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Extractive crystallization

All known methods of identification of authenticity products of cognac demand presence of such difficult and expensive devices as gas chromatographs, weights - spectrometers application crystallization, extractions, etc. methods of division increases time of carrying out of the analysis. [Pg.213]

Color photo of a pile of DMT crystals extracted with Naptha. [Pg.28]

Unit operations Traditional - distillation, crystallization, extraction, absorption, adsorption, etc. Unconventional -granulation, milling, coating, etching, etc. [Pg.475]

Two weeks are enough for droplets of about 200 nl to 3 jl1 to equilibrate imder any conditions (Mikol et al., 1990). During this period, droplets should be inspected daily to foUow up the appearance of crystals. Crystals may still form after 2 weeks, but this is less likely in the case of oligonucleotides. Crystals can then be cryoprotected and frozen or capillary-mounted to be tested. Fluidigm markets crystallization chips dedicated to crystal growth optimization which can sustain and are transparent to X-rays in order to discriminate between salt and macromolecule crystals. Extracting the crystal from the chip is performed only for crystals deserving data collection. [Pg.213]

Figure 9.2. Sketches of natural diamond crystals extracted from the Atlas der Kristallformen [1]. Figure 9.2. Sketches of natural diamond crystals extracted from the Atlas der Kristallformen [1].
Difluorobutanoicacid (0.5 g, 4 mmol) and 2 M NaOH (5 mL) were heated until the solution was boiling. The solution was cooled, treated with 50% aq H2S04 and the precipitated crystals extracted with Et20. The Et20 was evaporated and the residue recrystallizcd twice (petroleum ether bp 70r C) yield 0.4 g (95%) mp 112 C. [Pg.351]

Some important functional groups and their region of absorbance are highlighted. Cheddar cheese was scanned by pressing 0.5 g of cheese on a diamond attenuated total reflectance (ATR) crystal. Extracts was scanned by drying 10 pi of the extract on a zinc selenide ATR crystal. [Pg.198]

Separation of PUFA rich crystals Extract PUFA from hydromethanolic phase with hexane... [Pg.467]

G.H. Dale, Crystallization extractive and adductive, Encycl. Chem. Process. Des. 13,456-506 (1981). [Pg.548]

A polyethylene bottle [Fig. 11(1)] is a convenient wash bottle for acetone. The name, symbol, or formula of a solvent can be written on a bottle with a magic marker or wax pencil. For crystallizations, extractions, and quick cleaning of apparatus, it is convenient to have a bottle for each frequently used solvent—95% ethanol, ligroin, dichloromethane, and diethyl ether. A pinhole opposite the spout, which is covered with the finger in use, will prevent the spout from dribbling the solvent. [Pg.7]

To develop the simpler skills and technics necessary in the study of this particular fidd of experimental science. In order to prepare and study organic compounds it is often necessary to perform distillations, crystallizations, extractions, determinations of melting points, and other operations. Therefore, a number of these operations are introduced at the beginning. [Pg.1]

Extraction-crystallization Extraction often is used in association with a crystallization operation. In the pharmaceutical and specialty chemical industries, extraction is used to recover a product compound (or remove impurities) from a crude reaction mixture, with subsequent crystallization of the product from the extract (or from the preextracted reaction mixture). In many of these applications, the product needs to be delivered as a pure crystalline solid, so crystallization is a necessary... [Pg.1704]

Extractive Crystallization. Extractive crystallization is a new process whereby the desired component in a mixture is made to form an adduct, the adduct is crystallized out, and the desired component is then recovered. Urea forms such adducts with straight-chain organic compounds, and thiourea forms adducts with branched-chain and ring compounds. A review of the process has been published by Kobe and Domask (45). [Pg.335]

FIGURE 2.1.22 Temperature dependence of the hole mobility in ultrapure pentacene crystals extracted from the SCLC measurements. The open symbols correspond to the valnes of p calculated under an assumption of uniform current flow across the crystal thickness solid symbols take into account the anisotropy of conductivity in pentacene. Below room temperature, the mobility increases with decreasing T as p T T where y 2.4. (From Jurchescu, O. D. et ah, Appl. Phys. Lett., 84, 3061, 2004.)... [Pg.56]

Physical separations Volatilization or distillation Fractional crystallization Extraction with liquid metals Chemical separations Liquid extraction with fused salts From molten fuel From liquid-metal solution of fuel Electrolysis through fused salts Partial oxidation... [Pg.463]

In the period from 1828 to 1829, the active ingredient in willow bark was first isolated by three individuals, the German pharmacist Johann Buchner (dates not available), the French chemist Henri Leroux (dates not available), and the the Italian chemist, Raffaele Piria (1815-1865). Buchner gave the name salicin to the bitter-tasting yellow crystals extracted from willow bark after the Latin name for the willow tree, Salix. In 1853, the French chemist Charles Frederick Gerhardt (1816-1857) developed a method for reacting salicylic acid (the active ingredient in salicin) with acetic acid to make the first primitive form of aspirin. [Pg.32]

Several members of phomactins, a rare cleomane class of diterpenes, were identified from culture filtrate of the marine Deuteromycotina Phoma sp. (Sphaeropsidaceae) isolated from the shell of a Japanese crab, Chionaecetes opilus. The structure of phomactin A (67), the first representative of this series, was elucidated by X-ray analysis [97,98]. The structure of the other representatives was determined on the basis of spectroscopic evidence, X-ray crystallography and chemical conversion [99,100] phomactin B (68 extraction yield 3.5 mg/1), phomactin B1 (69) (a colorless crystal extraction yield 0.07 mg/ml), phomactin B2 (70 extraction yield 1.1 mg/ml), phomactin C (71 a colorless crystal extraction yield 1.6 mg/ml), phomactin D (72 a colorless crystal, extraction yield 0.1 mg/ml), phomactin E (73 extraction yield 1.5 m ml), phomactin F (74 extraction yield 0.04 mg/ml), and phomactin G (75 extraction yield 0.28 mg/ml)). The absolute configurations of phomactins A, B and B1 have been determined. The stereochemistry at C2 of phomactin G is still unknown. A 3-epiphomactin C (Sch 47918) from a Phoma sp. of terrestrial origin has also been described [101,102]. The total synthesis of phomactin D has been reported. ... [Pg.1031]

Previously identified and new sesquiterpenoids were isolated from an unidentified fungus obtained from an Indo-Pacific sponge Jaspis aff. Johnstoni [103,104]. The mycelium gave coriolin B (76 extraction yield 3.8 mg/1) and dihydrocoriolin C (77 extraction yield 3.7 mg/1), which were previously reported from the terrestrial basidiomycete Coriolus consors. The broth gave chloriolin A (78 a white crystal extraction yield 4 mg/1), chloriolin B (79 a white solid extraction yield 3.5 mg/ml) and chloriolin C (80 a white solid extraction yield 0.6 mg/ml). The structure of these three new chlorinated compounds was determined by NMR experiments, synthetic transformations and X-ray crystallography. [Pg.1031]

If, when the product is cooled, the hydrogen 3-nitrophthalate does not crystallize, extract it with saturated sodium bicarbonate solution and acidify the extract with 2N hydrochloric acid. Recrystallize from aqueous alcohol. [Pg.134]


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See also in sourсe #XX -- [ Pg.397 ]




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Extraction crystallization

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