Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Sinapis alba nigra

Mustorp S, Engdahl-Axelsson C, Svensson U, Hoick A (2008). Detection of celery (Apium graveolens), mustard (Sinapis alba, Brassica juncea, Brassica nigra) and sesame (Sesamum indicum) in food by real-time PCR. Fur. Food Res. Technol, 226(4) 771-778. [Pg.197]

Brassica nigra Brassica juncea Sinapis alba... [Pg.445]

The seeds of Sinajpis nigra and Sinapis alba also the seeds of both reduced to powder and mixed. [Pg.215]

Fig. 2a All seven Semen Sinapis methanol extracts show in VIS 4 -5 dark blue zones with Sinalbin at =0.58 (Tl) partly overlapped with sinigrin which in Sinapis alba is contained only in low concentration. In Sinapis nigra it is reported to be the dominant compound. The blue zone at ] =0.24 might be identical with sinapin the choline derivative of Sinapic acid (see also Fig. 2b). The blue zones in the front zone (I =0.85 - 0.95) might be Sinapic acid and phenol carboxylic acid derivatives. Fig. 2a All seven Semen Sinapis methanol extracts show in VIS 4 -5 dark blue zones with Sinalbin at =0.58 (Tl) partly overlapped with sinigrin which in Sinapis alba is contained only in low concentration. In Sinapis nigra it is reported to be the dominant compound. The blue zone at ] =0.24 might be identical with sinapin the choline derivative of Sinapic acid (see also Fig. 2b). The blue zones in the front zone (I =0.85 - 0.95) might be Sinapic acid and phenol carboxylic acid derivatives.
Mustard Black White Indian Bmssica nigra (L) Koch Sinapis alba L. (= Brassica alba Boissier) Bmssica juncea (L) Cosson or Hook Thorns. Cruciferae Seed... [Pg.208]

Derived from the seeds of white mustard (Leucosinapis alba, syn. Sinapis alba or Brassica hirta), brown and yellow mustard (Brassica juncea) and of black mustard (Brassica nigra). [Pg.130]

Mustard, which is made from the seeds of certain plants of the mustard family (Cruciferae), is the leading spice in worldwide usage. The four species of mustard seeds used for this purpose are (1) white mustard (SInapIs alba), (2) brown mustard (BrassicaJuncea), (3) black mustard (Brassica nigra), and (4) Ethiopian mustard (Brassica carinata). It is noteworthy that brown mustard, which is also called Indian mustard, may also be grown for its green leaves rather than for its seeds. [Pg.761]

Source Brown mustard Brassica juncea (L.) Czem. et Coss. (syn. Sinapis juncea L.) Black mustard Brassica nigra (L.) Koch White mustard Sinapis alba L. (syn. B. alba (L.) Rabenh. B. alba (L.) Boiss. B. hirta Moench) (Family Cruciferae or Brassicaceae). [Pg.457]

Sinapis alba (white m.) is the most prominent representative of m. members Others include Brassica hirta (yellow m.), B. nigra (black m.), B. jun-cea (brown m.) and B. carinata (Ethiopian m.). [Pg.195]


See other pages where Sinapis alba nigra is mentioned: [Pg.258]    [Pg.258]    [Pg.388]    [Pg.457]    [Pg.265]    [Pg.296]    [Pg.665]    [Pg.220]    [Pg.217]    [Pg.793]   
See also in sourсe #XX -- [ Pg.335 ]




SEARCH



Sinapi

Sinapis

Sinapis alba

© 2024 chempedia.info