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Buffers Controlling pH

In the body, conjugate acid-base pairs are more common. In the blood, for example, the carbonic acid/bicarbonate pair helps to control the pH. This buffer can be overcome, though, and some potentially dangerous situations can arise. If a person exercises strenuously, lactic acid from the muscles is released into the bloodstream. If there s not enough bicarbonate ion to neutralize the lactic acid, the blood pH drops, and the person is said to be in acidosis. Diabetes may also cause acidosis. On the other hand, if a person hyperventilates (breathes too fast), she breathes out too much carbon dioxide. The carbonic acid level in the blood is reduced, causing the blood to become too basic. This condition, called alkalosis, can be very serious. [Pg.208]

Amphoteric species may also act as buffers by reacting with an acid or a base. (For an example of an amphoteric species, see Make up your mind Amphoteric water, earlier in this chapter) The bicarbonate ion (HCO3 ) and the monohydrogen phosphate ion (HP04 ) are amphoteric species [Pg.208]

Go to any drugstore or grocery store and look at the shelves upon shelves of antacids. They represent acid-base chemistry in action  [Pg.209]

Bicarbonates — NaHCOs and KHCO3 Carbonates — CaCOs and MgCOs Hydroxides — Al(OH)3 and Mg(OH)2 [Pg.209]

Balloons, Tires, and Scuba Tanks The Wonderful World of Gases [Pg.211]


Since buffers control pH best at their pKa, pick one close to your desired pH. The most common buffer used in HPLC is phosphate. It has two usable pKa s, 2.1 and 7.1, and is UV transparent. A 100-mM solution of phosphate precipitates in solution of >50% MeOH or 70% acetonitrile. Other buffers in common use are acetate, pKa 4.8, formate, pKa 3.8, and chloroacetate, pKa 2.9 all absorb in the UV below 225 nM. Sulfonate, pKa 1.8 and 6.9, should be substituted for phosphate when analyzing mixtures of organic phosphates. [Pg.90]

A pH electrode is normally standardized using two buffers one near a pH of 7 and one that is more acidic or basic depending on the sample s expected pH. The pH electrode is immersed in the first buffer, and the standardize or calibrate control is adjusted until the meter reads the correct pH. The electrode is placed in the second buffer, and the slope or temperature control is adjusted to the-buffer s pH. Some pH meters are equipped with a temperature compensation feature, allowing the pH meter to correct the measured pH for any change in temperature. In this case a thermistor is placed in the sample and connected to the pH meter. The temperature control is set to the solution s temperature, and the pH meter is calibrated using the calibrate and slope controls. If a change in the sample s temperature is indicated by the thermistor, the pH meter adjusts the slope of the calibration based on an assumed Nerstian response of 2.303RT/F. [Pg.492]

Uses. The principal use of monosodium phosphate is as a water-soluble soHd acid and pH buffer, primarily in acid-type cleaners. The double salt, NaH2P04 H PO, referred to as hemisodium orthophosphate or sodium hemiphosphate, is often generated in situ from monosodium phosphate and phosphoric acid in these types of formulations. Mixtures of mono- and disodium phosphates are used in textile processing, food manufacture, and other industries to control pH at 4—9. Monosodium phosphate is also used in boiler-water treatment, as a precipitant for polyvalent metal ions, and as an animal-feed supplement. [Pg.332]

Distribution of benzodiazepines in I-octanol - water system was investigated by a direct shake flask method at the presence of the compounds used in HPLC mobile phases the phosphate buffer with pH 6,87 (substances (I) - (II)), acetic and phosphate buffer, perchloric acid at pH 3 (substances (III) - (VI)). Concentrations of substances in an aqueous phase after distribution controlled by HPLC (chromatograph Hewlett Packard, column Nucleosil 100-5 C, mobile phase acetonitrile - phosphate buffer solution with pH 2,5, 30 70 (v/v)). [Pg.392]

D. D. Perrin and B. Dempsey, Buffers for pH and Metal Ion Control, Chapman and Hall, London, 1974. [Pg.49]

Adjust the Set buffer control until the meter reading agrees with the known pH of the buffer solution. [Pg.567]

Monitor DO level and control pH at 6.7-7 by using 0.2 M phosphate buffer solution. [Pg.341]

