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Dispersions thin-liquid films

Foam formation in a boiler is primarily a surface active phenomena, whereby a discontinuous gaseous phase of steam, carbon dioxide, and other gas bubbles is dispersed in a continuous liquid phase of BW. Because the largest component of the foam is usually gas, the bubbles generally are separated only by a thin, liquid film composed of several layers of molecules that can slide over each other to provide considerable elasticity. Foaming occurs when these bubbles arrive at a steam-water interface at a rate faster than that at which they can collapse or decay into steam vapor. [Pg.549]

Reaction between an absorbed solute and a reagent lowers the equilibrium partial pressure of the solute and thus increases the rate of mass transfer. The mass transfer coefficient likewise may be enhanced which contributes further to increased absorption rate. Three modes of contacting gas and liquid phases are possible The gas is dispersed as bubbles in the liquid, the liquid is dispersed as droplets, the two phases are contacted on a thin liquid film deposited over a packing or wall. The choice between these modes is an important practical problem. [Pg.812]

Figure 4.1-9 Schematic of the sample preparation methods used to study liquid EXAFS (a) thin liquid film sandwich between low atomic weight plates, and (b) the liquid (circles) dispersed in a low atomic number matrix (polyhedrons). The figure has been redrawn from reference 40 with permission. Figure 4.1-9 Schematic of the sample preparation methods used to study liquid EXAFS (a) thin liquid film sandwich between low atomic weight plates, and (b) the liquid (circles) dispersed in a low atomic number matrix (polyhedrons). The figure has been redrawn from reference 40 with permission.
The traditional view of emulsion stability (1,2) was concerned with systems of two isotropic, Newtonian liquids of which one is dispersed in the other in the form of spherical droplets. The stabilization of such a system was achieved by adsorbed amphiphiles, which modify interfacial properties and to some extent the colloidal forces across a thin liquid film, after the hydrodynamic conditions of the latter had been taken into consideration. However, a laige number of emulsions, in fact, contain more than two phases. The importance of the third phase was recognized early (3) and the IUPAC definition of an emulsion included a third phase (4). With this relation in mind, this article deals with two-phase emulsions as an introduction. These systems are useful in discussing the details of formation and destabilization, because of their relative simplicity. The subsequent treatment focuses on three-phase emulsions, outlining three special cases. The presence of the third phase is shown in order to monitor the properties of the emulsion in a significant manner. [Pg.196]

Liquid films which form between approaching drops or bubbles are important structural elements of dispersed systems. The stability of these films controls the dispersion stability because the drops or bubbles cannot coalesce until the intervening film ruptures. The drainage and stability of thin liquid films attracted the attention of scientists already centuries ago [5,6]. [Pg.7]

A foam is a coarse dispersion of gas in liquid, and two extreme structural situations can be recognised. The first type (dilute foams) consist of nearly spherical bubbles separated by rather thick films of somewhat viscous liquid. The other type (concentrated foams) are mostly gas phase, and consist of polyhedral gas cells separated by thin liquid films (which may develop from more dilute foams as a result of... [Pg.270]

A foam is a colloidal dispersion in which a gas is dispersed in a continuous liquid phase. The dispersed phase is sometimes referred to as the internal (disperse) phase, and the continuous phase as the external phase. Despite the fact that the bubbles in persistent foams are polyhedral and not spherical, it is nevertheless conventional to refer to the diameters of gas bubbles in foams as if they were spherical. In practical occurrences of foams, the bubble sizes usually exceed the classical size limit given above, as may the thin liquid film thicknesses. In fact, foam bubbles usually have diameters greater than 10 pm and may be larger than 1000 pm. Foam stability is not necessarily a function of drop size, although there may be an optimum size for an individual foam type. It is common but almost always inappropriate to characterize a foam in terms of a given bubble size since there is inevitably a size distribution. This is usually represented by a histogram of sizes, or, if there are sufficient data, a distribution function. [Pg.7]

In concentrated emulsions and foams the thin liquid films that separate the droplets or bubbles from each other are very important in determining the overall stability of the dispersion. In order to be able to withstand deformations without rupturing, a thin liquid film must be somewhat elastic. The surface chemical explanation for thin film elasticity comes from Marangoni and Gibbs (see Ref. [199]). When a surfactant-stabilized film undergoes sudden expansion, then immediately the expanded... [Pg.86]

The thin liquid films bounded by gas on one side and by oil on the other, denoted air/water/oil are referred to as pseudoemulsion films [301], They are important because the pseudoemulsion film can be metastable in a dynamic system even when the thermodynamic entering coefficient is greater than zero. Several groups [301,331,342] have interpreted foam destabilization by oils in terms of pseudoemulsion film stabilities [114]. This is done based on disjoining pressures in the films, which may be measured experimentally [330] or calculated from electrostatic and dispersion forces [331], The pseudoemulsion model has been applied to both bulk foams and to foams flowing in porous media. [Pg.154]

A dispersion of gas bubbles in a liquid, in which at least one dimension falls within the colloidal size range. Thus a foam typically contains either very small bubble sizes or, more commonly, quite large gas bubbles separated by thin liquid films. The thin liquid films are called lamellae (or laminae ). Sometimes distinctions are drawn as follows. Concentrated foams, in which liquid films are thinner than the bubble sizes and the gas bubbles are polyhedral, are termed polyederschaum . Low-concentration foams, in which the liquid films have thicknesses on the same scale or larger than the bubble sizes and the bubbles are approximately spherical, are termed gas emulsions , gas dispersions , or kugelschaum . See also Evanescent Foam, Froth, Aerated Emulsion. [Pg.372]

