Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Temperature tolerance

These bacteria are anaerobic. They may survive but not actively grow when exposed to aerobic conditions. They occur in most natural waters including fresh, brackish, and sea water. Most soils and sediments contain sulfate reducers. Sulfate or sulfite must be present for active growth. The bacteria may tolerate temperatures as high as about 176°F (80°C) and a pH from about 5 to 9. [Pg.121]

From the heat generation alone the maximum tolerable temperature difference between catalyst and gas can be evaluated, as will be shown in a later chapter. This is never done in pollution control catalyst testing. Due to the simple conditions at very low concentration, the Ignition Curve can be evaluated for first order kinetics. [Pg.104]

Thermal Stress. The formula for thermal stress can be rearranged to calculate the tolerable temperature gradient for keeping defonnation within arbitrary limits. [Pg.267]

Thermal Gradients may be measured or calculated by means of heat flow formulas, etc. After they are established it is likely to be found from the formula that for most cyclic heating conditions the tolerable temperature gradient is exceeded. This means that some plastic flow will result (for a ductile alloy) or that fracture will occur. Fortunately, most engineering alloys have some ductility. However, if the cycles are repeated and flow occurs on each cycle, the ductility can become exhausted and cracking will then result. At this point it should be recognized that conventional room temperature tensile properties may have little or no relation to the properties that control behavior at the higher temperatures. [Pg.268]

An especially intriguing pair of products obtained from marine organisms in recent years are Vent and Deep Vent DNA polymerase. These products are used in DNA research studies. Their special feature is that they are at least 10 times as efficient as other similar products in polymerase chain reactions because they can tolerate temperatures just below the boiling point of water, a characteristic that comparable research tools lack. Vent and Deep Vent DNA polymerases are obtained from the bacterium Thermococcus litoralis, which is found around deep-sea hydrothermal vents at the bottom of the ocean. [Pg.32]

The functionalized arylzinc reagents are best prepared either starting from an aryllithium obtained by halogen-lithium exchange followed by a low-temperature (-80°C) transmetalation with ZnBrj or by performing an iodine-magnesium exchange reaction. The latter reaction tolerates temperatures up to -30°C and is more convenient for industrial applications. ... [Pg.167]

Some bacteria specifically utilize oxygen bound in the sulfate complex of a compound. As a result of this metabolic activity, sulfur is reduced to H2S. For this reason, these microbes are called sulfate-reducing bacteria (SRB). They can tolerate temperatures as high as 80°C (176°F) and environments from about pH 5 to pH 9. Species such as Desulfivibrio and Desulfomonas are examples of SRB. [Pg.146]

The ideal temperature range for the plant is about 15 - 27C (60 - 80F). They will readily tolerate temperatures about IOC (18F) above and below this range but the plants tend to grow slowly outside of their ideal temperature range. It also prefers a fairly moist atmosphere and will be happiest when the relative humidity is above 50%. Dry air tends to cause the plant to put out deformed growth. [Pg.157]

Fig. 1.80.1. Course of the freeze-drying after the product has been frozen at 0.6°C/min to-50°C. 2, Freezing 3, MD 4, SD 5, DR measurements to define the end of MD 6, some BTM 7-9, as in Figure 1.80.1 10, Tco 11, pch. At the beginning of DR measurements the pressure control in this example is deactivated. When the DR value has reached a predetermined number, (in this case) is increased to the maximum tolerable temperature. The optimum time frame for the change from MD to SD cannot be estimated from the 7"pr plot (Figure 6 from [1.63])... Fig. 1.80.1. Course of the freeze-drying after the product has been frozen at 0.6°C/min to-50°C. 2, Freezing 3, MD 4, SD 5, DR measurements to define the end of MD 6, some BTM 7-9, as in Figure 1.80.1 10, Tco 11, pch. At the beginning of DR measurements the pressure control in this example is deactivated. When the DR value has reached a predetermined number, (in this case) is increased to the maximum tolerable temperature. The optimum time frame for the change from MD to SD cannot be estimated from the 7"pr plot (Figure 6 from [1.63])...
There are three environments on Earth where microbes have been identified with temperature tolerances in a range of 100°C to 121 °C, namely, submarine hydrothermal vents, the subterranean deep biosphere, and terrestrial hot springs (Table 4.1). The highest temperature tolerances (110-121 °C) are found in microbes from marine hydrothermal vents and the subterranean deep biosphere high pressures prevent these waters from boiling at 100 °C, the normal boiling point of water at 1.01 bar (1 atm) pressure. From terrestrial hot springs, microbes have been isolated that can tolerate temperatures up to 103°C (Table 4.1). [Pg.84]

