Azurin, properties

Table 5.2 contains data about selected copper enzymes from the references noted. It should be understood that enzymes from different sources—that is, azurin from Alcaligenes denitrificans versus Pseudomonas aeruginosa, fungal versus tree laccase, or arthropodan versus molluscan hemocyanin—will differ from each other to various degrees. Azurins have similar tertiary structures—in contrast to arthropodan and molluscan hemocyanins, whose tertiary and quaternary structures show large deviations. Most copper enzymes contain one type of copper center, but laccase, ascorbate oxidase, and ceruloplasmin contain Type I, Type II, and Type III centers. For a more complete and specific listing of copper enzyme properties, see, for instance, the review article by Solomon et al.4... 

This discussion of copper-containing enzymes has focused on structure and function information for Type I blue copper proteins azurin and plastocyanin, Type III hemocyanin, and Type II superoxide dismutase s structure and mechanism of activity. Information on spectral properties for some metalloproteins and their model compounds has been included in Tables 5.2, 5.3, and 5.7. One model system for Type I copper proteins39 and one for Type II centers40 have been discussed. Many others can be found in the literature. A more complete discussion, including mechanistic detail, about hemocyanin and tyrosinase model systems has been included. Models for the blue copper oxidases laccase and ascorbate oxidases have not been discussed. Students are referred to the references listed in the reference section for discussion of some other model systems. Many more are to be found in literature searches.50... 

K. Ugurbil, A. H. Maki, and R. Bersohn, Study of the triplet state properties of tyrosines and tryptophan in azurins using optically detected magnetic resonance, Biochemistry 16, 901-907 (1977). 

The indole chromophore of tryptophan is the most important tool in studies of intrinsic protein fluorescence. The position of the maximum in the tryptophan fluorescence spectra recorded for proteins varies widely, from 308 nm for azurin to 350-353 nm for peptides lacking an ordered structure and for denatured proteins. (1) This is because of an important property of the fluorescence spectra of tryptophan residues, namely, their high sensitivity to interactions with the environment. Among extrinsic fluorescence probes, aminonaphthalene sulfonates are the most similar to tryptophan in this respect, which accounts for their wide application in protein research.(5)... 

K. K. Turoverov, I. M. Kuznetsova, and V. N. Zaitsev, The environment of the tryptophan residue in Pseudomonas aeruginosa azurin and its fluorescence properties, Biophys. Chem. 23, 79-89 (1985). 

We may illustrate this approach to the determination of the nuclear factor by the elegant studies performed by Gray and co-workers, who have determined the thermodynamic properties and the rate temperature dependence for the electron transfer between Ru(NH3) covalently bound to the histidine residues of some proteins, and the redox eenter of these proteins [110, 111, 112, 113]. The experimental results obtained for cytochrome c [110] and azurin [111, 112] are very similar. Using the thermodynamic data and the value or the upper limit of Ea reported in these studies, we deduce from Eq. (23) ... 

Mavicyanin (Mj = 18,000) is obtained from green squash (Cucurbito pepo medullosa), where it occurs alongside ascorbate oxidase [64]. It has a peak at 600 nm (e 5000 M cm and reduction potential of 285 mV. Further studies on this and the mung bean and rice bran proteins [65, 66] would be of interest. All the above type 1 Cu proteins have an intense blue color and characteristic narrow hyperfine EPR spectrum for the Cu(II) state. Table 3 summarizes the properties of those most studied. There is some variation in reduction potential and position of the main visible absorbance peak. In the case of azurin, for example, the latter is shifted from 597 to 625 nm. Stellacyanin has no methionine and the identity of the fourth ligand is therefore different [75]. The possibility that this is the 0(amide) of Gln97 has been suggested [63b]. It now seems unlikely that the disulfide is involved in coordination. Stellacyanin has 107 amino acids, with carbohydrate attached at three points giving a 40% contribution to the M, of 20,000 [75]. 

Blue copper proteins, 36 323, 377-378, see also Azurin Plastocyanin active site protonations, 36 396-398 charge, 36 398-401 classification, 36 378-379 comparison with rubredoxin, 36 404 coordinated amino acid spacing, 36 399 cucumber basic protein, 36 390 electron transfer routes, 36 403-404 electron transport, 36 378 EXAFS studies, 36 390-391 functional role, 36 382-383 occurrence, 36 379-382 properties, 36 380 pseudoazurin, 36 389-390 reduction potentials, 36 393-396 self-exchange rate constants, 36 401-403 UV-VIS spectra, 36 391-393 Blue species... 

Blue copper proteins in their oxidized form contain a Cu2+ ion in the active site. The copper atom has a rather unusual tetra-hedral/trigonal pyramidal coordination formed by two histidine residues, a cysteine and a methionine residue. One of the models of plastocyanin used in our computational studies (160) is pictured in Fig. 7. Among the four proteins, the active sites differ in the distance of the sulfur atoms from the Cu center and the distortion from an approximately trigonal pyramidal to a more tetrahedral structure in the order azurin, plastocyanin, and NiR. This unusual geometrical arrangement of the active site leads to it having a number of novel electronic properties (26). 

In view of the strong photo oxidising properties of [Re(phen)(CO)3 (imidazole)]+ (14) (Re(I)VRe(O) = ca. + 1.3 V vs NHE in CH3CN), [Re(phen)(CO)3 (H20)]+ has been reacted with azurin to give [Re(phen)(CO)3(His83)]+-AzCu+, which has been used to study photoinduced electron-transfer reactions [47]. In the absence of quenchers, excitation of the rhenium(I) complex... 

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