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Pseudomonas cichorii

Poelarends GJ, M Wilkens, MJ Larkin, JD van Elsas, DB Janssen (1998) Degradation of 1,3-dichloropropene by Pseudomonas cichorii 170. Appl Environ Microbiol 64 2931-2936. [Pg.375]

Bultreys A, Gheysen I, Wathelet B, Schafer M, Budzikiewicz H (2004) The Pyoverdins of Pseudomonas syringae and Pseudomonas cichorii. Z Naturforsch 59c 613 Burton MO, Sowden FJ, Lochhead AG (1954) The Isolation and Nature of the Terregens Factor . Can J Biochem Physiol 32 400 (Chem Abstr 48, 10839d, 1954). [Pg.56]

A dithiocarbamate, named 1-methoxybrassinin (228), along with its 1H-parent, has been isolated from Brassica campestris (Chinese cabbage) infected with Pseudomonas cichorii. These compounds are not derived from glucosinolates (see Section HIE,5) and possess moderate antifungal activity (86CC1077). [Pg.150]

De Castro, C., Molinaro, A., Nunziata, R., Lanzetta, R., Parrilli, M., Holst, O. A novel core region, lacking heptose and phosphate, of the lipopolysaccharide from the Gram-negative bacterium Pseudomonas cichorii (Pseudomonadaceae RNA group I). Eur 1 Org Chem 11 (2004) 2427-2435. [Pg.94]

The 6-hydroxy-5-n-undecyl derivative of 210 (UHDBT) is a structural analog of ubiquinone. It inhibits the oxidation of succinate and NADH (78MI2 85MI3), blocks the respiratory chain in membranes from Pseudomonas cichorii or Pseudomonas aptata (85MI4), and increases the activity of cytochrome c, about 2-fold (86MI5). It also inhibits the conversion of p-hydroxybenzoic acid (77BBR1536). [Pg.81]

Pseudomonas cichorii S125 and Streptomyces roseochrornogenes NRRL B-1233126 25%125 14 18 u/o12fi... [Pg.1090]

It is a novel sesquiterpene81 phytoallexin with significant antifungal activity. The leaves of Lactuca sativa var. capitata (Compositae) were inoculated with pathogenic bacterium Pseudomonas cichorii. The acetone extract from the leaves gave a new compound (0.00084%) which was named lettucenin A. and was assigned the structure (153) on the basis of spectral data. [Pg.229]

Takasugi and collaborators85 have reported the isolation of a sesquiterpenoid phytoalexin, cichoralexin (154) from Cichorium intybus inoculated with Pseudomonas cichorii. Its structure was elucidated by spectroscopic methods. [Pg.231]

Isol. from roots of the turnip Brassica campestris ssp. rapa (Cruciferae) inoculated with Pseudomonas cichorii. Phytoalexin. Mp 142-143°. [Pg.277]

Stress metab. from the Japanese radish Daikon (Raphanus sativus var. hortensis) (Cruciferae) inoculated with Pseudomonas cichorii. Gum. [a] 0 (c, 0.52 in CHCI3). Unusual hemi-aminal struct. Occurs as a mixt. of diastereoisomers ratio ol-OH P-OH estimated as 2.5 1. [Pg.354]

From sliced yacon tubers after inoculation with the bacterium Pseudomonas cichorii and incubation at 20° for 3 days, then extraction with acetone. Yacon (Polymnia sonchifolia) (Compositae) is cultivated in South America and has recently been introduced into Japan [3445]. [Pg.940]


See other pages where Pseudomonas cichorii is mentioned: [Pg.1011]    [Pg.435]    [Pg.438]    [Pg.492]    [Pg.629]    [Pg.386]    [Pg.1011]    [Pg.1011]    [Pg.253]    [Pg.90]    [Pg.148]    [Pg.118]    [Pg.257]    [Pg.116]    [Pg.495]    [Pg.48]    [Pg.236]   
See also in sourсe #XX -- [ Pg.121 ]




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