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Constant, e

Fig. 4. Relation between the statistical corrected ratio of rates of disproportionation and dimerization of alkyl radicals and their Es-constants Ig = -0.48 Eg - 1.73 (r = 0.9901)... Fig. 4. Relation between the statistical corrected ratio of rates of disproportionation and dimerization of alkyl radicals and their Es-constants Ig = -0.48 Eg - 1.73 (r = 0.9901)...
The QSAR analysis of the monoamine oxidase (MAO) inhibitors by Kutter and Hansch is one of the earliest successes in the application of Es constante). They... [Pg.123]

There are quite a few enzyme reactions of aromatic substrates and inhibitors where the steric effect of aromatic substituents is separated from others with Es constant. Eq. 9 was developed for the Michaelis constant, Km, of substituted D-phenylglycines with hog kidney D-phenylglycine oxidase11). [Pg.124]

The structure of the reactant also influences the orientation, i.e. the ratio of 1- to 2-alkenes in the dehydration of 2-alkanols and the ratio of cis to trans alkenes. Table 4 shows that these ratios can also be correlated by the Taft equation. For the cis/trans ratio, a better fit was obtained with steric Es constants of substituents than with polar constants [127]. [Pg.286]

The radical path is most consistent with the existing experimental data. A correlation of half-wave potentials with Taft polar (a ) and steric (Es) constants 478)indicates that a parallel orientation of the C-X dipole with regard to the electrode suiface is most favourable for an electron transfer to the antibonding o orbital of the C-X bond. Thereby a radical anion 162) is formed 471 which rapidly dissociates to halide ion and radical. The more facile reduction of exo-2-... [Pg.132]

These efforts were guided by the study of quantitative structure-activity relationships (QSAR) following the Hansch approach. In this method linear free-energy related and other electronic, hydrophobic, and steric substituent constants are used for a quantitative analysis of the possible ways in which substituents may modulate bioactivity in a congeneric series. In the QSAR studies of benzoylphenyl ureas the electronic Hammett a-constants and the hydro-phobic Hansch n-constants were used. To measure the steric influences, steric substituent constants of a new type (B1,B2,B3,B4, and L) were applied which had recently been introduced by us and which give improved correlations in comparison with the steric Es constants used in the literature hitherto (21, 22). The constants B- toBj are measures of the widths of substituents in four rectangular directions. The L-constant accounts for the length of a substituent ... [Pg.236]

RbXb + Eaya = Ebyt + RaX or in terms of mass ratios with Rw and Es constant... [Pg.171]

The following additional constraints may now be placed on our Bender ES constants ... [Pg.233]

NOTE - r NG GIl ES THE TENPERArURE RANGE tKl OF THE EXPERIMENTAL DATA USED TO FIT THE CONSTANTS CONSTANTS FOR NCNCONDENSABLES CCOMPONENTS 1-B) MERE DETERMINED FROM A GENERALIZED CORRELATION FOR THE HYPOTHETICAL REFERENCE FUGACITY. [Pg.154]

Figure 5. A cut across the ground state (GS) and the excited state (ES) potential surfaces of the H4 system. The parameter Qp is the phase preserving nuclear coordinate connecting the H(lll) with the transition state between H(I) and H(1I) (Fig, 4). Keeping the phase of the electronic wave function constant, this coordinate leads from the ground to the excited state. At a certain point, the two surfaces must touch. At the crossing point, the wave function is degenerate. Figure 5. A cut across the ground state (GS) and the excited state (ES) potential surfaces of the H4 system. The parameter Qp is the phase preserving nuclear coordinate connecting the H(lll) with the transition state between H(I) and H(1I) (Fig, 4). Keeping the phase of the electronic wave function constant, this coordinate leads from the ground to the excited state. At a certain point, the two surfaces must touch. At the crossing point, the wave function is degenerate.
For constant energy simulations without temperature regulation, use heating steps of about 0.5 ps and a healing time of 20-30 ps. In gen eral, short h eating tim es and large temperature steps perturb th e initial system m ore than Ion gcr heating times and small tern -perature steps. [Pg.88]

