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Water-vapour interfaces

At the pristine water-water vapour Interface spontaneous polarization of the water molecules takes place, leading to the fpotentIal. Prlstlnlty implies that there are no other ions or dissolved molecules apart from minute amounts of H and OH Ions, created by spontaneous dissociation of water molecules and which may give rise to a weak superimposed Ionic double layer. There Is no operational procedure to establish this f-potentlal but present-day consensus has It that the alr-slde Is negative, see sec. 3.9. At Issue Is now the formation of ionic double layers in addition to this when the solution contains simple electrolytes. The more dramatic changes caused by adsorbed or spread surfactants will not be addressed here. [Pg.420]

By way of illustration we give some literature data for the water-vapour interface. Some of these results are reproduced in fig. 2.13 as black squares. Matsumoto and Kataoka reported 0.41 and 0.83 nm for at 300 K, obtained from... [Pg.172]

Progress continues to be made with theoreticcd studies and (MD) simulations of the water-vapour interface. For an update see the study by Sokhsm and Tildesley In such studies the dipole and quadrupole orientations are discussed in detail, but the incorporation of free and OH ions is mostly ignored. [Pg.491]

The presence of water vapour interfaces, for example a bubble, within a capillary disrupts the process of permeation. Such interfaces significantly influence the drying and preservative treatment of wood. [Pg.258]

We have analyzed here a variety of adsorption data obtained while investigating the adsorption at oxide/water vapour interface, and oxide/electrolyte interface. That analysis summarized our extensive research conducted during the past few years, and concerning the model of adsorption on oxide surfaces. Our analysis shows, that only the model of energetically heterogeneous surface can be a proper basis for a successful theoretical description of adsorption at water vapour/oxide, and oxide/electrolyte interfaces. It is also demonstrated, that a simultaneous analysis of adsorption isotherms and heats of adsorption may lead to a new level of understanding the mechanism of adsorption in those systems. [Pg.405]

The capillary condensation is a well known phenomenon in nature and is in most cases associated with the condensation of water in pores and cracks with hydi ophilic surfaces. A curved meniscus is formed due to the surface tension of the water-vapour interface. As a result of the change of pressure across this meniscus, a strong attractive force acts between the two surfaces. The phenomenon is known for quite a long time and has been explained by Lord Kelvin back in 1871 [15] with his famous equation [16]. [Pg.187]

The empirical valence-bond model has been used to compare the 5 2 identity reaction of methyl chloride in water, at the water-vapour interface, and in the gas phase. The rate of reaction decreases as one goes from bulk solution through the water-vapour interface, and increases only when the reaction occurs more than 10 A... [Pg.328]

While the attraction of large anions to water-vapour interfaces is now well established, the situation for complex molecular surfaces is less scrutinised. Solvated, globular proteins are mainly hydrophilic in nature but an appreciable number of nonpolar residues can be present even at the solvent-exposed molecular surface (see Fig. 4). With the situation at the water-vapour interface in mind indeed it is imaginable that large anions exhibit a similar attraction to such nonpolar surface patches. [Pg.224]

Consider Ni exposed to Oj/HjO vapour mixtures. Possible oxidation products are NiO and Ni (OH)2, but the large molar volume of Ni (OH)2, (24 cm compared with that of Ni, 6.6 cm ) means that the hydroxide is not likely to form as a continuous film. From thermodynamic data, Ni (OH)2 is the stable species in pure water vapour, and in all Oj/HjO vapour mixtures in which O2 is present in measurable quantities, and certainly if the partial pressure of O2 is greater than the dissociation pressure of NiO. But the actual reaction product is determined by kinetics, not by thermodynamics, and because the mechanism of hydroxide formation is more complex than oxide formation, Ni (OH)2 is only expected to form in the later stages of the oxidation at the NiO/gas interface. As it does so, cation vacancies are formed in the oxide according to... [Pg.266]

