Boars

Bbnnagel formula B-numbers Boar urine odor Boat keels Bock beer Bodied oils... 

Membranes are thin envelopes that define the volume of eells, like this hot-air balloon is defined in spaee by its eolorful envelope. (Boar s Head Inn Balloon, Charlottesville, VA, by Larry Swank ... 

Eber, m. boar hog. -esche, /. mountain ash, service tree, -raute, /. southernwood, abro-tanum (Artemisia abrotanum). -wurz, -wur-zel, /. carline thistle (Carftna) carline root. Ebne, n. plane plain, ebnen, t.t. level, flatten, smooth, plane. ebulUeren, v.t. boil up break out. ebullioskopisch, a. ebullioscopic. Bcballiumsaure, /. ecballic acid. 

Watson, P.F. Plummer, J.M. (1985). The responses of boar sperm membranes to cold shock and cooling. In Deep Freezing of Boar Semen (Johnson, L.A. Larsson, K., eds.), pp. 113-128, Swedish University of Agricultural Sciences, Uppsala, Sweden. 

The use of an optically active R BCl2 (where R is a substituent boaring a chiral center) gave secondary amines of essentially 100% optical purity. Aryllead triacetates, ArPb(OAc)3, give secondary amines, ArNHAr, when treated with primary aromatic amines, Ar NH2, and Cu(OAc)2- ... 

Evidence has been accumulating that extracellular metabolic activity of microorganisms, mainly bacteria, occurs within skin glands and on the skin surface (Albone, 1997). Sterile human apocrine secretions do not develop the characteristic axillary odour (Shelley et al., 1953). In the salivary secretions of the boar, transformations of the pheromonal 16-androstene steroids 2. were attributed to the microbial flora (Booth, 1987). 

Boar preputial glands also contain some active compounds not related to the major Pheromaxein component. 

Booth W.D. (1987). Factors affecting the pheromone composition of voided boar saliva. J Reprod Fertil 81, 427-432. 

Krzymowski T., Grzegorzewski W., Stefanczyk-Krzymowska S., Skipor J., et al. (1999). Humoral pathway for transfer of the boar pheromone androstenol, from the nasal mucosa to the brain and hypophysis of gilts. Theriogenol 52, 1225-1240. 

Loebel D., Scaloni A., Paolini S., Fini C., et al. (2000). Cloning, post-translational modifications, heterologous expression and ligand-binding of boar salivary lipocalin. Biochem J 350, 369-379. 

Marchese S., Pes D., Scaloni A., Carbone V. and Pelosi P. (1998). Lipocalins of boar salivary glands binding odours and pheromones. Europ J Biochem 252, 563-568. 

Pearce G.P. and Patterson A.M. (1992). Physical contact with the boar is required for maximum stimulation of puberty in the gilt because it allows transfer of boar pheromones and not because it induces cortisol release. Anim Reprod Sci 27, 209-224. 

The perceived risk of taint with boars increases with age and weight. Because the organic producer markets only boars or gilts, the boars tend to be sent for slaughter at higher weights, that is up to 70 kg... 

Table I. Percent Extraction of Imbibed Agents from One Gram of Polyacid Resins Under Synthetic Gastrk (50 mL/lhour) Followed by Intestinal (120 mL/2 boars) Conditions...

A drop of wine runs from the corner of my mouth and falls onto the pillow. I wipe it away. And today I learned how right I was to fear for Edward. Did they tell you that Richard has thrust him aside Stephen is silent. It must be for his allegiance s sake he is Richard s man, after all, wears his boar badge as well as his own master s, as so many do. Or maybe he does not understand. I would have wished they had kept it from me, except that there are still a few hours left to pray for Edward. Not for his rule, now. For his life. ... 

Cause Moose, hare, boar Geese, Bustards... 

In general, genotypes used in conventional production are characterised by a high capacity for protein accretion. This is achieved by crossbreeding different strains, mostly belonging to the Landrace, Large White, Duroc, and/or Hampshire breeds. Additionally, boars of the Pietrain breed are used to sire because of their famous effect on lean meat percentage. 

Huang S Y, Tsou H L, Kan M T, Lin W K and CHI C S (1995), Genetic study on leg weakness and its relationship with economic traits in central tested boars in subtropical area , Livest Prod Sci, 44, 53-59. 

McGloughlin P, Allen P, Tarrant P V and Joseph R L (1988), Growth and carcass quality of crossbred pigs sired by Duroc, Landrace and Large White boars , Livest Prod Sci, 18, 275-288. 

---