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Bacteria above

Sulfouamides have a broad spectrum of antimicrobial activity, including Staphylococcus aureus, nonenterococcal types of Streptococcus, Listeria monocytogenes, Nocardia, Neisseria, Haemophilius influenzae, enteric Gram-negative types of E. coli, Proteus mirabilis, and a few forms of anaerobic bacteria. Above all, sulfonamides are used for treating uncomplicated infections of the urinary tract, infections caused by Nocardia asteroids, streptococcal pharyngitis, menigococcal diseases, toxoplasmosis, and others. [Pg.500]

The nanoemulsions in US. Patent 6,015, 832 (Tables 1 and 2 in patent) were tested for antimicrobial activity, using the same bacteria above, together with oleic fatty acid and caprylic fatty acid. The average particle size of the nanoemulsions in (US. Patent 6,015, 832) were smaller than reported in the patent, and... [Pg.100]

Common permeate fluxes obtained in the industry are between 500 and 800 L h m , usually up to 10 h operation, giving average decimal reduction of bacteria above 3.5 while proteins and total solids transmissions are about 99% and 99.5%, respectively [8,52]. Trouve et al. (cited in Ref. [122]) examined the retention of 7 species of bacteria that typically occur in raw milk using the Bactocatch process and reported 2.6 log reductions during the MF of milk contaminated with initial bacterial levels... [Pg.646]

Fig. 6.7 Morphology of the three genera of nitrate storing sulfur bacteria. Above appearance in the light microscope. Below distribution in the sediment. Fig. 6.7 Morphology of the three genera of nitrate storing sulfur bacteria. Above appearance in the light microscope. Below distribution in the sediment.
The fluid is formulated from a premium mineral od-base stock that is blended with the required additive to provide antiwear, mst and corrosion resistance, oxidation stabdity, and resistance to bacteria or fungus. The formulated base stock is then emulsified with ca 40% water by volume to the desired viscosity. Unlike od-in-water emulsions the viscosity of this type of fluid is dependent on both the water content, the viscosity of the od, and the type of emulsifier utilized. If the water content of the invert emulsion decreases as a result of evaporation, the viscosity decreases likewise, an increase in water content causes an increase in the apparent viscosity of the invert emulsion at water contents near 50% by volume the fluid may become a viscous gel. A hydrauHc system using a water-in-od emulsion should be kept above the freezing point of water if the water phase does not contain an antifreeze. Even if freezing does not occur at low temperatures, the emulsion may thicken, or break apart with subsequent dysfunction of the hydrauHc system. [Pg.263]

Soil Nutrient. Molybdenum has been widely used to increase crop productivity in many soils woddwide (see Fertilizers). It is the heaviest element needed for plant productivity and stimulates both nitrogen fixation and nitrate reduction (51,52). The effects are particularly significant in leguminous crops, where symbiotic bacteria responsible for nitrogen fixation provide the principal nitrogen input to the plant. Molybdenum deficiency is usually more prominent in acidic soils, where Mo(VI) is less soluble and more easily reduced to insoluble, and hence unavailable, forms. Above pH 7, the soluble anionic, and hence available, molybdate ion is the principal species. [Pg.478]

The above chemicals can be obtained by fermentation (qv) of other sugars. However, some compounds require sucrose as a unique feedstock. Examples are the polysaccharides dextran, alteman, andlevan, which are produced by specific strains of bacteria (48,54—56). Dextrans are used to make chromatographic separation media, and sulfated dextran derivatives are used as plasma extenders (41). Levans show promise as sweetness potentiators and, along with alteman, have potential as food thickeners and bulking agents in reduced-caloric foods (55,56) (see Carbohydrates). [Pg.6]

Based on the above equilibria, the concentration of HOCl in the normal pH range varies inversely with the total concentration of cyanurate. Increased concentration of cyanuric acid, therefore, should decrease the biocidal effectiveness of FAC. This has been confirmed by laboratory studies in buffered distilled water which showed 99% kill times of S.faecalis at 20°C increasing linearly with increasing cyanuric acid concentration at constant av. Cl at pH 7 and 9 (45). Other studies in distilled water have found a similar effect of cyanuric acid on kill times of bacteria (46—48). Calculations based on the data from Ref. 45 show that the kill times are highly correlated to the HOCl concentration and poorly to the concentration of the various chloroisocyanurates, indicating that HOCl is the active bactericide in stabilized pools (49). [Pg.301]

