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Vitamin A, reactions

Chloroacetate esters are usually made by removing water from a mixture of chloroacetic acid and the corresponding alcohol. Reaction of alcohol with chloroacetyl chloride is an anhydrous process which Hberates HCl. Chloroacetic acid will react with olefins in the presence of a catalyst to yield chloroacetate esters. Dichloroacetic and trichloroacetic acid esters are also known. These esters are usehil in synthesis. They are more reactive than the parent acids. Ethyl chloroacetate can be converted to sodium fluoroacetate by reaction with potassium fluoride (see Fluorine compounds, organic). Both methyl and ethyl chloroacetate are used as agricultural and pharmaceutical intermediates, specialty solvents, flavors, and fragrances. Methyl chloroacetate and P ionone undergo a Dar2ens reaction to form an intermediate in the synthesis of Vitamin A. Reaction of methyl chloroacetate with ammonia produces chloroacetamide [79-07-2] C2H ClNO (53). [Pg.90]

The i j -configuration of the 6,7-double bond in pre-vitamin D is critical to its subsequent thermal rearrangement to the active vitamin. A photochemical isomerization of pre-vitamin D to yield the inactive trans-isoTnen occurs under conditions of synthesis, and is especially detrimental if there is a significant short wavelength component, eg, 254 nm, to the radiation continuum used to effect the synthesis. This side reaction reduces overall yield of the process and limits conversion yields to ca 60% (71). Photochemical reconversion of the inactive side product, tachysterol, to pre-vitamin D allows recovery of the product which would otherwise be lost, and improves economics of the overall process (70). [Pg.392]

There are numerous synthetic and natural compounds called antioxidants which regulate or block oxidative reactions by quenching free radicals or by preventing free-radical formation. Vitamins A, C, and E and the mineral selenium are common antioxidants occurring naturally in foods (104,105). A broad range of flavonoid or phenoHc compounds have been found to be functional antioxidants in numerous test systems (106—108). The antioxidant properties of tea flavonoids have been characterized using models of chemical and biological oxidation reactions. [Pg.373]

Vitamin A palmitate [79-81-2] (3), a commercially important form of the vitamin, is produced from vitamin A acetate (2) via a transesterification reaction with methyl palmitate. En2ymatic preparation of the palmitate from the acetate has also been described (22). [Pg.98]

In the BASF synthesis, a Wittig reaction between two moles of phosphonium salt (vitamin A intermediate (24)) and C q dialdehyde (48) is the important synthetic step (9,28,29). Thermal isomerization affords all /ra/ j -P-carotene (Fig. 11). In an alternative preparation by Roche, vitamin A process streams can be used and in this scheme, retinol is carefully oxidized to retinal, and a second portion is converted to the C2Q phosphonium salt (49). These two halves are united using standard Wittig chemistry (8) (Fig. 12). [Pg.100]

In the post-World War II years, synthesis attained a different level of sophistication partly as a result of the confluence of five stimuli (1) the formulation of detailed electronic mechanisms for the fundamental organic reactions, (2) the introduction of conformational analysis of organic structures and transition states based on stereochemical principles, (3) the development of spectroscopic and other physical methods for structural analysis, (4) the use of chromatographic methods of analysis and separation, and (5) the discovery and application of new selective chemical reagents. As a result, the period 1945 to 1960 encompassed the synthesis of such complex molecules as vitamin A (O. Isler, 1949), cortisone (R. Woodward, R. Robinson, 1951), strychnine (R. Woodward, 1954), cedrol (G. Stork, 1955), morphine (M. Gates, 1956), reserpine (R. Woodward, 1956), penicillin V (J. Sheehan, 1957), colchicine (A. Eschenmoser, 1959), and chlorophyll (R. Woodward, 1960) (page 5). ... [Pg.3]

When the enamine is in conjugation with a carbonyl function, as in a-aminomethylene aldehydes (528,529), ketones (530), or esters (531), a Michael addition is found in vinylogous analogy to the reactions of amides. An application to syntheses in the vitamin A series employed a vinyl lithium compound (532). [Pg.424]

The phosphonates obtained by the Arbuzov reaction are starting materials for the Wittig-Homer reaction (Wittig reaction), for example, appropriate phosphonates have been used for the synthesis of vitamin A and its derivatives/... [Pg.16]

Retinoids are needed for cellular differentiation and skin growth. Some retinoids even exert a prophylactic effect on preneoplastic and malignant skin lesions. Fenretlnide (54) is somewhat more selective and less toxic than retinyl acetate (vitamin A acetate) for this purpose. It is synthesized by reaction of all trans-retinoic acid (53), via its acid chloride, with g-aminophe-nol to give ester 54 (13). [Pg.7]

