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Thermodynamics criteria

The present paper uses thermodynamic criteria to test for equilibrium. [Pg.562]

Note 1 For a polymer blend to be miscible it must obey the thermodynamic criteria of miscibility. [Pg.225]

This observed behavior of soy proteins complicates the definition of soy protein solubility, the comparison of solubility data, and the interpretation of solubility experiments. Because the thermodynamic criteria are not met, protein solubility becomes an operationally defined quantity that depends upon the experimental methods of measurement. A number of different operational definitions have been used to measure protein solubility. Each has its own advantages and disadvantages, and limited utility. This plurality, though often desirable, makes it difficult to compare experimental results. [Pg.92]

Interpretation of solubility data in terms of the forces and the interactions at the molecular level is an even more difficult problem. Because thermodynamic criteria are not met, straightforward, thermodynamic analyses cannot be applied. Further, strict comparison of the results for soy proteins with the results of systems that meet the thermodynamic criteria cannot be justified. However, it may be valid to draw some qualitative insights into the nature of soy protein by making comparisons under favorable circumstances. One such favorable case would be the following hypothetical mechanism... [Pg.92]

The chemical potentials measured so far do not allow the formulation of thermodynamic criteria for the formation of lyotropic mesophases. Some qualitative remarks, however, can be made. Of particular interest are Ekwall s studies of the relations between the water binding of the mesophases, their ionization, x-ray parameters, and vapor pressures (4). For common soaps at room temperature mesophases can be observed only in the presence of amounts of water that hydrate the ionic and polar groups. Hydration is therefore characteristic of aqueous lyotropic mesophases as well as micellar systems (1, 2, 3). The binding of counterions to the micelles and to the mesoaggregates seems to be of a similar electrostatic nature. The addition of NaCl greatly affects the lamellar phase D and, to a lesser extent, phase E in these phases the counterions are more strongly bound than by micelles in the solution... [Pg.31]

Here x represents a vector of n continuous variables (e.g., flows, pressures, compositions, temperatures, sizes of units), and y is a vector of integer variables (e.g., alternative solvents or materials) h(x,y) = 0 denote the to equality constraints (e.g., mass, energy balances, equilibrium relationships) g(x,y) < 0 are the p inequality constraints (e.g., specifications on purity of distillation products, environmental regulations, feasibility constraints in heat recovery systems, logical constraints) f(x,y) is the objective function (e.g., annualized total cost, profit, thermodynamic criteria). [Pg.111]

As far as phenomenological modeling is concerned, an excellent review of earlier thermodynamic approaches to chemisorption and surface reactivity was given by Benziger (156), who also developed some general thermodynamic criteria for dissociative versus nondissociative adsorption of diatomic and polyatomic molecules on transition metal surfaces (137, 156). In particular, for quantitative estimates of QA, A = C, N, or O, Benziger (156) used the heats of formation of bulk metal carbides, nitrides, and oxides. The BOC-MP approach is different, however, not only analytically but also in making direct use of experimental values of QA. [Pg.154]

The thermodynamic criteria of solubility are based on the free energy of mixing AGm-Two substances are mutually soluble if, at least, AGm is negative. By definition,... [Pg.201]

The NICS values for pyridine have been compared with other pnictogen derivatives (P, As, Sb, Bi). Reported NICS values for phosphinine 105 vary from -6.4 to -11.4, but the values are consistently negative and large, and consistent with aromatic character . Table 3 compares NICS values for five pnicogen heterobenzenes and on magnetic criteria they are all aromatic. It should be noted, however, that on thermodynamic criteria the aromaticity decreases with stibinine 107 being very unstable and bismuthine 108 unknown <2004JMT (674)125>. NICS values are not, therefore, an indication of the thermodynamic stability associated with aromatic compounds. [Pg.50]

Several rather basic azamacrocycles act as receptor components within lumo/fluorophore-spacer-receptor systems (29) [82], (30) [83] and (31) [84], which are at least structurally related to PET sensors. However, the lack of any substantial luminescence/fluorescence quenching in the cation-free state suggests that the thermodynamic criteria for PET (Eq. (1)) are not met in some of these cases. The low luminescence quantum yields seen in some variants of (31) [84] are due to the intrusion of metal centered lowest excited states. Related cases, with or without macrocyclic units, (32) [85] and (33) [86] carry the... [Pg.241]

Let us find the correct thermodynamic criteria of kinetic irreversibility of chemical reactions. It is evident for an elementary reaction ij that the statement... [Pg.42]

THERMODYNAMIC CRITERIA OF ACHIEVEMENT AND STABILITY OF STATIONARY STATES... [Pg.99]

Thermodynamic Criteria of the Stability of Stationary States that... [Pg.113]

THERMODYNAMIC CRITERIA OF THE STABILITY OF STATIONARY STATES THAT ARE FAR FROM EQUILIBRIUM... [Pg.121]

