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Dewatering filtration process equipment

The recovery of whole cells is best explained by the manufacturing procedure for baker s yeast. This process is almost identical to the early stage of protein recovery, except that the final product is the cell instead of the filtrate. After fermentation, the cells are spun out with a centrifuge, washed with water, and recentrifuged to yield a yeast cream with a solids concentration of approximately 18 percent. Cream yeast can be loaded directly into tanker trucks and delivered to customers equipped with an appropriate cream yeast handling system. Alternatively, the yeast cream can be pumped to a plate and frame filter press or an RDVF and dewatered to a cakelike consistency with 30-32 percent yeast solids content. The press cake yeast is crumbled into pieces and packed or spray-dried for dry products. After packaging, the yeast is ready for shipping to retail. [Pg.1340]

At the end of the filtration cycle, the dewatered filter cake must be removed from the fabric in preparation for the next cycle. It is important that the cake is effectively discharged at this point since any delays will lead to extended filtration cycle times and therefore reduced process efficiency. This is particularly apt in filter press operations, where manual intervention may be necessary to remove sticky cakes. As a consequence, in addition to longer cycle times, the cost of the operator must also be considered. To some extent this topic may be linked to the cake moisture content because, broadly speaking, wetter cakes will adhere more tenaciously to the cloth. This problem has been partly addressed by the equipment manufacturers with the incorporation of high pressure wash jets and brush cleaning devices, and the filter media producers also continue to pursue the development of fabrics that will facilitate the ultimate goal of perfect, unassisted cake release and hence the achievement of a fully automated operation. [Pg.84]

From the final pond the concentrated brine (Table 1.3) with a density of about 1.25 g/cc was pumped nearly 4.8 km (3 mi 1.5 mi in 1967, Gadsby, 1967) to the processing plant in the town of Silver Peak. The plant had been converted from a silver ore cyanide-leach plant that had operated there from 1864-1961. In the conversion all of the tanks and settlers were rubber lined to reduce iron contamination in the product, and considerable new equipment was added. The solar pond brine was first reacted with lime to remove most of the residual magnesium and some of the sulfate and borate ions, and then a small amount of soda ash was added to precipitate most of the calcium from the lime reactions. The slurry from these operations was settled and filtered, and the overflow solution sent to storage tanks. From there the brine was pumped through filter presses to be totally clarified, and then heated to 93°C (200°F lithium carbonate has an inverse solubility) and reacted with dry soda ash and hot wash and make-up waters to precipitate the lithium carbonate product. Extra water was added to prevent salt from crystallizing, since the pond brine was samrated with salt. The lithium carbonate slurry was thickened in a bank of cyclones, and the underflow fed to a vacuum belt filter where it was washed and dewatered. The cyclone overflow and filtrate were... [Pg.107]


See other pages where Dewatering filtration process equipment is mentioned: [Pg.1744]    [Pg.1747]    [Pg.1748]    [Pg.1751]    [Pg.80]    [Pg.392]    [Pg.413]    [Pg.462]    [Pg.27]    [Pg.344]    [Pg.522]    [Pg.525]    [Pg.67]    [Pg.413]    [Pg.418]    [Pg.344]    [Pg.121]    [Pg.179]    [Pg.121]    [Pg.187]    [Pg.866]    [Pg.889]    [Pg.199]    [Pg.250]    [Pg.590]   
See also in sourсe #XX -- [ Pg.398 ]




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