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Pimenta officinalis

Allspice AHspice is the dried, nearly ripe berry of the tree Pimenta dioica L., formerly caHed Pimenta officinalis-Uindkj (Myrtaceae),... [Pg.27]

Pimenta Leaf Oil occurs as a pale yellow to light brown-yellow liquid when freshly distilled, becoming darker with age. In contact with iron, it acquires a blue shade, turning to dark brown on extended contact. It has a spicy odor. It is the volatile oil obtained by steam distillation from the leaves of the evergreen shrub Pimenta officinalis Lindl. (Fam. Myrta-ceae). It is soluble in propylene glycol, and it is soluble, with slight opalescence, in most fixed oils. It is relatively insoluble in glycerin and in mineral oil. [Pg.332]

Pimenta Oil occurs as a colorless, yellow, or orange liquid that becomes darker with age. It has the characteristic odor and taste of allspice. It is the volatile oil distilled from the fruit of Pimenta officinalis, Lindley (Fam. Myrtaceae). It is soluble in alcohol, in propylene glycol, and in most vegetable oils. [Pg.332]

Oleoresin Pimenta Berries Obtained by the solvent extraction of the dried fruit of Pimenta officinalis Lindl (Fam Myrtaceae) as a brown-green to dark green liquid. Oleoresin Rosemary Obtained by the solvent extraction of the dried leaves of Rosmarinus officinalis L. (Fam. Labiatae). It is a thick, green paste that can be diluted with food-grade water- or oil-dispersible solvents. It may have a reduced chlorophyll content. The volatile oil content varies depending on its intended effect from a highly camphoraceous note to a subtle herbal note. [Pg.447]

PROP Contains eugenol. Distilled from the fruit of Pimenta officinalis Undl (Fam. Mjrtaceae). Yellow to red-yellow liquid odor and taste of allspice. D 1.018-1.048, refr index 1.527-1.540 20°. [Pg.1130]

Pimenta N.F. Fruit Pimenta officinalis West Indies Central America, Mexico... [Pg.375]

Pimento oil is obtained from the fruit of Pimenta officinalis, Lindl.. indigenous to the West Indies, especially cultivated in Jamaica, Central America, Mexico, Costa Rica and Venezuela, known as allspice and Jamaica pepper. The full-grown but unripe fruit is used, as it loses its aroma on ripening. [Pg.112]

All Pure Chlorine Gas. See Chlorine Allspice extract. See Pimenta (Pimenta officinalis) extract... [Pg.156]

Synonyms Pimenta berries oil Pimenta berry oil Pimenta officinalis Pimenta officinalis oil Pimenta oil Pimento oil... [Pg.156]

Definition Volatile oil from fruit of Pimenta officinalis, contg. eugenol Properties Colorless, yel. or reddish liq., allspice odor and taste becomes darker with age sol. in glac. acetic acid, 1 vol 90% alcohol very si. sol. in water dens. 1.018-1.048 ref. index 1.527-1.540 (20 C)... [Pg.156]

Manuf/Distrib. Fleurchem http //www.fleurchem.com, Voigt Global Distrib. http //www.vgdllc.com Allspice (Pimenta officinalis)... [Pg.156]

Definition Distilled from the fruit of Pimenta officinalis... [Pg.156]

Synonyms Allspice oleoresin Pimenta berries oleoresin Pimenta officinalis oleoresin... [Pg.2973]

Pimenta berries oil. See Allspice (Pimenal officinalis) oil Allspice (Pimenta officinalis) Pimenta berries oleoresin. See Oleoresin allspice... [Pg.3375]

Pimenta (Pimenta officinalis) extract CAS 84929-57-7 EINECS/ELINCS 284-540-4 Synonyms Allspice extract Pimenta officinalis Pimenta officinalis extract Pimento extract Definition Extract of the fruit of the pimento, Pimenta officinaiis... [Pg.3376]

Pimenta (Pimenta officinalis) leaf oil Pineapple (Ananas sativus) Juice Pine (Pinus palustris) oil Pine (Pinus pumilio) needle oil Pine (Pinus sylvestris) needle extract Pine (Pinus sylvestris) needle oil Pine (Pinus sylvestris) oil Pipsissewa (Chimaphila umbellata) leaves extract Pomegranate (Punica granatum) bark extract Poppyseed (Papaver somnifemm)... [Pg.5277]

Peppermint (Mentha piperita) leaves Peppermint (Mentha piperita) oil Petitgrain oil Pimenta (Pimenta officinalis) leaf oil Pineapple (Ananas sativus) juice... [Pg.5279]

Pimento oil (allspice), distilled from the fruit of Pimenta officinalis, which is found in the West Indies and Central America. Specific gravity at 15° C., 1 040-1 060 optical rotation, slightly laevo-rotatory up to-4° refractive index at 20° C., 1 529-1 536 phenols, estimated... [Pg.104]

Pimenta officinalis Jamaica, Central America L.CO2 4.5% [93] S.CO2 +entrainer 5.3% [13]. Eugenol, methyl eugenol. [Pg.174]

See other pages where Pimenta officinalis is mentioned: [Pg.310]    [Pg.629]    [Pg.656]    [Pg.3375]    [Pg.3376]    [Pg.3376]    [Pg.4837]    [Pg.5275]    [Pg.5278]    [Pg.6270]    [Pg.6640]    [Pg.6679]    [Pg.145]    [Pg.154]    [Pg.362]    [Pg.388]   
See also in sourсe #XX -- [ Pg.310 ]

See also in sourсe #XX -- [ Pg.321 ]

See also in sourсe #XX -- [ Pg.388 ]

See also in sourсe #XX -- [ Pg.19 ]



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