DibrOmoethane dibromide. Also has a very high Constant, but sometimes causes association of the solute. It usually gh es excellent consistent results. [Pg.436]

To be analytically useful equation 13.16 needs to be written in terms of the concentrations of enzyme and substrate. This is accomplished by applying the steady-state approximation, in which we assume that the concentration of ES is essentially constant. After an initial period in which the enzyme-substrate complex first forms, the rate of formation of ES... [Pg.636]

Supercritical Mixtures Dehenedetti-Reid showed that conven-tionaf correlations based on the Stokes-Einstein relation (for hquid phase) tend to overpredict diffusivities in the supercritical state. Nevertheless, they observed that the Stokes-Einstein group D g l/T was constant. Thus, although no general correlation ap es, only one data point is necessaiy to examine variations of fluid viscosity and/or temperature effects. They explored certain combinations of aromatic solids in SFg and COg. [Pg.595]

To illustrate the effect of radial release interactions on the structure/ property relationships in shock-loaded materials, experiments were conducted on copper shock loaded using several shock-recovery designs that yielded differences in es but all having been subjected to a 10 GPa, 1 fis pulse duration, shock process [13]. Compression specimens were sectioned from these soft recovery samples to measure the reload yield behavior, and examined in the transmission electron microscope (TEM) to study the substructure evolution. The substructure and yield strength of the bulk shock-loaded copper samples were found to depend on the amount of e, in the shock-recovered sample at a constant peak pressure and pulse duration. In Fig. 6.8 the quasi-static reload yield strength of the 10 GPa shock-loaded copper is observed to increase with increasing residual sample strain. [Pg.197]

Enzyme and substrate first reversibly combine to give an enzyme-substrate (ES) complex. Chemical processes then occur in a second step with a rate constant called kcat, or the turnover number, which is the maximum number of substrate molecules converted to product per active site of the enzyme per unit time. The kcat is, therefore, a rate constant that refers to the properties and reactions of the ES complex. For simple reactions kcat is the rate constant for the chemical conversion of the ES complex to free enzyme and products. [Pg.206]

The substrate concentration when the half maximal rate, (Vmax/2), is achieved is called the Km. For many simple reactions it can easily be shown that the Km is equal to the dissociation constant, Kd, of the ES complex. The Km, therefore, describes the affinity of the enzyme for the substrate. For more complex reactions, Km may be regarded as the overall dissociation constant of all enzyme-bound species. [Pg.206]

The quantity kcat/Km is a rate constant that refers to the overall conversion of substrate into product. The ultimate limit to the value of k at/Km is therefore set by the rate constant for the initial formation of the ES complex. This rate cannot be faster than the diffusion-controlled encounter of an enzyme and its substrate, which is between 10 to 10 per mole per second. The quantity kcat/Km is sometimes called the specificity constant because it describes the specificity of an enzyme for competing substrates. As we shall see, it is a useful quantity for kinetic comparison of mutant proteins. [Pg.206]

If the assumptions underlying the Taft treatment of the separation of electronic and steric effects are valid, then the relative rates of acid-catalyzed reactions of esters should be a measure of the steric effect. Taft " accordingly defined a steric constant Es by Eq. (7-52). [Pg.342]

In this definition ko is the rate constant for CH3COOR and k is the constant for RCOOR thus = 0 for R = CH3. Table 7-11 lists some values. Taft s Es steric constants are in some instances based on averages of several different reactions, so MacPhee et al. have defined a steric constant Es by Eq. (7-52) for a single reaction, namely, the acid-catalyzed esterification of carboxylic acids in methanol at 40°C. Es values are also given in Table 7-11. Additional Es and Es values are available. [Pg.342]

The steric constant Es and related quantities do not constitute the only approach to the study of steric effects on reactivity. Steric strain energy calculations and topological indices are more recent approaches. Qualitative concepts have been... [Pg.343]

