Bacteria and Fungi

Apphcations include ka olin clay dewatering, separation of fish oils from press Hquor, starch and gluten concentration, clarification of wet-process phosphoric acid, tar sands, and concentrations of yeast, bacteria, and fungi from growth media in protein synthesis (14). 

Cathodic protection with impressed current, aluminum or magnesium anodes does not lead to any promotion of germs in the water. There is also no multiplication of bacteria and fungi in the anode slime [32,33]. Unhygienic contamination of the water only arises if anaerobic conditions develop in the slurry deposits, giving rise to bacterial reduction of sulfate. If this is the case, HjS can be detected by smell in amounts which cannot be detected analytically or by taste. Remedial measures are dealt with in Section 20.4.2. 

Trees and soils of forests act as sources of NH3 and oxides of nitrogen. Ammonia is formed in the soil by several types of bacteria and fungi. The volatilization of ammonia and its subsequent release to the atmosphere are dependent on temperature and the pH of the soil. Fertilizers are used as a tool in forest management. The volatilization of applied fertilizers may become a source of ammonia to the atmosphere, especially from the use of urea. 

Although very good rates of biodegradation have been claimed in composting tests it is stated that biodegradation will only occur where there is sufficient moisture and concentration of soil bacteria and fungi and somewhat elevated temperatures. 

Two classes of aldolase enzymes are found in nature. Animal tissues produce a Class I aldolase, characterized by the formation of a covalent Schiff base intermediate between an active-site lysine and the carbonyl group of the substrate. Class I aldolases do not require a divalent metal ion (and thus are not inhibited by EDTA) but are inhibited by sodium borohydride, NaBH4, in the presence of substrate (see A Deeper Look, page 622). Class II aldolases are produced mainly in bacteria and fungi and are not inhibited by borohydride, but do contain an active-site metal (normally zinc, Zn ) and are inhibited by EDTA. Cyanobacteria and some other simple organisms possess both classes of aldolase. 

Terpenoids are classified according to the number of five-carbon multiples they contain. Monoterpenoids contain 10 carbons and are derived from two isopentenyl diphosphates, sesquiterpenoids contain 15 carbons and are derived from three isopentenyl diphosphates, diterpenoids contain 20 carbons and are derived from four isopentenyl diphosphates, and so on, up to triterpenoids (C30) and tetraterpenoids (C40). Monoterpenoids and sesquiterpenoids are found primarily in plants, bacteria, and fungi, but the higher terpenoids occur in both plants and animals. The triterpenoid lanosterol, for example, is the precursor from which steroid hormones are made, and the tetraterpenoid /3-carotene is a dietary source of vitamin A (Figure 27.6). 

The boron (along with the oxygen and salt) in a borax solution helps to disinfect by killing bacteria and fungi. 

A series of di- and triorganotin(IV) complexes of 2-thionaphthalene have also been prepared. All the complexes have geometry and moderate biological activities against various bacteria and fungi. 

Nitrous oxide Bacteria and fungi About 100 years... 

In nature, there are several sources of enzymes that are capable of catalysing the hydrolysis of PHB. The polymer itself is produced by bacteria and occurs in cells as discrete inclusion bodies. These bodies contain the necessary enzymes for degrading the polymer, preventing its build-up in the cell. As well as this, there are numerous bacteria and fungi, many of which are found in the soil, that are capable of secreting the necessary enzymes outside their cell walls, and thus of iiufiating degradation of PHB. 

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