Herbivores host selection

Chapters in this volume consider how plants use chemicals to defend themselves from insect herbivores the complexity of floral odors that mediate insect pollination tritrophic interactions of plants, herbivores, and parasitoids, and the chemical cues that parasitoids use to find their herbivore hosts the semiochemically mediated behaviors of mites pheromone communication in spiders and cockroaches the ecological dependence of tiger moths on the chemistry of their host plants and the selective forces that shape the pheromone communication channel of moths. 

WALLfN, K.F., RAFFA, K.F., Feedback between individual host selection behavior and population dynamics in an eruptive herbivore, Ecol. Mongr., 2004, 74, 101-116. 

Rausher, M. D. (1983) The ecology of host selection behavior in phytophagous insects. In Impact of Variable Host Quality on Herbivorous Insects (Denno, R. F. and McClure, M. S., eds) Academic Press, New York (in press). 

The great diversity of parasitoids and the complexity of parasitoid-host relationships is probably influenced by attempts of potential host insects to escape their predators, parasites and parasitoids. There is considerable speculation on the role that parasites (parasitoids) play in herbivore evolution. There are many examples where a host on different plants is attacked by different parasitoid species (see Vinson, 1981). As discussed by Zwolfer and Kraus (1957), and Vinson (1981), plants play an important role in the host selection process, probably by providing cues to the location of a potential host community. Theoretically, a host could escape a particular parasitoid by attacking a plant lacking those stimuli used by the parasitoid to locate the potential host community. This idea is supported by the observation that there is less tendency for parasitoids to select phylogenetically related hosts than to favor a range of hosts on a particular plant (Askew and Shaw, 1978 Cross and Chesnut, 1971). 

The selection or avoidance of potential host plants by phytophagous Insects Is guided by a complex combination of physical and chemical stimuli. Color, shape and olfactory cues may play a role In the Initial orientation, whereas acceptance or rejection of a plant depends on texture as well as chemical stimulants or deterrents. Initiation of feeding Is stimulated or deterred by the presence or absence of specific chemicals or groups of chemicals, many of which have been Identified. The selection of a suitable plant for ovlposltlon Is also crucial for survival of the progeny of most herbivorous Insects, but the chemical factors Involved are known In relatively few cases. Ovlposltlon stimulants and deterrents often appear to be quite different from the chemicals that elicit or Inhibit feeding responses of larvae. 

In contrast, mono- and oligophagous species often select their host plants with respect to the composition of the nutrients and secondary metabolites present. For these specialists the originally noxious defense compounds are often attractive feeding and oviposition stimulants. These insects either tolerate the natural products or, more often, actively sequester and exploit them for their own defense against predators or for other purposes 1,4,10-12,14-17,28,31,33,494-496). These observations seem to contradict the first statement, that secondary metabolites are primarily defense compounds, and a number of renowned authors have fallen into this logical pit, such as Mothes 35) and Robinson 505). However, these specialized insects are exceptions to the general rule. For these specialists, the defense chemistry of the host plant is usually not toxic, but they are susceptible to the toxicity of natural toxins from non-host plants 32). As compared to the enormous number of potential herbivores, the number of adapted monophagous species is usually very small for a particular plant species. 

Over 20,000 terpenoids have been identihed (1), and more are being discovered continuously. Plant terpenoids are important in both primary and secondary (speciahzed) metabolism. Their importance in primary metabolism includes physiological, metabolic, and stmctural roles such as plant hormones, chloro-plast pigments, roles in electron transport systems, and roles in the posttranslational modihcation of proteins. In secondary metabolism, the roles of plant terpenoids are incredibly diverse but are associated most often with defense and communication of sessile plants interacting with other organisms. Examples include terpenoid chemicals that form physical and chemical barriers, antibiotics, phytoalexins, repellents and antifeedants against insects and other herbivores, toxins, attractants for pollinators or fruit-dispersing animals, host/nonhost selection cues for herbivores, and mediators of plant-plant and mycorrhiza interactions (2, 3). 

There should be strong selective pressure on an insect herbivore to possess effective sensory apparatus and to behave so that the sensing system is maximally engaged when critical decisions are to be made about consuming a potential resource. Certainly, intensive information gathering should precede oviposition or sustained feeding on any plant if an insect s tolerance for hosts is narrow. 

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