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Liquid crystals Micelle

One may consider a series of physical states ranging from the crystalline, where molecular aggregation and orientation are large, to the dilute gaseous state, where there are no significant orientational limits. States of intermediate order are represented by micelles, liquid crystals, monolayers, ion pairs, and dipole-dipole complexes. In the crystalline state, the differences between pure enantiomers, racemic modifications, and diastereomeric complexes are clearly defined both structurally and energetically (32,33). At the other extreme, stereospecific interactions between diastereomerically related solvents and solutes, ion pairs, and other partially oriented systems are much less clearly resolved. [Pg.198]

In THE PAST DECADE, IMPROVEMENTS IN infrared spectroscopic instrumentation have contributed to significant advances in the traditional analytical applications of the technique. Progress in the application of Fourier transform infrared spectroscopy to physiochemical studies of colloidal assemblies and interfaces has been more uneven, however. While much Fourier transform infrared spectroscopic work has been generated about the structure of lipid bilayers and vesicles, considerably less is available on the subjects of micelles, liquid crystals, or other structures adopted by synthetic surfactants in water. In the area of interfacial chemistry, much of the infrared spectroscopic work, both on the adsorption of polymers or proteins and on the adsorption of surfactants forming so called "self-assembled" mono- and multilayers, has transpired only in the last five years or so. [Pg.1]

Soft or Flexible Reaction Cavity Solution, Micelles, Liquid crystals,... [Pg.566]

Finally, the crystalline microstructure in many foods is not the only microstructural element of interest. Often crystal dispersions are found alongside other structures, such as air cells, fat globules, protein micelles, liquid crystals, and others. The interactions among these structural elements will be the focus of future studies in complex foods. [Pg.64]

Another new concept formulated in conjunction with the formation of the M41S structures was supramolecular templating, i.e. one involving assemblies of molecules (surfactant aggregates, micelles, liquid crystals) [31]. In contrast, microporous materials are templated by isolated molecules acting as structure directing agents. [Pg.96]

To overcome most of solubilization problems, colloidal surfactant systems (e.g. micelles, liquid crystals, microemulsions, vesicles, emulsions, etc.) are attracting a great deal of attention as alternative reaction media (Walde 1996 Holmberg 1997 Antonietti 2001). Their advantages are they possess micro- and nanostmctures consisting of well-defined hydrophilic and lipophilic domains separated by surfactant films with very large interfacial area, the exchange between chemical species... [Pg.342]

The tendency of surfactants to adsorb at interfaces and self-assemble results in unique physical properties and behavior. Formation of micelles, liquid crystals, macroemulsions, microemulsions, and foams, as well as surface tension reduction and improving wettabiUty of aqueous solutions, are just a few phenomena exhibited by surfactants. This behavior is of both fundamental interest as a unique subset of physical chemistry as weU as leading to many practical applications. [Pg.1468]

Abandoning the dispersion concept of microemulsions and realizing that they are closely related to micelles, liquid crystals, and other types of surfactant self-assemblies but distinctly different from (macro) emulsions clearly makes the term microemulsion less suitable. However, it has been kept for historical reasons. Confusion because of the wording continues, not so much concerning the thermodynamics but as regards microstructure it seems that the term easily directs the mind toward a structure of discrete objects, droplets, while we now know that this is not the typical situation. [Pg.6]

In addition to the adsorption process, in which the molecules reach the interface depending on their structure and relationship with the solvents, amphiphilic molecules show the tendency to organize and coordinate themselves into ordered sttuctures in water or solvent including the formation of aggregates such as micelles, liquid crystals (LCs), or bilayers. Such self-assembly phenomena can be described when the hydrophobic tails of surfactant molecules form a cluster to produce small aggregates, such as micelles, or large layered structures such as bilayers that are similar to a cell wall. ... [Pg.2722]

The mechanistic interplay between micelle/liquid crystal chemistry and the polymerization/crystallization of the inorganic framework provide a rare opportunity to construct an array of new structures based on well established principles of charge density matching at the organic/inorganic interface. With these new structures, pore sizes and compositions at hand, researchers in many fields are armed with a new arsenal of materials with which to attack the nano-scopic problems. [Pg.118]

Fig. 13. Lyotropic liquid crystal structures (a) micelle formed by a typical soap (b) vesicle formed by a typical phospholipid. Fig. 13. Lyotropic liquid crystal structures (a) micelle formed by a typical soap (b) vesicle formed by a typical phospholipid.
Liquid Crystal Third Phase. In addition to micelles and microemulsion droplets, surfactants may form Hquid crystals. A Hquid crystal is a separate phase, which comes out of solution, not like the micelles or microemulsion droplets, which are microscopic entities within the solution. [Pg.201]