A very interesting steric effect is shown by the data in Table 7-12 on the rate of acid-catalyzed esterification of aliphatic carboxylic acids. The dissociation constants of these acids are all of the order 1(T, the small variations presumably being caused by minor differences in polar effects. The variations in esterification rates for these acids are quite large, however, so that polar effects are not responsible. Steric effects are, therefore, implicated indeed, this argument and these data were used to obtain the Es steric constants. Newman has drawn attention to the conformational role of the acyl group in limiting access to the carboxyl carbon. He represents maximum steric hindrance to attack as arising from a coiled conformation, shown for M-butyric acid in 5. [Pg.344]

Acid Dissociation Constants and piC, Values for Some Weak Electrolyt (at 25°C) es... [Pg.47]

The interpretations of Michaelis and Menten were refined and extended in 1925 by Briggs and Haldane, by assuming the concentration of the enzyme-substrate complex ES quickly reaches a constant value in such a dynamic system. That is, ES is formed as rapidly from E + S as it disappears by its two possible fates dissociation to regenerate E + S, and reaction to form E + P. This assumption is termed the steady-state assumption and is expressed as... [Pg.435]

But k must always be greater than or equal to k h / (A i + kf). That is, the reaction can go no faster than the rate at which E and S come together. Thus, k sets the upper limit for A ,. In other words, the catalytic effieiency of an enzyme cannot exceed the diffusion-eontroUed rate of combination of E and S to form ES. In HgO, the rate constant for such diffusion is approximately (P/M - sec. Those enzymes that are most efficient in their catalysis have A , ratios approaching this value. Their catalytic velocity is limited only by the rate at which they encounter S enzymes this efficient have achieved so-called catalytic perfection. All E and S encounters lead to reaction because such catalytically perfect enzymes can channel S to the active site, regardless of where S hits E. Table 14.5 lists the kinetic parameters of several enzymes in this category. Note that and A , both show a substantial range of variation in this table, even though their ratio falls around 10 /M sec. [Pg.439]

The overall direction of the reaction will be determined by the relative concentrations of ATP, ADP, Cr, and CrP and the equilibrium constant for the reaction. The enzyme can be considered to have two sites for substrate (or product) binding an adenine nucleotide site, where ATP or ADP binds, and a creatine site, where Cr or CrP is bound. In such a mechanism, ATP and ADP compete for binding at their unique site, while Cr and CrP compete at the specific Cr-, CrP-binding site. Note that no modified enzyme form (E ), such as an E-PO4 intermediate, appears here. The reaction is characterized by rapid and reversible binary ES complex formation, followed by addition of the remaining substrate, and the rate-determining reaction taking place within the ternary complex. [Pg.451]

There are important consequences for this statement. The enzyme must stabilize the transition-state complex, EX, more than it stabilizes the substrate complex, ES. Put another way, enzymes are designed by nature to bind the transition-state structure more tightly than the substrate (or the product). The dissociation constant for the enzyme-substrate complex is... [Pg.502]


See other pages where Constant, e is mentioned: [Pg.343]    [Pg.67]    [Pg.83]    [Pg.59]    [Pg.119]    [Pg.119]    [Pg.427]    [Pg.414]    [Pg.353]    [Pg.738]    [Pg.102]    [Pg.651]    [Pg.139]    [Pg.874]    [Pg.343]    [Pg.67]    [Pg.83]    [Pg.59]    [Pg.119]    [Pg.119]    [Pg.427]    [Pg.414]    [Pg.353]    [Pg.738]    [Pg.102]    [Pg.651]    [Pg.139]    [Pg.874]    [Pg.75]    [Pg.38]    [Pg.287]    [Pg.51]    [Pg.691]    [Pg.598]    [Pg.323]    [Pg.10]    [Pg.835]    [Pg.1262]   
See also in sourсe #XX -- [ Pg.23 ]

See also in sourсe #XX -- [ Pg.23 ]




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