The alkyne hydrogenation reaction has been explored extensively by the Hoffmann-La Roche pharmaceutical company, where it is used in the commercial synthesis of vitamin A. The cis isomer of vitamin A produced on hydrogenation is converted to the trans isomer by heating. [Pg.268]

Wittig reactions are used commercially in tire synthesis of numerous pharmaceutical agents. For example, the German chemical company BASF prepares vitamin A by Wittig reaction between a 15-carbon ylide and a 5-carbon aldehyde. [Pg.722]

Carotene, a yellow food-coloring agent and dietary source of vitamin A, can be prepared by a double Wittig reaction between 2 equivalents of jS-ionvlideneacetaldehyde and a diylide. Show the structure of the /0-carotene product. [Pg.723]

A common problem associated with the administration of the bile acid sequestrants is constipation. Constipation may be severe and may occasionally result in fecal impaction. Hemorrhoids may be aggravated. Additional adverse reactions include vitamin A and D deficiencies, bleeding tendencies (including gastrointestinal bleeding) caused by a depletion of vitamin K, nausea, abdominal pain, and distention. [Pg.411]

In intestinal cells, carotenoids can be incorporated into CMs as intact molecules or metabolized into mainly retinol (or vitamin A), but also in retinoic acid and apoc-arotenals (see below for carotenoid cleavage reactions). These polar metabolites are directly secreted into the blood stream via the portal vein (Figure 3.2.2). Within intestinal cells, retinol can be also esterified into retinyl esters. [Pg.163]

Carotene cleavage enzymes — Two pathways have been described for P-carotene conversion to vitamin A (central and eccentric cleavage pathways) and reviewed recently. The major pathway is the central cleavage catalyzed by a cytosolic enzyme, p-carotene 15,15-oxygenase (BCO EC 1.13.1.21 or EC 1.14.99.36), which cleaves p-carotene at its central double bond (15,15 ) to form retinal. Two enzymatic mechanisms have been proposed (1) a dioxygenase reaction (EC 1.13.11.21) that requires O2 and yields a dioxetane as an intermediate and (2) a monooxygenase reaction (EC 1.14.99.36) that requires two oxygen atoms from two different sources (O2 and H2O) and yields an epoxide as an intermediate. ... [Pg.163]

Dimerization of a number of arylalkenes catalyzed by vitamin Bj2 and Ti(III) as reductant has been examined (Shey et al. 2002). Mechanisms were examined including the requirement of a reductant, and a reaction was proposed that involved the formation of radicals at the benzylic carbon atoms. [Pg.29]

Recently, a study of this rearrangement has been repeated and extended in order to determine the influence of a- and y-substitution on the position of the 68-69 equilibrium in the presence of silica, and the utility of this reaction for a novel and convenient synthesis of highly substituted a, 8-unsaturated ketones, by subsequent treatment with CuClj in methanol-water . An ion-pair mechanism can also be suggested for the facile rearrangement of sulfone 70 to 71, a key intermediate in the Hoffmann-La Roche Sulfone Route to Vitamin A . [Pg.688]

The synthetic utility of the remarkably facile and efficient [2,3]-sigmatropic rearrangement of propargylic sulfenates has been further demonstrated in a variety of preparations and interesting reactions of allenyl sulfoxides , including the preparation of vinylallenes " which are useful intermediates in organic synthesis in general and natural polyenes, such as Vitamins A and D, in particular Two typical examples, taken... [Pg.737]

The same complex functions as the catalyst in the Rhone-Poulenc process (Mercier and Chabardes, 1994) for the manufacture of the vitamin A intermediate geranylacetone, via reaction of myrcene with methylacetoacetate in a biphasic system (Fig. 2.28). [Pg.46]

Goodhue, C. T. Risley, H. A. Reactions of vitaminE with peroxides I. Reaction of benzoyl peroxide with D-a-tocopherol in hydrocarbons. Biochem. Biophys. Res. Commurt. 1964, 17, 549-553. [Pg.212]


See other pages where Vitamin A, reactions is mentioned: [Pg.90]    [Pg.90]    [Pg.568]    [Pg.62]    [Pg.361]    [Pg.124]    [Pg.229]    [Pg.491]    [Pg.98]    [Pg.100]    [Pg.103]    [Pg.2133]    [Pg.15]    [Pg.1318]    [Pg.1295]    [Pg.737]    [Pg.445]    [Pg.104]    [Pg.28]    [Pg.305]    [Pg.164]    [Pg.4]    [Pg.156]    [Pg.28]    [Pg.137]    [Pg.164]   
See also in sourсe #XX -- [ Pg.342 ]




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Wittig reaction vitamin A synthesis using

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