Monomers of die type Aa B. are used in step-growth polymerization to produce a variety of polymer architectures, including stars, dendrimers, and hyperbranched polymers.26 28 The unique architecture imparts properties distinctly different from linear polymers of similar compositions. These materials are finding applications in areas such as resin modification, micelles and encapsulation, liquid crystals, pharmaceuticals, catalysis, electroluminescent devices, and analytical chemistry. [Pg.8]

Applying MD to systems of biochemical interest, such as proteins or DNA in solution, one has to deal with several thousands of atoms. Models for systems with long spatial correlations, such as liquid crystals, micelles, or any system near a phase transition or critical point, also must involve a large number of atoms. Some of these systems, including synthetic polymers, obey certain scaling laws that allow the estimation of the behaviour of a large system by extrapolation. Unfortunately, proteins are very precise structures that evade such simplifications. So let us take 10,000 atoms as a reasonable size for a realistic complex system. [Pg.108]

Figure 2a shows a schematic phase diagram for lyotropic liquid crystals. This figure shows the formation of micelles, cubic phases, bicontinuous cubic phases, and lamellar phases as the concentration of surfactant increases. Also shown in this figure is a schematic diagram of an ordered bicontinuous cubic phase (Fig. 2b). Another interesting example in... Figure 2a shows a schematic phase diagram for lyotropic liquid crystals. This figure shows the formation of micelles, cubic phases, bicontinuous cubic phases, and lamellar phases as the concentration of surfactant increases. Also shown in this figure is a schematic diagram of an ordered bicontinuous cubic phase (Fig. 2b). Another interesting example in...
Figure 8.4 (a) Atypical molecule that behaves as lyotropic liquid crystal (b) schematic representation of a plate-shaped micelle (c) a spherical micelle (d) a cylindrical micelle. [Pg.360]

The role of various surfactant association structures such as micelles and lyotropic liquid crystals (372), adsorption-desorption kinetics at liquid-gas interfaces (373) and interfacial rheology (373) and capillary pressure (374) on foam lamellae stability has been studied. Microvisual studies in model porous media indicate... [Pg.38]

The results of differential scanning calorimetry(DSC) indicate the change in aggregation state. The trans micelle showed a main endothermic peak at 14 2°C(A H =1.0 kcal/mol), corresponding to a gel-liquid crystal phase transition, whereas the transition temperature for the cis micelle appeared at 11.9°C( AH = 0.8 kcal/mol). This is unequivocal evidence that the trans-cis photoisomerization is a sufficient perturbation to alter the state of molecular aggregation. [Pg.214]

The fluorescence polarization technique is a very powerful tool for studying the fluidity and orientational order of organized assemblies (see Chapter 8) aqueous micelles, reverse micelles and microemulsions, lipid bilayers, synthetic non-ionic vesicles, liquid crystals. This technique is also very useful for probing the segmental mobility of polymers and antibody molecules. Information on the orientation of chains in solid polymers can also be obtained. [Pg.151]


See other pages where Liquid crystals Micelle is mentioned: [Pg.14]    [Pg.65]    [Pg.275]    [Pg.355]    [Pg.275]    [Pg.409]    [Pg.487]    [Pg.1734]    [Pg.163]    [Pg.1011]    [Pg.276]    [Pg.255]    [Pg.425]    [Pg.14]    [Pg.65]    [Pg.275]    [Pg.355]    [Pg.275]    [Pg.409]    [Pg.487]    [Pg.1734]    [Pg.163]    [Pg.1011]    [Pg.276]    [Pg.255]    [Pg.425]    [Pg.465]    [Pg.268]    [Pg.530]    [Pg.213]    [Pg.393]    [Pg.396]    [Pg.296]    [Pg.225]    [Pg.329]    [Pg.284]    [Pg.268]    [Pg.199]    [Pg.209]    [Pg.211]    [Pg.217]    [Pg.416]   
See also in sourсe #XX -- [ Pg.125 ]

See also in sourсe #XX -- [ Pg.465 , Pg.467 , Pg.468 , Pg.469 , Pg.470 , Pg.471 ]

See also in sourсe #XX -- [ Pg.465 , Pg.467 , Pg.468 , Pg.469 , Pg.470 , Pg.471 ]




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