A foam consists of a high volume fraction of gas dispersed in a liquid where the liquid forms a continuous phase. Wet foams with a high water content, e.g. immediately after the formation, can have more or less spherical bubbles. As a consequence of a drainage process of the foam lamellae, the wet foam loses water with time. Due to the resulting high volume fraction of gas, the bubbles are no longer spherical but they are deformed into a polyhedral shape. The polyhedra are separated from each other by thin liquid films. The intersection lines of the lamella are termed plateau borders (see Figure 3.28). [Pg.77]

Thin liquid films bordering a gas phase on both sides, or the so-called free films, are one of the oldest objects of research in the physical chemistry of disperse systems. The reason is probably the ease of their formation, simplicity, uniformity of surfaces, etc. Thin films, including foam films, are an efficient and useful model for the study of many surface phenomena. [Pg.88]

Study of processes leading to rupture of foam films can serve to establish the reasons for their stability. The nature of the unstable state of thin liquid films is a theoretical problem of major importance (it has been under discussion for the past half a century), since film instability causes the instability of some disperse systems. On the other hand, the rupture of unstable films can be used as a model in the study of various flotation processes. The unstable state of thin liquid films is a topic of contemporary interest and is often considered along with the processes of spreading of thin liquid films on a solid substrate (wetting films). Thermodynamic and kinetic mechanisms of instability should be clearly distinguished so that the reasons for instability of thin liquid films could be found. Instability of bilayer films requires a special treatment, presented in Section 3.4.4. [Pg.115]

The development of the thermodynamics of thin films is related to the problem of stability of disperse systems. An important contribution to its solving are the works of the Russian scientists Derjaguin and Landau [1] and the Dutch scientists Verwey and Overbeek [2], known today as the DVLO theory. According to their concept the particular state of the thin liquid films is due to the change in the potential energy of molecular interaction in the film and the deformation of the diffuse electric layers. The thermodynamic characteristic of a state of the liquid in the thin film, as shown in Section 3.1, appears to be the dependence of disjoining pressure on film thickness, the n(/t) isotherm. The thermodynamic properties of... [Pg.124]

Foam (5) is a collection of gas bubbles with sizes ranging from microscopic to infinite for a continuous gas path. These bubbles are dispersed in a connected liquid phase and separated either by lamellae, thin liquid films, or by liquid slugs. The average bubble density, related to foam texture, most strongly influences gas mobility. Bubbles can be created or divided in pore necks by capillary snap-off, and they can also divide upon entering pore branchings (5). Moreover, the bubbles can coalesce due to instability of lamellae or change size because of diffusion, evaporation, or condensation (5,8). Often, only a fraction of foam flows as some gas flow is blocked by stationary lamellae (4). [Pg.327]

Foam A dispersion of gas bubbles, in a liquid or solid, in which at least one dimension falls within the colloidal size range. Thus a foam typically contains either very small bubble sizes or, more commonly, quite large gas bubbles separated by thin liquid films. [Pg.393]

Koczo, K., Nikolov, A.D., Wasan, D.T., Borwankar, R.P., Gonsalves, A. Layering of Sodium Caseinate Submicelles in Thin Liquid Films - A New Stability Mechanism for Food Dispersions. J. Colloid Interface Sci., 1996, 178, p. 694. [Pg.288]

An alternative theory based on results using unmodified, nanometer-sized, individual silica particles in an aqueous system was proposed almost 15 years ago. Using reflected light microinterferometry, it was determined that the nanoparticles formed ordered structures inside the thin liquid films located between the dispersed phase regimes. This mechanism relies on... [Pg.1803]

Interfacial tension gradients are very important in stabilising the thin liquid film that is located between the droplets and which is very important at the start of emulsification (films of the continuous phase may be drawn through the disperse phase and collision is very large). The magnitude of the y-gradients and of the Marangoni effect depends on the surface dilational modulus s, which for a plane... [Pg.179]

One very important point that must be considered in any rheological measurement is the possibility of slip during the measurements. This is particularly the case with highly concentrated dispersions, whereby the flocculated system may form a plug in the gap of the platens, leaving a thin liquid film at the walls of the concentric cylinder or cone-and-plate geometry. This behaviour is caused by some syneresis of the formulation in the gap of the concentric cylinder or cone and plate. In order to reduce sHp, roughened walls should be used for the platens an alternative method would be to use a vane rheometer. [Pg.438]

The first quantitative theory of interactions in thin liquid films and dispersions is the DLVO theory called after the names of the authors Deijaguin and Landau and Verwey and Overbeek. In... [Pg.203]

In segmented flow analysis, axial sample dispersion is not pronounced, being influenced mainly by the characteristics of the thin liquid film established at the tubing inner wall and by the number of segments per sample (see 5.1.2). Reduction in sample concentration is therefore strongly dependent on the addition of confluent streams. Hence, the flow rates of the sample/wash and confluent streams are the main parameters determining sample dispersion, and application of Eqs 3.10 and 3.13 can then make this practical index readily available. [Pg.68]

Let us assume that the reaction takes place in one of the phases say L2. The ideal choice for the parameter = L2/5L2a is dictated by the same considerations as for gas-liquid systems cf. Fig. 17. To achieve high values of we should disperse phase LI in the form of drops in the continuous phase L2. Low values of could be achieved by dispersing L2 in the form of drops in the continuous phase LI. Thin liquid film flow, as encountered in gas-liquid systems (cf. Fig. 16), though not impossible, is unusual in liquid-liquid systems. [Pg.224]


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See also in sourсe #XX -- [ Pg.2 , Pg.416 , Pg.425 ]

See also in sourсe #XX -- [ Pg.2 , Pg.416 , Pg.425 ]




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