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Octopamine

Octopamine. Octopamiae [104-14-3] (270) is a monoamine found ia the iasect CNS (70). It is involved in feeding behavior... [Pg.566]

Two important pathways for catecholamine metaboHsm are 0-methylation by COMT, which is cytoplasmicaHy localized, and oxidative deamination by the mitochondrial localized enzyme MAO. There are large amounts of MAO in tissues such as the fiver and the heart which are responsible for the removal of most of the circulating monoamine, including some taken in from the diet. Tyramine is found in high concentrations in certain foods such as cheese, and in wine. Normally, this tyramine is deaminated in the fiver. However, if MAO is inhibited, the tyramine may then be converted into octopamine [104-14-37] which may indirecdy cause release of NE from nerve terminals to cause hypertensive crisis. Thus MAO, which is relatively nonspecific, plays an important role in the detoxification of pharmacologically active amines ingested from the diet. [Pg.358]

Aluminum hydroxide Aluminum nicotinate Aluminum isopropoxide Aceglutamide aluminum Tioclomarol Aminoacetonitrile Octopamine HCI p-Ami noacetophenone Acetohexamide... [Pg.1611]

Trace amines are a family of endogenous monoamine compounds including (3-phenylethylamine (PEA), p-tyramine (TYR), tryptamine (TRP) and octopamine (OCT). The trace amines share close structural similarity with the well known classical monoamine neurotransmitters such as dopamine (DA), norepinephrine (NE) and serotonin (5-HT). As their name suggests, trace amines occur in comparably much lower abundance than monoamine neurotransmitters. For historical reasons, other endogenous amine compounds which might share some structural similarities with PEA, TYR, TRP or OCT are not referred to as trace amines. [Pg.1218]

Trace Amines. Figure 1 The main routes of trace amine metabolism. The trace amines (3-phenylethylamine (PEA), p-tyramine (TYR), octopamine (OCT) and tryptamine (TRP), highlighted by white shading, are each generated from their respective precursor amino acids by decarboxylation. They are rapidly metabolized by monoamine oxidase (MAO) to the pharmacologically inactive carboxylic acids. To a limited extent trace amines are also A/-methylated to the corresponding secondary amines which are believed to be pharmacologically active. Abbreviations AADC, aromatic amino acid decarboxylase DBH, dopamine b-hydroxylase NMT, nonspecific A/-methyltransferase PNMT, phenylethanolamine A/-methyltransferase TH, tyrosine hydroxylase. [Pg.1219]

C2H4N2 540-61-4) see Estazolam Orotic acid aminoacetonitrile monohydrochloride (C2H5CIN2 6077-/4-9) see Octopamine... [Pg.2289]

C( H, 02 99-93-4) see Bamethan Bufexamac Paracetamol Pifoxime Salbutamol 4-hydroxy-L-allothreonine monosodium salt (C4H,NNa04 117095-55-3) see Carumonam 4 -hydroxy-2-aminoacetophenone (CSH9NO2 77369-38-1) see Octopamine... [Pg.2394]

Tyramine is produced by decarboxylation of tyrosine and is present in the CNS in higher (threefold) concentrations than m-tyramine, the hydroxylated derivative of phenylethylamine. In the periphery / -tyramine is easily hydroxylated to octopamine, which has some direct effects on ai adrenoceptors, unlike tyramine which functions by releasing NA. When tested on central neurons tyramine always produces the same effects as NA but they are slower and less marked, implying an indirect action. By contrast octopamine often produces the opposite effect to NA and it is probable that octopamine may have a functional role in the invertebrate CNS where it is found in higher concentrations (5pg/g) than in the mammalian brain (0.5ng/g). Neither tyramine nor octopamine have distinct behavioural effects, unlike phenylethylamine,... [Pg.279]

A classical approach to driving the unfavorable equilibrium of an enzymatic process is to couple it to another, irreversible enzymatic process. Griengl and coworkers have applied this concept to asymmetric synthesis of 1,2-amino alcohols with a threonine aldolase [24] (Figure 6.7). While the equilibrium in threonine aldolase reactions typically does not favor the synthetic direction, and the bond formation leads to nearly equal amounts of two diastereomers, coupling the aldolase reaction with a selective tyrosine decarboxylase leads to irreversible formation of aryl amino alcohols in reasonable enantiomeric excess via a dynamic kinetic asymmetric transformation. A one-pot, two-enzyme asymmetric synthesis of amino alcohols, including noradrenaline and octopamine, from readily available starting materials was developed [25]. [Pg.131]

