Sensor chemically modified

See also DNA Sequencing. Enzymes Enzyme-Based Electrodes. Forensic Sciences Blood Analysis. Immunoassays, Techniques Enzyme Immunoassays. Microelectrodes. Polarography Techniques Organic Applications. Purines, Pyrimidines, and Nucleotides. Sensors Chemically Modified Electrodes. Voltammetry Organic Compounds. 

See also-. Ion-Selective Electrodes Overview. Process Analysis Sensors. Sensors Amperometric Oxygen Sensors Chemically Modified Electrodes Piezoelectric Resonators. 

See also Atomic Absorption Spectrometry Principles and Instrumentation. Atomic Emission Spectrometry Inductively Coupled Plasma. Flow Injection Analysis Principles Instrumentation Detection Techniques Environmental and Agricultural Applications Clinical and Pharmaceutical Applications Industrial Applications. Microelectrodes. Sensors Chemically Modified Electrodes. Thin-Layer Chromatography Overview. Water Analysis Freshwater Seawater - Inorganic Compounds. 

To fabricate NO sensors, chemically modified electrodes are commonly covered with an additional membrane layer. This increases the selectivity for NO by cutting off other easily oxidized and interfering species. A variety of membranes (e.g., cellulose acetate (14, 15), Nafion (16)) have been used to modify the surface of working electrodes via electropolymerization or classic dip coating methods. 

The historical development of chemically electrodes is briefly outlined. Following recent trends, the manufacturing of modified electrodes is reviewed with emphasis on the more recent methods of electrochemical polymerization and on new ion exchanging materials. Surface derivatized electrodes are not treated in detail. The catalysis of electrochemical reactions is treated from the view of theory and of practical application. Promising experimental results are given in detail. Finally, recent advances of chemically modified electrodes in sensor techniques and in the construction of molecular electronics are given. 

Special electrochemical sensors that operate on the principle of the voltammetric cell have been developed. The area of chemically modified solid electrodes (CMSEs) is a rapidly growing field, giving rise to the development of new electroanalytical methods with increased selectivity and sensitivity for the determination of a wide variety of analytes [490]. CMSEs are typically used to preconcentrate the electroactive target analyte(s) from the solution. The use of polymer coatings showing electrocatalytic activity to modify electrode surfaces constitutes an interesting approach to fabricate sensing surfaces useful for analytical purposes [491]. 

J. Pei and X. Li, Amperometric glucose enzyme sensor prepared by immobilizing glucose oxidase on CuPtC16 chemically modified electrode. Electroanalysis 11, 1266-1272 (1999). 

R.M. Ianniello and A.M. Yacynych, Immobilized enzyme chemically modified electrode as an amperometric sensor. Anal. Chem. 53, 2090-2095 (1981). 

J.H. Pei and X.Y. Li, Xanthine and hypoxanthine sensors based on xanthine oxidase immobilized on a CuPtCl6 chemically modified electrode and liquid chromatography electrochemical detection. Anal. Chim. Acta 414, 205-213 (2000). 

Figure 3.12 — Interfacing of a fermenter to an FI system. The fermenter medium is continuously recycled by a pump to the filter unit, from which the filtrate is guided to a small reservoir (500 /xL). The sample solution is aspirated through a dialyser, the acceptor stream of which is fed to the injector of the FIA system. The analyte content is assayed amperometrically by using the glucose sensor incorporating the enzyme-containing chemically modified electrode. (Reproduced from [86] with permission of Elsevier Science Publishers).

One of the goals in the chemically modified electrode research area has been to develop new types of electrochemical sensors. Several review articles have recently been published on this subject [86,87], Our intent is not to provide another review of this voluminous literature. Rather, we would like to introduce the reader to the concepts behind the use of chemically modified electrodes as electrochemical sensors. As we will see, the key to developing new sensors is... 

We begin by pointing out that this concept of covering an electrode surface with a chemically selective layer predates chemically modified electrodes. For example, an electrode of this type, the Clark electrode for determination of 02, has been available commercially for about 30 years. The chemically selective layer in this sensor is simply a Teflon-type membrane. Such membranes will only transport small, nonpolar molecules. Since 02 is such a molecule, it is transported to an internal electrolyte solution where it is electrochemically reduced. The resulting current is proportional to the concentration of 02 in the contacting solution phase. Other small nonpolar molecules present in the solution phase (e.g., N2) are not electroactive. Hence, this device is quite selective. 

Glucose sensors based on this electrochemistry are now commercially available. Furthermore, it seems likely that this concept will soon be expanded to other types of enzyme-based sensors. Hence, sensor development is proving to be one of the great success stories of the chemically modified electrode research area. 

Electroanalytical sensors based on amperometric measurements at chemically modified electrodes are in the early stages of development. The modes of modification can take many forms, but the most common approach at the present time is the immobilization of ions and molecules in polymer films which are applied to bare metal, semiconductor, and carbon electrodes. Such surface-modified electrodes exhibit unique electrochemical behavior which has been exploited for a variety of applications. 

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