The most important type of mixed solution is a buffer, a solution in which the pH resists change when small amounts of strong acids or bases are added. Buffers are used to calibrate pH meters, to culture bacteria, and to control the pH of solutions in which chemical reactions are taking place. They are also administered intravenously to hospital patients. Human blood plasma is buffered to pH = 7.4 the ocean is buffered to about pH = 8.4 by a complex buffering process that depends on the presence of hydrogen carbonates and silicates. A buffer consists of an aqueous solution of a weak acid and its conjugate base supplied as a salt, or a weak base and its conjugate acid supplied as a salt. Examples are a solution of acetic acid and sodium acetate and a solution of ammonia and ammonium chloride. [Pg.566]

C18-0007. A buffer solution made from NH4 Cl and NH3 is used to control pH from pH = 8 to... [Pg.1283]

Buffer solutions are practical and commonplace. In fact, many chemists and biologists use buffer solutions on a daily basis. Thus, it is important to know the limits of a buffer solution s capacity to control pH, as well as how to make buffer solutions. [Pg.1284]

Dendron 32 was incubated in phosphate buffer saline, pH 7.4, in the presence and in the absence of PGA. The progress of the disassembly was monitored by RP-HPLC, and the results are presented in Fig. 5.27. Tryptophan was gradually released from dendron 32 upon incubation with PGA. The release was completed within 48 h in the presence of PGA the control reaction without PGA showed no release at all. Although the disassembly of this dendron occurred more slowly under physiological conditions than dendron 31 in the MeOH/DMSO environment (Fig. 5.24), PGA cleaved its phenylacetamide substrate from dendron 32 and the resulting amine intermediate was disassembled to release the total six molecules of tryptophan. [Pg.142]

Enzymatic reactions are influenced by a variety of solution conditions that must be well controlled in HTS assays. Buffer components, pH, ionic strength, solvent polarity, viscosity, and temperature can all influence the initial velocity and the interactions of enzymes with substrate and inhibitor molecules. Space does not permit a comprehensive discussion of these factors, but a more detailed presentation can be found in the text by Copeland (2000). Here we simply make the recommendation that all of these solution conditions be optimized in the course of assay development. It is worth noting that there can be differences in optimal conditions for enzyme stability and enzyme activity. For example, the initial velocity may be greatest at 37°C and pH 5.0, but one may find that the enzyme denatures during the course of the assay time under these conditions. In situations like this one must experimentally determine the best compromise between reaction rate and protein stability. Again, a more detailed discussion of this issue, and methods for diagnosing enzyme denaturation during reaction can be found in Copeland (2000). [Pg.92]

When the log /J/pH measurement of a peptide is performed by the shake-flask or the partition chromatography method (using hydrophilic buffers to control pH), usually the shape of the curve is that of a parabola (see Ref. 371 and Fig. 1 in Ref. 282), where the maximum log I) value corresponds to the pH at the isoelectric point (near pH 5-6). Surprisingly, when the potentiometric method is used to characterize the same peptide [275], the curve produced is a step function, as indicated by the thick line in Fig. 4.5 for dipeptide Trp-Phe. [Pg.50]

One more slide may be used for control without AR treatment. Citrate buffer of pH 6.0 may be used to replace Tris-HCl buffer, pH 7.0-8.0, as the results are the same. [Pg.4]

Cyclohexane-1,2-dione dioxime (nioxime) complexes of cobalt (II) and nickel (II) were concentrated from 10 ml seawater samples onto a hanging mercury drop electrode by controlled adsorption. Cobalt (II) and nickel (II) reduction currents were measured by differential pulse cathodic stripping voltammetry. Detection limits for cobalt and nickel were 6 pM and 0.45 mM, respectively. The results of detailed studies for optimising the analytical parameters, namely nioxime and buffer concentrations, pH, and adsorption potential are discussed. [Pg.269]


See other pages where Buffers Controlling pH is mentioned: [Pg.292]    [Pg.134]    [Pg.340]    [Pg.292]    [Pg.134]    [Pg.340]    [Pg.520]    [Pg.334]    [Pg.7]    [Pg.501]    [Pg.441]    [Pg.15]    [Pg.17]    [Pg.464]    [Pg.144]    [Pg.116]    [Pg.721]    [Pg.457]    [Pg.139]    [Pg.352]    [Pg.174]    [Pg.74]    [Pg.335]    [Pg.307]    [Pg.27]    [Pg.223]    [Pg.253]    [Pg.37]    [Pg.38]    [Pg.178]    [Pg.184]    [Pg.226]    [Pg.63]    [Pg.151]   


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