A typical problem in thermodynamics of systems that are far from their equilibrium is the analysis of the stability of stationary states of the system. Thermodynamic criteria of the stability of stationary states are found the same way as for systems that are far from and close to thermodynamic equilibrium (see Section 2.4) by analyzing signs of thermodynamic fluxes and forces arising upon infinitesimal deviation of the system from the inspected stationary state. If the system is in the stable stationary state, then any infinitesimal deviation from this state must induce the forces that push it to return to the initial position. [Pg.121]

In the general case, the stationary state of the elementary chemical reaction is seen to always be stable if the fluctuating intermediate component enters only one of the reaction groups (i.e., either Vja or Vja equals zero). The following sections discuss the application of thermodynamic criteria of stability for analyzing the particular simple cases of typical model chemical stepwise processes. [Pg.125]

Given that single-electron oxidation is mechanistically important in these reactions, the thermodynamic criteria discussed earlier can be used, together with the known reactions of cation radicals, to predict new organic oxidation products. For example, there is a wide variety of oxidations that proceed by photoelectrochemical methods. Alcohols, for example, can be oxidized to the corresponding carbonyl compounds in high yield [106-118] (Eq. 13). [Pg.372]

Besides these thermodynamic criteria, the most common approach used in the literature is based on the operation at pressures above the binary (liquid - SC-CO2) mixture critical point, completely neglecting the influence of solute on VLEs of the system. But, the solubility behavior of a binary supercritical COj-containing system is frequently changed by the addition of a low volatile third component as the solute to be precipitated. In particular, the so-called cosolvency effect can occur when a mixture of two components solvent+solute is better soluble in a supercritical solvent than each of the pure components alone. In contrast to this behavior, a ternary system can show poorer solubility compared with the binary systems antisolvent+solvent and antisol-vent+solute a system with these characteristics is called a non-cosolvency (antisolvent) system. hi particular, in the case of the SAS process, they hypothesize that the solute does not induce cosolvency effects, because the scope of this process lies in the use of COj as an antisolvent for the solute, inducing its precipitation. [Pg.135]

More detail discussion on the thermodynamic criteria on the melting of nanosized particles. [Pg.217]

Since larger free radicals are more stable than those with small molecules, the fragmentation in the middle of the polymeric chain is favored thermodynamically compared to the formation of small molecules. However, kinetic factors also may play a role in determining the abundance of a specific compound. The formation of small radicals from the end of a polymeric chain can be kinetically favored, and, as a result, formation of small radicals in the initiation step is more common than expected based on the thermodynamic criteria. Taking as an example polystyrene, an end chain p-scissions to the aromatic ring can be written as follows ... [Pg.37]

The phase behavior that is exhibited by a critical or supercritical mixture of several components is usually not simple Street (jO reports six classes of phase behavior diagrams In the simplest classes of systems (classes 1 and 2), the critical lines are continuous between the critical points of pure components Study of reaction equilibrium at SCF conditions requires knowledge of critical properties of the reacting mixture at various levels of conversion Three different approaches to evaluate critical properties are available, viz, empirical correlations, rigorous thermodynamics criteria and the theory of conformal solutions (10) The thermodynamic method is more general and reliable because it is consistent with the calculation of other thermodynamic properties of the reacting mixture (11) ... [Pg.304]

This process involves extraction of fine particles from an aqueous phase into an oil phase. The effectiveness of this technique, as shown in Figure 2, is based on the stability of emulsion droplets with solid particles. If a particle is partially wetted by two immiscible liquids the particle will concentrate at the liquid-liquid interface. The thermodynamic criteria for distribution of solids at the interface of two immiscible liquids is the lowering in the interfacial free energy of the system when particles come in contact with two immiscible liquids. (12) If ygw, yWQ and ygp are the interfacial tensions of solid-water, water-oil and solid-oil interfaces respectively, and if ygQ > y + ygw then the solid particles are preferentially dispersed within the water phase. However, if ygw > ywq + ygQ, the solid is dispersed within the oil phase. On the other hand, if yWQ > ygQ + ysw, or if none of the three interfacial tensions is greater than the sum of the other two, the solids in such case will be distributed at the oil-water interface. [Pg.443]


See other pages where Thermodynamics criteria is mentioned: [Pg.65]    [Pg.298]    [Pg.53]    [Pg.139]    [Pg.203]    [Pg.214]    [Pg.452]    [Pg.191]    [Pg.590]    [Pg.81]    [Pg.20]    [Pg.221]    [Pg.81]    [Pg.535]    [Pg.106]    [Pg.309]    [Pg.245]    [Pg.69]    [Pg.126]    [Pg.269]    [Pg.178]    [Pg.301]    [Pg.315]    [Pg.6]    [Pg.145]   


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