The role of the nervous system in pheromone biosynthesis in moths is not clearly understood. Christensen and co-workers [208-211] proposed that the neurotransmitter octopamine may be involved as an intermediate messenger during the stimulation of sex pheromone production in H. virescens. These workers suggested that octopamine was involved in the regulation of pheromone production and that PBAN s role lies in the stimulation of octopamine release at nerve endings. However, contradicting results concerning octopa-mine-stimulated pheromone production were reported in the same species as well as other moth species [163,172,212-214]. [Pg.124]

Biogenic amines are of great interest to researchers because of their potential roles in several psychiatric and neurological disorders. They include dopamine (DA), noradrenaline (NA), 5-hydroxytryptamine (5-HT, serotonin), histamine, and trace amines such as 2-phenylethylamine (PEA), tyramine, octopamine, phenylethanolamine, and tryptamine (Coutts and Baker, 1982). Although GC assays for DA, NA, and 5-HT are available, HPLC analysis with electrochemical detection has for many years now been the method of choice for analysis of these neurotransmitter amines. [Pg.7]

A direct effect of vasoactive amines on the organism which are not degraded in GI tracts due to the lack of mono- and diaminooxidase (MAO and DAO) or their blockade by medicines or alcohol. This group of amines includes tyramine (in Cheddar, emmental, roquefort cheeses, pickled fish, and walnuts), phenylethylamine (in chocolate), serotonin (in bananas), octopamine (in lemons), and histamine (in fermented foods, e.g., blue cheeses, but also in strawberries, tomatoes, wines, and in mackerel that have not been stored properly [scombrotoxin illness]). [Pg.122]

False neurotransmitters are amines which are similar enough in structure to normal amine neurotransmitters that they bind to receptors but are much less active or totally inactive (i.e. they are antagonists). One such false neurotransmitter is octopamine, which is formed from tyrosine by decarboxylation followed by side-chain hydroxylation. [Pg.221]

The noradrenaline normally contained in the storage granules can be partly or completely replaced by structurally related sympathomimetic amines, either by injection of the amine itself, or of suitable precursors such as a-methyl-DOPA or a-methyl-w-tyrosine. These amines can be depleted from the heart by guanethidine in the same way as the noradrenaline which they had replaced. a-Methylnoradrenaline [337] and metaraminol [338] are depleted less readily than noradrenaline from rabbit or rat hearts, whereas dopamine, octopamine and w-octopamine are depleted more readily than noradrenaline [339]. The more rapid depletion of these last three compounds was attributed to weaker binding in the storage granules [339], but could equally well be due to their greater susceptibility to destruction by monoamine oxidase, since both a-methyl-noradrenaline and metaraminol are resistant to attack by monoamine oxidase. [Pg.180]


See other pages where Octopamine is mentioned: [Pg.697]    [Pg.697]    [Pg.297]    [Pg.566]    [Pg.1110]    [Pg.1690]    [Pg.1723]    [Pg.1724]    [Pg.1478]    [Pg.1478]    [Pg.2431]    [Pg.323]    [Pg.277]    [Pg.278]    [Pg.35]    [Pg.1521]    [Pg.222]    [Pg.124]    [Pg.70]    [Pg.75]    [Pg.123]    [Pg.125]    [Pg.29]    [Pg.1063]    [Pg.1096]    [Pg.355]    [Pg.355]    [Pg.375]    [Pg.120]    [Pg.186]    [Pg.191]   
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Antagonist, octopamine

Central nervous system octopamine

Effect of octopamine

Firefly lantern, octopamine

M-Octopamine

Neurohormones octopamine

Octopamine action, effect

Octopamine agonists

Octopamine arthropods

Octopamine biogenic amine

Octopamine biosynthesis

Octopamine hydrochloride

Octopamine occurrence

Octopamine production

Octopamine receptors

Octopamine storage

Octopamine structure

Octopamine, fruit

P-octopamine

Removal of octopamine

Tyramine octopamine

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