At temperatures in excess of 750°C the addition of water vapour accelerates the rate of growth of FeO (Fig. 7.10) by producing large pores in the FeO" . At much higher temperatures (1 200°C) Sheasby et have found that addition of steam to Oj-Nj, Oj-HjO-Nj and HjO-Nj, in a simulated reheating atmosphere furnace, caused increases in scale growth due to improved adhesion at the scale/metal interface. They concluded that water vapour enhances scale creep as previously reported by Tuck et... [Pg.987]

Mass transfer may take place from a mixture of gases, such as the condensation of water from moist air. In this instance, the water vapour has to diffuse through the air, and the rate of mass transfer will depend also on the concentration of vapour in the air. In the air-water vapour mixture, the rate of mass transfer is roughly proportional to the rate of heat transfer at the interface and this simplifies predictions of the performance of air-conditioning coils [1,5, 9]. [Pg.13]

It is usually assumed in the derivation of isothermal rate equations based on geometric reaction models, that interface advance proceeds at constant rate (Chap. 3 Sects. 2 and 3). Much of the early experimental support for this important and widely accepted premise derives from measurements for dehydration reactions in which easily recognizable, large and well-defined nuclei permitted accurate measurement. This simple representation of constant rate of interface advance is, however, not universally applicable and may require modifications for use in the formulation of rate equations for quantitative kinetic analyses. Such modifications include due allowance for the following factors, (i) The rate of initial growth of small nuclei is often less than that ultimately achieved, (ii) Rates of interface advance may vary with crystallographic direction and reactant surface, (iii) The impedance to water vapour escape offered by... [Pg.121]

Rate parameters [(da/df), A, E measured for dehydroxylations are frequently sensitive to the availability of water vapour in the vicinity of the reactant and this accounts for the apparent variations in kinetic data sometimes found between different reports concerned with the same reaction. Water adsorbed on product adjoining the reaction interface could be expected to participate in the reversible proton transfer step, the precursor to water elimination. Despite this influence of PH2o on reaction rate, we are aware of no reported instance of S—T behaviour in dehydroxylations. [Pg.137]

In a water cooling tower, the temperature profiles depend on whether the air is cooler or hotter than the surface of the water. Near the top, hot water makes contact with the exit air which is at a tower temperature, and sensible heat is therefore transferred both from the water to the interface and from the interface to the air. The air in contact with the water is saturated at the interface temperature and humidity therefore falls from the interface to the air. Evaporation followed by mass transfer of water vapour therefore takes place and latent heat is carried away from the interface in the vapour. The sensible heal removed from the water is then equal to the sum of the latent and sensible heats transferred to the air. Temperature and humidity gradients are then as shown in Figure 13.18 . [Pg.773]

If this reaction is implemented at temperatures where the iron yielded is a solid, a sectioned, fractionally reacted iron oxide might appear as shown in Figure 3.26. As shown, for the hydrogen to reach the iron oxide with which it reacts, it has to diffuse through a layer of iron (mostly porous). In addition, the water vapour produced as a consequence of the reaction must be transported away from the iron-iron oxide interface by diffusion. Failing this, there will be accumulation of water vapour at the interface which will permit equilibrium point to be attained and the reaction ceases from further occurring. [Pg.339]

Finally, surfactants have also been used to reduce water evaporation from open reservoirs in arid areas, especially in Australia. The packed insoluble monolayer adsorbed at the air/water interface substantially reduces the transfer of water vapour to the atmosphere. Cetylalcohol is used at the rate of 1 ounce per acre per day for this reason. It has been calculated that this procedure can save up to one million gallons per acre per year. [Pg.73]

Sorption of water vapour to or from a food depends on the vapour pressure exerted by the water in the food. If this vapour pressure is lower than that of the atmosphere, absorption occurs until vapour pressure equilibrium is reached. Conversely, desorption of water vapour results if the vapour pressure exerted by water in the food is greater than that of the atmosphere. Adsorption is regarded as sorption of water at a physical interface between a solid and its environment. Absorption is regarded as a process in... [Pg.224]


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