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Vicia faba

Gomez-Arroyo S, Baiza AM, Lopez G, et al. 1985. A comparative study of the cytogenetic effects of the insecticides heptachlor, malathion, and methyl parathion in Vicia faba. Contaminacion Ambiental 1 7-16. [Pg.210]

Laisk, A., Oja, V. Kull, K. (1980). Statistical distribution of stomatal apertures of Vicia faba and Hordeum vulgare and Spannungsphase of stomatal opening. Journal of Experimental Botany, 31, 49-58. [Pg.67]

Merghem, R., Qualitative analysis and HPLC isolation and identification of procya-nidins from Vicia faba, Phytochem. Anal., 15, 95, 2004. [Pg.530]

The most common major components of cutin are derivatives of saturated C16 (palmitic) acid and unsaturated C18 acids (Fig. 4). The major component of the C16 family of acids is 9- or 10,16-dihydroxyhexadecanoic acid (and some mid-chain positional isomers), with less 16-hydroxyhexadecanoic acid and much smaller amounts of hexadecanoic acid. In some cases other derivatives are significant constituents. For example, in citrus cutin 16-hydroxy-10-oxo-C16 acid, and in young Vicia faba leaves 16-oxo-9 or 10-hydroxy C16 acid are significant... [Pg.8]

Only four plant species, i.e., Vicia faba, Allium cepa, Pisum sativum and Triticum turgidum, responded adequately to the Feulgen procedure, and were considered for use in the successive experiments. These species, together with the corresponding mutagenic compounds used and the mutagenicity tests adopted (see below in Sect. 2.4.) are listed in Table 4. [Pg.283]

Fig. 1. Root tip cells of Vicia faba (A), P. sativum (B) and A. cepa (C) treated with 10 mg/L of maleic hydrazide (MH) showing the presence of micronuclei (MN) and aberrant anatelophases (AAT). Magnification 400x. Fig. 1. Root tip cells of Vicia faba (A), P. sativum (B) and A. cepa (C) treated with 10 mg/L of maleic hydrazide (MH) showing the presence of micronuclei (MN) and aberrant anatelophases (AAT). Magnification 400x.
Table 5. Frequency (%) on 30,000 cells for each treatment of micronuclei (MN) and aberrant anatelophases (AAT) in Vicia faba and Pisum sativum root tip cells treated with HA or FA alone... [Pg.290]

De Marco A, De Simone C, D Ambrosio C, Owczarek M (1999) Buthionine sul-foximine prevents the reduction of the genotoxic activity of maleic hydrazide by soil humic substances in Vicia faba seedlings. Mutat Res 438 89-95... [Pg.299]

Ferrara G, Loffredo E, Simeone R, Senesi N (2000) Evaluation of antimutagenic and desmutagenic effects of humic and fulvic acids on root tips of Vicia faba. Environ Toxicol 15 513-517... [Pg.299]

Kanaya N, Gill BS, Grover IS, Murin A, Osiecka R, Sandhu SS, Andersson HC (1994) Vicia faba chromosomal aberration assay. Mutat Res 310 231-247 Matsuda H, Ose Y, Nagase H, Sato T, Kito H, Sumida K (1991) Mutagenicity of the components of ozonated humic substance. Sci Total Environ 103 129-140... [Pg.300]

Faba bean, Vicia faba cultured hydroponically with nutrient solutions containing 100 mg Cu/L for 24 days shoots analyzed before (day 4) and after (day 24) 20-day infestation by the black bean aphid, Aphis fabae. Controls were raised Aphid infestation caused a significant reduction in copper content of shoots from 51 mg Cu/kg DW to 17 mg/kg copper in control was 25 mg/kg DW prior to aphid infestation and 14 mg/kg after 20-day infestation 3... [Pg.175]

Bean, Vicia faba, 58-100 Gy per year Growth stimulation 1... [Pg.1705]

Triton X-114-Mediated Solubilization o/Vicia Faba Chloroplast Polyphenol Oxidase... [Pg.186]

Greenhouse grown Vicia faba (broad Windsor horsebean) Under Natural Conditions... [Pg.186]

Flurkey WH. In vitro biosynthesis of Vicia faba polyphenoloxidse. Plant Physiol 1985 79 564-567. [Pg.194]

Maruyama K, Kume N, Okuda M. A scanning electron microscopic observation of chromosomes in freeze-fractured cells of Vicia faba. J Electron Microsc 1985 34 162-168. [Pg.302]

Aalders AJG, Pieters R (1987) Resistance in Vicia faba to Orobanche crenata True resistance versus hidden susceptibility. Euphytica 36 227-236... [Pg.408]

The field pea (Pisum sativum) and small fababean (Vicia faba minor) were pin milled and air classified into protein and starch fractions or, alternately, the protein, starch and fiber were extracted by an aqueous alkali procedure. [Pg.179]

The smooth field pea (Pisum sativum L. cv. Trapper) and small fababean (Vicia faba minor cv. Diana) samples were composites of several lots grown in 1981. After blending, about 20 kg were dehulled on a resinoid disc, abrasive dehuller (19), followed by air aspiration to remove 10 and 15% of hulls, resp. The dehulled seeds were coarse-ground in a hammermill and subdivided for dry and wet processing. [Pg.180]

Rabey JM, Vered Y, Shabtai H, Graff F, Harsat A, Korczyn AD. (1993). Broad bean (Vicia faba) consumption and Parkinson s disease. Adv Neurol. 60 681-84. [Pg.486]

Muscovy Ducks (Cairana moshata) / Beans (Vicia faba liequminosae [P]). (10)... [Pg.574]

Fig. 2.2. A female of theparasitoid Cotesia glomerata feeding on extrafloral nectar of Vicia faba. Fig. 2.2. A female of theparasitoid Cotesia glomerata feeding on extrafloral nectar of Vicia faba.
Wasserman, L., Semenova, M., Tsapkina, E. (1997). Thermodynamic properties of the 11S globulin of Vicia faba-o valbumi n-aqueous solvent system phase behaviour and light scattering. Food Hydrocolloids, 11, 327-337. [Pg.114]

Aphis fabae an vicia faba yHHHToxaioTCH fijiaro apa CHCTeMHOMy fleHCTBHio y e 0,005%-hhx pacTBopoB OMTIA. [Pg.56]

Mayne, R.G. Kende, H. (1986). Ethylene biosynthesis in isolated vacuoles of Vicia faba L. - requirement for membrane integrity. Planta 167, 159-65. [Pg.172]

Blair, R., Wilson, B.J. and Bolton, W. (1970) Growth of broilers given diets containing field beans (Vicia faba L.) during the 0 to 4 week period. British Poultry Science 11, 387-398. [Pg.151]

Castanon, J.I.R. and Marquardt, R.R. (1989) Effect of enzyme addition, autoclave treatment and fermenting on the nutritive value of field beans (Vicia faba L.). Animal Feed Science and Technology 26, 71-79. [Pg.152]


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