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Aberystwyth

I would like to thank Dr. Geraint O. Thomas (Centre for Explosion Studies, Department of Physics, University of Wales, Aberystwyth, UK) for offering to write Chapter 4. He prepared the first draft, but due to a sabbatical in Japan and other research commitments, he was unable to write the revisions. However, he did make constructive comments and suggestions on the revisions that I wrote. In addition, I would like to thank the following other individuals who provided me with technical data and other assistance based on their knowledge of flame arresters and combustion science and technology G. Binks (IMI Amal), R. Butler (Enardo). K. Chatrathi... [Pg.216]

Lewis, D. J. 1981. Estimating damage from aerial explosion type incidents—Problems with a detailed assessment and an approximate method. Euromech 139. Aberystwyth (UK). [Pg.141]

Lampkin, N. (1997) Organic Poultry Production. Welsh Institute of Rural Studies, University of Wales, Aberystwyth. [Pg.78]

Lampkin, N. Measures, M. (1994) Organic Farm Management Handbook. University of Wales, Aberystwyth and Elm Farm Research Centre, Newbury. [Pg.120]

Alun Morinan graduated in Biochemistry from the University of Wales at Aberystwyth and went on to complete an MSc in Pharmacology at the University of London and a PhD in Neuropharmacology at the National University of Ireland in Galway. After postdoctoral research in Pharmacology at Galway and Biochemistry at the Institute of Psychiatry, he was appointed Lecturer... [Pg.332]

Wyss G (2005). Assessing the risk from mycotoxins for the organic food chain results from Organic HACCP-project and other research . In, Hovi M, Walkenhorst M and Padel S, Systems development Quality and Safety. University of Wales, Aberystwyth, UK, 133-136. [Pg.6]

Welsh, J P, Philipps, L and Cormack, W F (2002) The long-term agronomic performance of organic stockless rotations , in Powell et al. (eds). UK Organic Research 2002 Proceedings of the COR Conference, 26-28 March 2002, Aberystwyth, 47-50. [Pg.24]

Updated Analysis, Organic Marketing Initiatives and Rural Development Vol.5, The University of Wales, Aberystwyth. [Pg.93]

Olmos S and Lampkin N (2005), Statistical Report on the Development of Organic Farming in EU Member States and Switzerland for the Period 1997-2002 with Update for 2003, Draft version of D5 of EU-CEE-OFP Organic Farming Policy, University of Wales, Aberystwyth. [Pg.174]

Heaton S (2002), Assessing organic food quality is it better for you , in (Dwell P, Proceedings of. COR Conference - UK Organic Research 2002, 26-28 March 2002, Aberystwyth, UK, 55-60. [Pg.325]

Institute of Geography and Earth Sciences, Aberystwyth University, Ceredigion, SY23 3DB,... [Pg.21]

References abound to both Thorpe and Watts Dictionary in Soddy s course notebooks, for example, in his notes for his year of general chemistry studies at University College of Wales, Aberystwyth (Soddy 1894). [Pg.214]

Aberystwyth. F. Soddy. Notebook Item 64. Frederick Soddy Papers, Bodleian Library, Oxford University. [Pg.248]

The years 1939 to 1944 were spent at University College, Aberystwyth, where the chemistry department was evacuated from London. Then, as in the past few years, much of Ingold s work was carried out in collaboration with his postdoctoral research student and later colleague Edward D. Hughes. 12 One of their students, Otto Theodor Benfey, recalls that Ingold and Hughes often came round the laboratory at Aberystwyth each day asking what was new and... [Pg.216]

IGER technical Review No. 4. Institute for Grassland and Environmental Research Aberystwyth. [Pg.108]

Scullion, J. (ed) (1994). Restoring Farmland After Coal. The Bryngwyn Project University of Wales. British Coal Opencast Aberystwyth. [Pg.121]

Vine, A and D. Batemen (1981). Organic farming systems in England and Wales Practise, performance and implications. Department of Agricultural economics, University of Wales Aberystwyth. [Pg.124]

Wales, Aberystwyth, Welsh Institut of Rural Studies, GB-Ceredigion, SY 23 3 AL, Great Britain... [Pg.126]

A convenient procedure for assessing the digestibility of forages is the cellulase digestibility technique. This was refined by Jones and Hayward (1973) at the Welsh Plant Breeding Station (WPBS) in Aberystwyth (since 1992, the Institute for Grassland and Environmental Research). It was later extended to a two-stage procedure with a pepsin pre-treatment (Jones and Hayward, 1975). [Pg.48]

Field, M. (1995) Interpretation of near infrared spectra of silages in relation to predicted and actual feeding value. Ph.D. thesis. University of Wales, Aberystwyth, 336 pp. [Pg.211]

Longland, A.C. (2001) Plant carbohydrates analytical methods and nutritional implications for equines. Internal communication, Institute of Grassland and Environmental Research, Aberystwyth, UK. [Pg.214]

Morrow, H.J. (1998) Fermentation kinetics and in vivo apparent digestibilities and rates of passage of two chop lengths of big bale silage and hay in ponies. MSc. thesis. University of Wales, Aberystwyth, 131 pp. [Pg.216]

Tomlinson, A.L. (1997) Voluntary food intake and apparent digestibility of grass chaff, and an assessment of mobile bag technique to study the dynamics of fibre digestion in equids. M.Sc. thesis. University of Wales, Aberystwyth, UK, 118 pp. [Pg.219]

Institute of Rural Studies University of Wales Aberystwyth UK... [Pg.270]

Professor W.A. Adams (soil science), University of Wales, Aberystwyth, UK F.M. Balzer (analysis for organic farming), Labor Dr F.M. Balzer, Wetter, Germany Zoltan Bodor (fertilizer analysis), Kemira, Finland... [Pg.284]


See other pages where Aberystwyth is mentioned: [Pg.25]    [Pg.538]    [Pg.317]    [Pg.42]    [Pg.103]    [Pg.106]    [Pg.281]    [Pg.125]    [Pg.69]    [Pg.178]    [Pg.183]    [Pg.251]    [Pg.279]    [Pg.280]    [Pg.282]    [Pg.282]   
See also in sourсe #XX -- [ Pg.238 , Pg.240 ]




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University Colleges of Wales Aberystwyth

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