Carrots peanuts

Apple, pears, wheat forage, cantaloupe, cucumbers, squash, lettuce, mustard greens, plums, peaches, cherries, peanuts, potatoes, tomatoes, peppers, grapes, radish, carrots, tobacco, oranges, lemons, grapefruits, celery, spinach, cabbage Gas chromatography/mass spectrometry (GC/MS)... 

Progesterone synthesis inhibition. Fresh root, on the perfused ovaries of rabbits fed a carrot-rich diet, was active . Pro-oxidant activity. The root, at a concentration of 1%, was active at 120° F on peanut oil . 

G-34161, prometryn Prometryn is the most versatile of the mcthylthio-y-triazincs. It has been used commercially, at least for limited periods, in the following crops cotton, sunflower, bean, pea, peanut, lentils, carrot, celery, leek, rice, and common vetch. In combinations with simazine and later with terbuthylazine, it also has been used in potato crops. Substantial use was attained in several crops in a large number of countries. Prometryn was the first effective herbicide for several crops, making it a true pioneer herbicide in the methylthiotriazine class of chemistry. 

Mix 1 tablespoon of liquid dish soap and 1 cup of oil (peanut, safflower, corn,. soybean, or sunflower). When you re ready to spray, mix 1 to 2 /2 teaspoons of the prepared base to 1 cup of water. The mixture has been used successfully to control a variety of pests on carrots, celery, cucumber, eggplant, lettuce, and peppers. However, some plants may be injured by the oil, so test the spray on a few leaves and wait several days before spraying all of your plants. 

Pendimethalin is used as a selective herbicide to control broadleaf weeds and grassy weed species in cereals, onions, garlic, corn, sorghum, rice, soy beans, peanuts, brassicas, carrots, celery, peas, potatoes, cotton, pome fruits, stone fruits, citrus, lettuce, tobacco, and tomatoes. It is also used on noncrop areas and on residential lawns and ornamentals. 

From the old Sin Came menu, feast on the portobello and corn quesadillas stuffed with roasted poblano and red peppers, caramelized onions, and a rich blend of cheeses. Also popular is the Thai salad of field greens, scallions, carrots, peppers and chopped peanuts served alongside rice sticks dressed with a Thai peanut sauce. Those who eat light meat dishes will enjoy the sesame-seared tuna topped with grilled pineapple. Dinners are preceded by either red corn chips with a jumping house salsa or a basket of the day s fluffy homemade bread with a sweet potato spread. Both were excellent freebies. 

Stuffed mushrooms were rich and, well, meaty - mushroom caps stuffed with a mixture of soy, scallions, carrots and black mushroom in a spicy, black mushroom sauce. Also excellent were the black bean quesadillas - an unusual mix of feta cheese, black beans, brown rice, corn and sun-dried tomatoes in a flour tortilla. A tangy, house-made salsa makes the dish. The sesame noodles salad is also a crowd-pleaser - chilled lo mein noodles mixed with sesame and peanut butter. Save room, though. The biggest hit at Cafe Sunflower is the vegan carrot cake - a killer dessert with a tofu cream cheese frosting that will fool even the most die-hard sweet tooth. 

Chloramben in the form of its ammonium salt (Amiben ) or its methyl ester (Vegiben ) is a preemergence selective herbicide used primarily for the selective control of annual grasses and broad-leaved weeds in soybeans. It is also used in dry beans, sunflowers, carrots, maize, peanuts, transplanted tomatoes and various ornamentals. 

Probst et al. (1966) conclude from their experiments that trifluralin is not metabolised in soybean and cotton. The same authors, as well as Golab et al. (1967), observed in carrots dealkylation, reduction and the oxidation of the trifluoromethyl group into carboxyl, though the major part of trifluralin remained unchanged. Hamilton and Biswas (1967) found in sweet potato and peanut 87% degradation 72 hours after treatment with trifluralin, and in peanut 99% metabolisation. 

RP 20 810 is also selective mainly in broad-leaved crops. It is very well tolerated by large legumes, brassicas and carrot. It is a promising herbicide in peanuts and soybean. 

Flax Pecan Cotton Sweet potato Peanut Carrot Onion Radish Celery Rutabaga... 

Products and Uses Its purpose is to kill fungus on food products. Used for beef, carrots, goat, horse, lamb, peanut hulls, peanuts, pecans, pork, potatoes, and sugar beet roots. 

Occurrence E)-2-A. Cg-C,3 in citrus oils, especially bitter orange, Cg also in guava and ginger aromas, C, in bread, cucumber, carrot (see vegetable flavors) and rice flavor, c,o in coriander oil, butter, chicken and guava aroma, C,2 in coriander oil, peanut and meat flavor. (Z)-4-Heptenal is found, among others, in "butter, seafood and tea flavor, (Z)-3- and (Z)-6-nonenal in cucumber, melon and fish aroma, and (Z)-4-decenal in calamus oil and Citrus junos oil. ... 

That tocopherols are apparently nature s choice of antioxidant is demonstrated in Fig. 4, which is similar to a correlation observed by Hove and Harris (1951). Here the total tocopherol content of oils from babasu (1), beechnut (2), carrot (3), castor bean (4), cacao (5, 6), coconut (7, 8), corn (9, 10), cottonseed (11-13), hazelnut (I4, 15), linseed (16), oat germ (17), okra seed (18, 19), olive (20-25), palm (26-28), peanut (29-33), pecan (34, 35), poppyseed (36), rapeseed (37), rice bran (38), safflower (39), sesame (40, 4I), soybean (42-44), sunflower (45), and wheat germ (46-50), as reported by Lange (1950), have been plotted against their total linoleic plus linolenic acid content as reported by Hilditch (1956). The linoleic, plus linolenic acid content of oils from the same species varies, sometimes threefold. It is unfortunate that the content of tocopherol, linoleic acid, and linolenic acid have seldom been determined on the same sample. If Fig. 4 could have been prepared from such data, the correlation would probably be even more dramatic. 

Present in many foods including citrus, ginger, carrots, milk, peanuts. Also found in the millipede Rhinocricus insulatus. Bpio 125-128 , Bpo.s 73.4 . 

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