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Non-smokers

TABLE 8. Activity and Met(O) content of a-l-PI in smokers and non-smokers bronchoaveolar lavage fluid... [Pg.867]

False. When someone smokes tobacco, the air becomes contaminated with tobacco smoke over a wide area. This can be particularly thick when several people smoke in the same room. This smoke contains high levels of toxic chemicals and can lead even in the non-smoker to all of the diseases associated with smoking. [Pg.19]

One other study deserves a mention. The Cancer Prevention Study 11 was a prospective investigation using a very large cohort of over one million adult Americans, in which the effects of commercial multivitamin supplements and vitamins A, C or E on mortality were studied, during a follow-up period of seven years. The results were complex in that the use of multivitamins plus vitamins A, C and/or E significantly reduced the risk of lung cancer in both former smokers and life-long non-smokers, but vitamins A, C and E apparently increased the risk in current smokers. [Pg.34]

Non-smoker drinks a glass of wine occasionally Meds... [Pg.320]

Ghatan, P.H., Ingvar, M., Eriksson, L. et al. Cerebral effects of nicotine during cognition in smokers and non-smokers. Psychopharmacology. 136 179, 1998. [Pg.49]

Racke, K., Schworer, H., Simson, G. Effects of cigarette smoking or ingestion of nicotine on platelet 5-hydroxytryptamine (5-HT) levels in smokers and non-smokers. Clin. Invest. 70 201, 1992. [Pg.51]

Patkar, A.A.G.R., Berrettini, W.H., Weinstein, S.P., Vergare, M.J., Leone, F.T. Differences in platelet serotonin transporter sites between African-American tobacco smokers and non-smokers. Psychopharmacology. 166 221, 2003. [Pg.51]

Note cancers outside the respiratory tract are similar in smokers and non-smokers thus, smokers are not simply less healthy.)... [Pg.59]

Passive smoking Non-smokers who breathe air polluted by tobacco smoke can... [Pg.59]

Brown B (1973). Additional characteristic EEG differences between heavy smokers and non-smoker subjects. In WL Dunn (ed.), Smoking Behaviour Motives and Incentives. [Pg.259]

Parrott AC and Garnham NJ (1998). Comparative mood states and cognitive skills of cigarette smokers, deprived smokers, and non-smokers. Human Psychopharmacology, 13, 367-376. [Pg.278]

Parrott AC and Kaye FJ (1999). Daily uplifts, hassles, stresses and cognitive failures In cigarette smokers, abstaining smokers, and non-smokers. Behavioural Pharmacology, 10, 639-646. [Pg.278]

Turgeon J et al. Debrisoquine metabolic ratio (DMR) distribution differs among smokers and non-smokers. Am Soc Clin Pharmacol Ther 1995 PI61 150. [Pg.458]

Healthy non-smokers, 6 males, 10 females Duplicate whole diet menus from organic or conventional sources, 22 day duration Significant increase in urinary flavonoid excretion for organic diet. No difference in antioxidant status between organic or conventional diets. (Grinder-Pedersen et al., 2003)... [Pg.29]


See other pages where Non-smokers is mentioned: [Pg.867]    [Pg.867]    [Pg.30]    [Pg.77]    [Pg.262]    [Pg.294]    [Pg.867]    [Pg.867]    [Pg.37]    [Pg.208]    [Pg.376]    [Pg.766]    [Pg.767]    [Pg.284]    [Pg.42]    [Pg.51]    [Pg.57]    [Pg.58]    [Pg.59]    [Pg.60]    [Pg.61]    [Pg.63]    [Pg.63]    [Pg.64]    [Pg.64]    [Pg.66]    [Pg.69]    [Pg.309]    [Pg.446]    [Pg.84]    [Pg.441]    [Pg.445]    [Pg.458]    [Pg.469]   
See also in sourсe #XX -- [ Pg.375 , Pg.407 ]




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