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Thermally Induced Reactions

The thermally induced reactions of endiandric acids F and G methyl esters (59 and 60) were followed in a similar fashion... [Pg.281]

Occasionally, these thermally induced reactions give rise to complex mixtures of products and hence are not of any great preparative value. For example, 1-mcthylindolc with dimethyl acetylenedicarboxylate in acetonitrile yields seven products including the 1-benzazepine 8 (14%), the 1-methyl derivatives of the cis- and /rwK-indolylacrylates 3. a [4 + 2] cycloadduct of the 1-benzazcpinc with the alkyne dicster (see Section 3.2.2.5.3.), and dimethyl l-mcthyl-2-(l-methylindol-3-yl)-2,3-dihydro-l //-l-benzazepinc-3,4-dicarboxylate (9).21 This last product, which is the major product if the cycloaddition is carried out in acetonitrile containing trace amounts of water,21 has been obtained earlier.143 but was incorrectly formulated. [Pg.241]

As opposed to the thermally induced reactions, the photolysis of 2 takes place by simultaneous cleavage of two Si-Si bonds to give di-r-butylsilylene 4 and tetra-f-butyldisilene 5, both of which can be trapped by numerous addition or cycloaddition reactions [13]. [Pg.127]

This division is maintained in this article. However, it is not necessarily a mechanistic division, since thermally induced reactions may also proceed by a radical mechanism. [Pg.238]

Measurements of thermal analysis are conducted for the purpose of evaluating the physical and chemical changes, which may take place as a result of thermally induced reactions in the sample. This requires that the operator subsequently interpret the events observed in a thermogram in terms of plausible thermal reaction processes. The reactions normally monitored can be endothermic (melting, boiling, sublimation, vaporization, desolvation, solid-solid phase transitions, chemical degradation, etc.) or exothermic (crystallization, oxidative decomposition, etc.) in nature. [Pg.72]

However, for most studies, DTA has been mostly used in a qualitative sense as a means to determine the characteristic temperatures of thermally induced reactions. Owing to the experimental conditions used for its measurement, the technique is most useful for the characterization of materials that evolve corrosive gases during the heating process. The technique has been found to be highly useful as a means for compound identification based on the melting point considerations, and has been successfully used in the study of mixtures. [Pg.78]

In many respects, the practice of DSC is similar to the practice of DTA, and analogous information about the same types of thermally induced reactions can be obtained. However, the nature of the DSC experiment makes it considerably easier to conduct quantitative analyses, and this... [Pg.82]

In another study, thermodiffractometry was used to study phase transformations in mannitol and paracetamol, as well as the desolvation of lactose monohydrate and the dioxane solvatomorph of paracetamol [56]. The authors noted that in order to obtain the best data, the heating cycle must be sufficiently slow to permit the thermally induced reactions to reach completion. At the same time, the use of overly long cycle times can yield sample decomposition. In addition, the sample conditions are bound to differ relative to the conditions used for a differential scanning calorimetry analysis, so one should expect some differences in thermal profiles when comparing data from analogous studies. [Pg.216]

The results obtained with this procedure are similar to those previously reported in the literature by Hangartner, Hagenguth et al and Zeman et al (4, 2, 5, 6). The major exception, being the complete lack of alkylated pyrazines and alkylated thiophenes. These odour-intensive compounds arise from the thermal decomposition of proteins and sulphur containing amino acids. They also develop in the thermally induced reaction of proteins with carbohydrates (Maillard reaction). The authors indicated above have demonstrated that these compounds are invariably produced during the thermal treatment of sludge, a process which is not used in this Authority. [Pg.328]

Nadimide-terminated polysulfones (norbornene-terminated), as shown in Eq. 7 where the linear sulfone segment had a number average molecular weight (Mn) of 20,000g/mole were first reported in 1980 (18). This work was performed in an attempt to develop a tough solvent resistant resin for use in composites. The thermally induced reaction of the nadimide terminal groups involves a... [Pg.7]

EGAEvolved gas analysis (Amount of gaseous products of thermally induced reaction)... [Pg.179]

The first and the most simple is the observation that the common thermally induced reactions have transition structures involving a total of (4n+2) electrons. We saw in the last chapter that [4+2], [8+2], and [6+4] thermal cycloadditions are common, and that [2+2], [4+4], and [6+6] cycloadditions are almost only found in photochemically induced reactions. The total number of electrons in the former group are (4n+2) numbers, analogous to the number of electrons in aromatic rings. [Pg.32]

