Plants wheat

The seeds of some plants (wheat, oats, rye, acorns, hazelnuts) store mainly carbohydrate. 

DC016 Ferrando, R., M. M. Guilleux, and A. Guerillot Vinet. Influence of manures in the soil on the estrogen content of plants (wheat and carrot). Bull Acad Nat Med (Paris) 1961 145 598. 

One day the pools were gone. The hardpan had been broken up with enormous chisels pulled by huge tractors. The farmer then planted wheat, in order to eke out a little bit more yield on the same acreage. Such expansion of farming to pristine areas occurs all over the world, destroying vast quantities of wilderness and its associated wildlife each year (Green et al. 2005). 

Greenhouse Bioassay. Sandy loam soil was treated with clomazone at rates ranging from 0.063 to 1.0 kg/ha and thoroughly mixed to incorporate the chemical into the soil. The bioassay was conducted by planting wheat (Triticum aestivum) and velvetleaf (Abutilon theophrasti) into the test soils and visually assessing plant injury in the form of bleaching (0 to 100 scale) 2 weeks after planting. 

Straw. A fibrous, cellulosic component of cereal plants (wheat, rice, etc.). Its fibers are 1—1.5 mm... 

Subsequently, although the elements are transferred to the flowers and seeds, the use of the indicator plants wheat, rye and red clover is bound to their vegetation location. 

Fiber, straw A fibrous, cellulosic component of certain plants (wheat, rice, etc.). Its fibers are 1 to 1.5 mm long, similar to those of hardwoods. Straw can be used as filler in plastics. Its main use is preparing a pulp by the alkaline process to yield specialty papers of high quality. Use of straw for conventional papermaking in USA is of limited importance due to the abundance of pulpwood. 

The antioxidant activity (AOA) of dioxane lignins recovered from Gramineae plants, wheat and oats, was estimated by Kocheva et al. (Table 8.12) [156]. 

Higher plants Wheat Triticum spp.) Grass (e.g., Lolium spp.) Integrate both soil and air environments widely available... 

Molecular and gene expression studies on microspore embryogenesis have been largely dealt with in the four model plants wheat, barley, rapeseed and tobacco. This is mainly because of the repeatability and efficiency of the well-established pa-otocols that are available in these plant species for embryogenesis induction from cultured microspores or anthers. 

Lipases can be extracted from microbial organisms (bacteria, yeast, and fungi), plants (wheat, oats, corns, and palms), or animals (pancreas, stomach, pharynx, and other tissues) (Taipa et al., 1992). Regardless of the source, most lipases have similar three-dimensional structures and are able to catalyze similar reactions. Nevertheless, they may differ under the same reaction conditions (Yahya et al., 1998). However, Jaeger et al. (1994) showed that there are large differences between amino acid sequences of screened lipases obtained from different sources. 

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