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Matter measurement methods

Measuring body temperature is important for the detection of disease and assessment of the response to treatments. The first thermometer was developed by Galileo in 1603. Thermometers for measuring body temperature have been in use since about 1870. The first measurements taken were axillary, and later oral and rectal measuring methods were introduced. The working principle of those thermometers, the expansion of matter by temperature increase, is still used for body temperature measurement in mercury-in-glass thermometers. Electronic thermo-... [Pg.72]

Although these methods measure different petroleum hydrocarbon categories, there are several basic steps that are common to the analytical processes for all methods, no matter the method type or the environmental matrix. In general, these steps are (1) collection and preservation—requirements specific to environmental matrix and analytes of interest (2) extraction so that separations of the analytes... [Pg.185]

Perhaps of first concern in determining the overall design of a particular assay is the actual method used for product identification (or for substrate depletion) per unit time. Many different methods have been utilized (e.g., radiometric, spectrophotometric, fluorometric, pH-stat, polarimetric, etc.) No matter which method is used, the product has to be clearly identified (or substrate, if substrate depletion is being measured). With stopped-time assays, it may be necessary to separate product(s) from substrate(s) prior to determination of the amounts of the metabolite(s) present (as well as demonstration that product(s) and substrate(s) are truly separated). If so, the investigator should be able to demonstrate that the assay procedure clearly measures true initial rates (see below). Closely related to these issues are concerns about purity (See Substrate Purity Enzyme Purity Water Purity, etc.) and stability (See Substrate Stability Enzyme Stability, etc.. If the components of the assay mixture are not stable over the time course of the experiment (or, if certain side reactions occur), then corrections have to be made in analyzing the rate behavior. [Pg.275]

U.S. EPA Test method 5 has several variations to measure total particulate matter including methods 5B, 5C, 5D, and 5F. [Pg.355]

The absolute values of the photoabsorption, photoionization, and photodissociation cross sections are key quantities in investigating not only the interaction of photons with molecules but also the interaction of any high-energy charged particle with matter. The methods to measure these, the real-photon and virtual-photon methods, are described and compared with each other. An overview is presented of photoabsorption cross sections and photoionization quantum yields for normal alkanes, C H2 + 2 n = 1 ), as a function of the incident photon energy in the vacuum ultraviolet range and of the number of carbon atoms in the alkane molecule. Some future problems are also given. [Pg.105]

Morawska and co-workers have produced a number of review articles on this topic. For example, Holmes and Morawska [20] reviewed several simple and complex models covering a wide range of urban scales for the dispersion of particulate matter. Morawska et al. [21] focused on vehicle produced ultrafine particles and discussed limitations of measurement methods, sources, characteristics, transport and exposure of these particles in urban environments. Their further review focused on indoor and outdoor monitoring of airborne nanoparticles [3]. Morawska [22] discussed the importance of airborne ENPs from the health perspective. Regulations and policy measures related to the reduction of ambient particulate matter were discussed in their follow-up article [23], Their recent review article discussed the commuters exposure to ultrafine particles and associated health effects [24]. [Pg.342]

Ultrasonics is in many ways the ideal measurement method for fat crystallization studies. The ultrasonic properties of a fat are strongly sensitive to solids content and can be measured in opaque fats and through container walls. In the present work I will describe the basic physics of ultrasonic waves, their interactions with matter (particularly with semi-solid fats), and their measurement. I will then describe ultrasonic studies of fat crystallization in bulk and emulsified fats. Finally I will use some measurements of the effect of applied shear on fat crystallization as an illustration of a study that could not be easily undertaken by other methods. [Pg.133]

Looking at simple practice, many people are looking for a formal decision that a given measurement method automatically gives them valid i.e. reliable results. One wonders what this has to do with stated intended use . Reliability clearly is a property of a measurement result. Checking whether that result fulfills the requirement for a stated intended use, seems to be a totally different matter. That requires the formulation of a requirement a priori, i.e. before the measurement is made, and derived from the need for a measurement result, not from the result itself. [Pg.171]

In this chapter we will examine oxidation-reduction stoichiometry, equilibria, and the graphical representation of simple and complex equilibria, and the rate of oxidation-reduction reactions. The applications of redox reactions to natural waters will be presented in the context of a discussion of iron chemistry the subject of corrosion will provide a vehicle for a discussion of the application of electrochemical processes a presentation of chlorine chemistry will include a discussion of the kinetics of redox reactions and the reactions of chlorine with organic matter finally, the application of redox reactions to various measurement methods will be discussed using electrochemical instruments as examples. [Pg.316]

This edited volume has a total of eight chapters. The contributions of invited authors have been divided into six chapters which correspond to specific theme areas that relate to the topic of airborne PM and its chemical composition, environmental fate, behaviour and impact on exposed populations, as follows 1. Airborne Particulate Matter Sources, Composition and Concentration, 2. Metals and Organic Compounds in Airborne Particulate Matter Analytical Methods, 3. Airborne Particulate Matter Environmental Pathways, Behaviour and Fate in Urban Environments, 4. BioavaUability and Toxicology of Airborne Particulate Matter, 5. Airborne Particulate Matter Exposures and Health Risks and 6. Protecting Human Health Policy Measures and Scientific Uncertainty. Chapters 7 and 8 include the author and subject indices, respectively. [Pg.665]

The following data give the recovery of bromide from spiked samples of vegetable matter, measured by using a gas-liquid chromatographic method. The same amount of bromide was added to each specimen. [Pg.70]


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Matter measurement

Matter measuring

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