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Viscosity effect upon diffusion

The diffusion current Id depends upon several factors, such as temperature, the viscosity of the medium, the composition of the base electrolyte, the molecular or ionic state of the electro-active species, the dimensions of the capillary, and the pressure on the dropping mercury. The temperature coefficient is about 1.5-2 per cent °C 1 precise measurements of the diffusion current require temperature control to about 0.2 °C, which is generally achieved by immersing the cell in a water thermostat (preferably at 25 °C). A metal ion complex usually yields a different diffusion current from the simple (hydrated) metal ion. The drop time t depends largely upon the pressure on the dropping mercury and to a smaller extent upon the interfacial tension at the mercury-solution interface the latter is dependent upon the potential of the electrode. Fortunately t appears only as the sixth root in the Ilkovib equation, so that variation in this quantity will have a relatively small effect upon the diffusion current. The product m2/3 t1/6 is important because it permits results with different capillaries under otherwise identical conditions to be compared the ratio of the diffusion currents is simply the ratio of the m2/3 r1/6 values. [Pg.597]

The pharmaceutical industry has taken great interest of late in the study of polymorphism and solvatomorphism in its materials, since a strong interest in the phenomena has developed now that regulatory authorities understand that the nature of the structure adopted by a given compound upon crystallization can exert a profound effect on its solid-state properties. For a given material, the heat capacity, conductivity, volume, density, viscosity, surface tension, diffusivity, crystal... [Pg.263]

The correct physico-chemical parameters to be used in simulations of the stirred cell reactor presents some difficulty since some parameters are susceptible to uncertainty. In particular, the influence of viscosity changes as conversion proceeds has a simultaneous effect upon the diffusion coefficients and the mixing intensity generated by the liquid phase stirrer. The simulations presented in Fig. 4(a) to 4(c) use the relationship... [Pg.451]

The chemically inert character of sulfur hexafluoride is responsible for the almost complete lack of exchange of fluorine atoms between SFe and HF (249). It does react with hot alkali metals, however, and a study has been made of the rate of reaction of Na atoms with SF6 gas using the sodium diffusion flame technique. The rate constant at 247° is 2.23 X 10-1 cm mole-1 sec-1 and the energy of activation for the reaction SF6 + Na — SF6 + NaF, is about 37 keal. A film of sodium on a glass wall does not react with SF at room temperature. The reaction sets in at about 200° (57). The fluorides, SF , SF4, and S2F2, have no effect upon the viscosity of liquid sulfur in the range 180-195° (93). Sulfur hexafluoride forms a solid hydrate which has a crystal constant of 17.21 A. It decomposes just above 0° (285). [Pg.112]

Thus any attempt to decrease diffusion (e.g., by increasing the viscosity of the solution) will also decrease the mobility of the separated substance. Therefore, diffusion cannot be eliminated from electrophoretic experiments, and its effects upon dispersion of the migrating zones must always be taken into account. Fortunately, its contribution to the total dispersion of the zones is often negligible when compared with other effects [12]. [Pg.510]

Very much more detailed analyses of laminar and diffusion flames reveal that diffusion coefficients for the multicomponent mixtures present have an important effect upon the complete set of the products of combustion while even the viscosity of the system... [Pg.14]

With regard to the liqiiid-phase mass-transfer coefficient, Whitney and Vivian found that the effect of temperature upon coiild be explained entirely by variations in the liquid-phase viscosity and diffusion coefficient with temperature. Similarly, the oxygen-desorption data of Sherwood and Holloway [Trans. Am. Jnst. Chem. Eng., 36, 39 (1940)] show that the influence of temperature upon Hl can be explained by the effects of temperature upon the liquid-phase viscosity and diffusion coefficients. [Pg.610]

This is obvious for the simplest case of nondeformable anisotropic particles. Even if such particles do not change the form, i.e. they are rigid, a new in principle effect in comparison to spherical particles, is their turn upon the flow of dispersion. For suspensions of anisodiametrical particles we can introduce a new characteristic time parameter Dr-1, equal to an inverse value of the coefficient of rotational diffusion and, correspondingly, a dimensionless parameter C = yDr 1. The value of Dr is expressed via the ratio of semiaxes of ellipsoid to the viscosity of a dispersion medium. [Pg.89]

Perrin model and the Johansson and Elvingston model fall above the experimental data. Also shown in this figure is the prediction from the Stokes-Einstein-Smoluchowski expression, whereby the Stokes-Einstein expression is modified with the inclusion of the Ein-stein-Smoluchowski expression for the effect of solute on viscosity. Penke et al. [290] found that the Mackie-Meares equation fit the water diffusion data however, upon consideration of water interactions with the polymer gel, through measurements of longitudinal relaxation, adsorption interactions incorporated within the volume averaging theory also well described the experimental results. The volume averaging theory had the advantage that it could describe the effect of Bis on the relaxation within the same framework as the description of the diffusion coefficient. [Pg.584]