Centre Fields may have thermal as well as direct electrical effects on cells. This chip is cultivated at 30 C, too cold for fibroblast growth. An electric field (50 kV/m) in the area of electrodes interdigitation warms this zone, taking it to a tolerable temperature. Cells near the electrodes are both more numerous than elsewhere and have the characteristic flattened shape. Cells further away have a more spherical, inactive form. [Pg.107]

In most of the industrial applications, several DLCs are connected either in series or in series/ parallel. They are generally subjected to very high currents. Consequently, the heat produced by Joule effect must be dissipated with cooling systems like fans or air distribution channels. The choice of the cooling system depends on the level of the heat transfer coefficient and the maximum allowed operating temperature. The chosen cooling system should be sufficient to keep the DLC temperature at a tolerable temperature level which leads to a longer lifetime. [Pg.450]

During secondary drying, the product temperature has to be raised to the maximum tolerable temperature of the dried product. This raise can be done as quickly as can be technically achieved in the plant. Raising it more slowly does not make the procedure safer. When there is no more ice in the product, the final temperature can be applied. The only exception may be in the case of very small dry product per vial. Water vapor desorbed at a high rate may take fine particles from the product and transport them to the chamber. The product temperature will approach... [Pg.105]

Beets grow best in deep, well-drained soil with a pH between 6.5 and 7.5. They are a cool-season plant and will tolerate temperatures as low as 40° F However, plants will bolt if exposed to 2-3 weeks of temperatures below 50°F after the first true leaves have formed. Beets grow poorly above 75°F and are best grown as a spring or fall crop. Keep soil moist, but not soggy since rapid and uninterrupted growth produces the best roots. Prevent problems by not planting beets in the same location more often than every 3 years. [Pg.37]

Carrots grow best when temperatures are between 60° and 70°E They grow poorly above 75°E but will tolerate temperatures as low as 45°E Most cultivars grow short roots at high temperatures, and longer, more pointed roots at lower temperatures. [Pg.59]

Lettuce grows best at temperatures retween 60° and 65°E Most lettuce cultivars grow poorly above 75°F but will tolerate temperatures as low as 45°E Plants exposed to -ligh temperatures will bolt. Prevent bolting by providing plants with partial shade in the heat of the summer, harvesting promptly, and planting bolt-resistant cultivars. [Pg.137]

Okra grows best at temperatures between 70° and 85°F and does not tolerate temperatures below 60°E... [Pg.156]

Onions grow best between 55° and 75°F. and will tolerate temperatures as low as 45° and as high as 85°E They prefer cool temperatures early in their growth and warm temperatures near maturity. [Pg.157]


See other pages where Temperature tolerance is mentioned: [Pg.19]    [Pg.380]    [Pg.227]    [Pg.555]    [Pg.60]    [Pg.92]    [Pg.269]    [Pg.306]    [Pg.350]    [Pg.209]    [Pg.74]    [Pg.39]    [Pg.1145]    [Pg.60]    [Pg.92]    [Pg.19]    [Pg.380]    [Pg.77]    [Pg.288]    [Pg.397]    [Pg.511]    [Pg.285]    [Pg.324]    [Pg.366]    [Pg.107]    [Pg.90]    [Pg.110]    [Pg.67]    [Pg.19]    [Pg.152]    [Pg.227]    [Pg.131]   
See also in sourсe #XX -- [ Pg.202 ]




SEARCH



© 2024 chempedia.info