158]    [Pg.162]    [Pg.72]    [Pg.121]    [Pg.149]    [Pg.591]    [Pg.592]    [Pg.315]    [Pg.318]    [Pg.321]    [Pg.324]   
See also in sourсe #XX -- [ Pg.195 ]

See also in sourсe #XX -- [ Pg.50 ]

See also in sourсe #XX -- [ Pg.121 ]

See also in sourсe #XX -- [ Pg.29 , Pg.33 , Pg.219 ]

See also in sourсe #XX -- [ Pg.364 ]




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Cabbage Chinese, Brassica campestri

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