It can be observed that the initial rate of polymerization decreases and the autoacceleration peak is suppressed as the TED concentration is increased. The TED molecules generate dithiocarbamyl (DTC) radicals upon initiation. As a result, termination may occur by carbon-carbon combination which leads to a dead polymer and by carbon-DTC radical reaction which produces a reinitiatable ( living ) polymer. The cross-termination of carbon-DTC radicals occurs early in the reaction (with the carbon-carbon radical termination), and this feature is observed by the suppression of the initial rate of polymerization. As the conversion increases, the viscosity of the system poses mass transfer limitations to the bimolecular termination of carbon radicals. As has been observed in Figure 3, this effect results in a decrease in the ktCC. However, as the DTC radicals are small and mobile, the crosstermination does not become diffusion limited, i.e., the kinetic constant for termination of carbon-DTC radicals, ktCS, does not decrease. Therefore, the crosstermination becomes the dominant reaction pathway. This leads to a suppression of the autoacceleration peak as the carbon-DTC radical termination limits the carbon radical concentration to a low value, thus limiting the rate of polymerization. This observation is in accordance with results of previous studies (10) with XDT and TED, where it was found that when there was an excess of DTC radicals, the carbon radical concentration was lower and the cross-termination reaction was the dominant termination pathway. [Pg.60]

Photosensitization of diaryliodonium salts by anthracene occurs by a photoredox reaction in which an electron is transferred from an excited singlet or triplet state of the anthracene to the diaryliodonium initiator.13"15,17 The lifetimes of the anthracene singlet and triplet states are on the order of nanoseconds and microseconds respectively, and the bimolecular electron transfer reactions between the anthracene and the initiator are limited by the rate of diffusion of reactants, which in turn depends upon the system viscosity. In this contribution, we have studied the effects of viscosity on the rate of the photosensitization reaction of diaryliodonium salts by anthracene. Using steady-state fluorescence spectroscopy, we have characterized the photosensitization rate in propanol/glycerol solutions of varying viscosities. The results were analyzed using numerical solutions of the photophysical kinetic equations in conjunction with the mathematical relationships provided by the Smoluchowski16 theory for the rate constants of the diffusion-controlled bimolecular reactions. [Pg.96]

The rates of many chemical reactions does not appear to depend on the solvent. This is because the activation energy for the process of diffusion in a liquid is nearly 20 kJ mol1 whereas for chemical reactions it is quite large. Thus, step (i) is usually not rate determining step in reactions in solutions. When the reaction takes place in solution, it is step (ii) that determines the rate of a bimolecular reaction. This conclusion is supported by the fact that the rates of these reactions do not depend upon the viscosity of the solvent. The rate should be effected by the solvent if diffusion of reactant is the rate determining step. [Pg.185]

From now on, the permeation in (16) is neglected as it is several orders of magnitude smaller than the advection due to the radial component of the velocity vr (now playing the role of vz in the planar case). As far as the velocity perturbation is concerned, our aim is to describe its principal effect-the radial motion of smectic layers, i.e., instead of diffusion (permeation) we now have advective transport. In this spirit we make several simplifications to keep the model tractable. The backflow-flow generation due to director reorientation-is neglected, as well as the effect of anisotropic viscosity (third and fourth line of (19)). Thereby (19) is reduced to the Navier-Stokes equation for the velocity perturbation, which upon linearization takes the form... [Pg.134]

The effect of this will be exacerbated if the liquid is viscous. It can be seen from the above studies that the nucleation and growth mechanisms are dependent upon the Lewis acidity of the liquid and this may help to explain the growth of needle-shaped crystals on top of the hexagonal crystallites. The addition of a diluent decreases the viscosity and could allow the chloride ions to diffuse away. [Pg.107]

In an extended series of studies, we have shown that Vs(r) and the quantities that we use to characterize it provide an effective means for analyzing noncovalent interactions and predicting quantitatively the values of properties that depend upon them, such as boiling points and critical constants, heats of phase transitions, solubilities and solvation energies, partition coefficients, diffusion constants, surface tensions, viscosities, etc. This work has been reviewed on several occasions.48-50... [Pg.490]

Triplet RPs in nonviscous solutions exit the cage with/ 1. An increase in viscosity leads to an increase in a RP lifetime and slows down molecular diffusivity these features aUow S-T transitions to occur in the RP, and geminate recombination of free radicals is expected to occur, increasing the cage effect Experimental measurements demonstrate that the cage effect O increases with an increase in solvent viscosity. An increase of media viscosity, which usually takes place upon... [Pg.252]

As has already been described in Table 9.1, transport properties are enhanced in CXLs compared with conventional solvents. For example, diffusivities of solutes are enhanced up to 7-fold in carbon dioxide expanded methanol, with little effect being seen on the nature of the solute (benzene pyrazine). Therefore, it is thought that physical rather than chemical interactions are causing this phenomenon, including reduced viscosity and surface tension upon carbon dioxide addition. The solubility of solids, liquids and gases in CXLs will... [Pg.190]

In all cases, the mass-transfer coefficient depends upon the diffusivity of the transferred material and the thickness of the effective film. The latter is largely determined by the Reynolds number of the moving fluid, that is, its average velocity, density, and viscosity, and some linear dimension of the system. Dimensional analysis gives the following relation ... [Pg.3877]


See other pages where Viscosity effect upon diffusion is mentioned: [Pg.130]    [Pg.68]    [Pg.83]    [Pg.434]    [Pg.216]    [Pg.218]    [Pg.94]    [Pg.77]    [Pg.111]    [Pg.39]    [Pg.104]    [Pg.10]    [Pg.199]    [Pg.610]    [Pg.91]    [Pg.273]    [Pg.58]    [Pg.55]    [Pg.318]    [Pg.134]    [Pg.431]    [Pg.111]    [Pg.2980]    [Pg.617]    [Pg.215]    [Pg.352]    [Pg.366]    [Pg.372]   
See also in sourсe #XX -- [ Pg.304 ]




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Effective diffusivities

Effective diffusivity

Viscosity diffusion

Viscosity effect

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