After 30 hours, the maximum and critical fermentation is underway and the pH must remain above 4.0 for optimal fermentation. However, accompanying bacterial contamination from various sources such as yeast contamination, improper cleaning procedures, slow yeast growth, or excessive temperatures can result in a pH below 4.0. The remaining amylase enzymes, referred to as secondary conversion agents, are inactivated and can no longer convert the dextrins to maltose. Under these circumstances, the fermentor pH continues to drop because of acid production of the bacteria, and the pH can drop to as low as 3.0. The obvious result is a low ethanol yield and quaUty deterioration. [Pg.85]

The only above reaction in which bacteria plays a direct role is Reaction 6.4, the cathodic depolarization process. [Pg.122]

Each of the above factors is unique to specific bacteria. [Pg.128]

Clostridia frequently are found where sulfate-reducing bacteria are present, often in high numbers inside tubercles. A typical microbiological analysis of tubercular material removed from a troubled service water system main is given in Table 6.4. Clostridia counts above 10 /g of material are high enough to cause concern. When acid producers... [Pg.136]

Heat stability The Oplophorus luminescence system is more thermostable than several other known bioluminescence systems the most stable system presently known is that of Periphylla (Section 4.5). The luminescence of the Oplophorus system is optimum at about 40°C in reference to light intensity (Fig. 3.3.3 Shimomura et al., 1978). The quantum yield of coelenterazine is nearly constant from 0°C to 20°C, decreasing slightly while the temperature is increased up to 50°C (Fig. 3.3.3) at temperatures above 50°C, the inactivation of luciferase becomes too rapid to obtain reliable data of quantum yield. In contrast, in the bioluminescence systems of Cypridina, Latia, Chaetopterus, luminous bacteria and aequorin, the relative quantum yields decrease steeply when the temperature is raised, and become almost zero at a temperature near 40-50°C (Shimomura et al., 1978). [Pg.84]

A measurement of silt, colloids, bacteria, and other rapid foulants of RO membranes. The SDI test is used to determine the SDI of water and thus its suitability for an RO process. SDI of above 5.0 indicates the water is unacceptable. Ideally the water should have an SDI of below 1.0. [Pg.755]

The properties described above have important consequences for the way in which these skeletal tissues are subsequently preserved, and hence their usefulness or otherwise as recorders of dietary signals. Several points from the discussion above are relevant here. It is useful to ask what are the most important mechanisms or routes for change in buried bones and teeth One could divide these processes into those with simple addition of new non-apatitic material (various minerals such as pyrites, silicates and simple carbonates) in pores and spaces (Hassan and Ortner 1977), and those related to change within the apatite crystals, usually in the form of recrystallization and crystal growth. The first kind of process has severe implications for alteration of bone and dentine, partly because they are porous materials with high surface area initially and because the approximately 20-30% by volume occupied by collagen is subsequently lost by hydrolysis and/or consumption by bacteria and the void filled by new minerals. Enamel is much denser and contains no pores or Haversian canals and there is very, little organic material to lose and replace with extraneous material. Cracks are the only interstices available for deposition of material. [Pg.92]

In addition to the proteins mentioned above, there have been many reports of the induction of pathogenesis-related proteins (PRPs) in a number of plant species infected by viruses, viroids, bacteria or fungi (Van Loon, 1985). It has been shown that in cultured parsley cells, increased transcription of two PRP genes occurs within a few minutes of exposure to fungal elicitors (Somssich et al., 1986). Although several PRPs from tobacco have been purified and their cDNAs isolated (Hooft van Huijsduij-nen. Van Loon Bol, 1986), the exact action of these proteins remains unclear. [Pg.173]

Figure 13 presents a schematic diagram for drug absorption from the peritoneal cavity. As mentioned above, particles (e.g., erythrocytes, bacteria, colloidal gold, and liposomes) which are not able to pass capillary membranes are removed from the peritoneal cavity via the lymphatic system (Fig. 13, I and II). Relatively low molecular weight compounds (e.g., drugs) are exclusively absorbed via splenic blood capillaries into the portal vein (Fig. 13, III). Figure 13 presents a schematic diagram for drug absorption from the peritoneal cavity. As mentioned above, particles (e.g., erythrocytes, bacteria, colloidal gold, and liposomes) which are not able to pass capillary membranes are removed from the peritoneal cavity via the lymphatic system (Fig. 13, I and II). Relatively low molecular weight compounds (e.g., drugs) are exclusively absorbed via splenic blood capillaries into the portal vein (Fig. 13, III).

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