Some oxidation of the cellulose chains also seems to take place, suggested by the rise in HAS matter during exposure and by the initially rapid rate of change that occurred upon subsequent thermal degradation of the exposed papers. This represents the "potentially harmful" effect of exposure, leading to loss in degree of polymerization through thermally-induced reactions. These concepts are not new but the authors trust that a clear demonstration of the effects has been useful. [Pg.62]

Peptides formed enzymically or by mineral acid hydrolysis or thermal degradation of higher molecular veight protein can also serve as flavor precursors in thermally induced reactions. The reactivity of peptides is evidenced by their behavior during pyrolysis/GC (9), heating in air (10), reactions vith mono- (11), and dicarbonyl (12, 13) compounds and reactions in hot acetic acid (1A). The types of reactions observed for peptides include side-chain thermolysis, fragmentation into amino acids, DKP formation and Halliard reaction vith ambient carbohydrates. [Pg.172]

Spectroscopy is also extensively applied to determination of reaction mechanisms and transient intermediates in homogeneous systems (34-37) and at interfaces (38). Spectroscopic theory and methods are integral to the very definition of photochemical reactions, i.e. chemical reactions occurring via molecular excited states (39-42). Photochemical reactions are different in rate, product yield and distribution from thermally induced reactions, even in solution. Surface mediated photochemistry (43) represents a potential resource for the direction of reactions which is multifaceted and barely tapped. One such facet, that of solar-excited electrochemical reactions, has been extensively, but by no means, exhaustively studied under the rubric photoelectrochemistry (PEC) (44-48). [Pg.9]

Mo(CO)6 with iodine in a sealed tube at 105°C.17 The thermal dissociation of Mol at 100°C. in a vacuum is reported to give M0I2.1 The sealed-tube furnace reaction of iodine with molybdenum metal powder at 300-400°C.19 as well as the thermally induced reaction of MoCI with fused lithium iodide1 are mentioned. [Pg.168]

Thermally induced reactions such as (5) are important in photochemical systems in which radicals or molecules are formed and subsequently become thermally equilibrated before undergoing unimolecular reactions. [Pg.4]

An important property of metal-bound phosphole ligands is their ability to undergo additional reactions not possible in the noncomplexed form. This is nicely illustrated by the thermally induced reactions of the palladium(ll) complex of 1-phenyl-3,4-dimethylphosphole 341 <1996IC1486>. Heating complex 341 at 145 °C in solution or at 140 °C in the solid state led to the formation of a mixed 7-phosphanorbornene-phosphole complex 343 (Scheme 114). These intramolecular [4-1-2] cycloaddition reactions are believed to proceed via the initial formation of a diallyl 1,4-biradical TS 342. Further examples of this type of reaction may be found in Section 3.15.12.1.1. [Pg.1128]

We have seen that electron-transfer reactions can occur at one charged plate. What happens if one takes into account the second plate There, the electron transfer is from the solution to the plate or electronic conductor. Thus, if we consider the two electronic conductor-ionic conductor interfaces (namely, the whole cell), there is no net electron transfer. The electron outflow from one electronic conductor equals the inflow to the other that is, a purely chemical reaction (one not involving net electron ttansfer) can be carried out in an electrochemical cell. Such net reactions in an electrochemical cell turn out to be formally identical to the familiar thermally induced reactions of ordinary chemistry in which molecules collide with each other and form new species with new bonds. There are, however, fundamental differences between the ordinary chemical way of effecting a reaction and the less familiar electrical or electrochemical way, in which the reactants collide not with each other but with separated charge-transfer catalysts, as the two plates which serve as electron-exchange areas might well be called. One of the differences, of course, pertains to the facility with which the rate of a reaction in an electrochemical cell can be controlled all one has to do is electroiucally to control the power source. This ease of control arises because the electrochemical reaction rate is the rate at which the power source pushes out and receives back electrons after their journey around the circuit that includes (Figs. 1.4 and 1.5) the electrochemical cell. [Pg.10]

Photolysis of the 5e/36 mixture at sufficiently low temperature, or a thermally induced reaction of 3,3-dimethyl-3-butanone with the pure (j-frflrts-7j -isoprene)zirconocene isomer (3e) eventually effects the reversal of the regioselectivity. The regioisomer 18A resulting from C—C coupling at C4 of the isoprene unit dominates over 18B by a ratio of 78 22. [Pg.33]

The thermally induced reaction between HI and NO has been studied by Holmes over the temperature range 90-300 °C. Products are NH4I, H2O, and I2 and the stoichiometry is... [Pg.262]


See other pages where Thermally Induced Reactions is mentioned: [Pg.512]    [Pg.12]    [Pg.69]    [Pg.13]    [Pg.214]    [Pg.72]    [Pg.211]    [Pg.121]    [Pg.417]    [Pg.600]    [Pg.581]    [Pg.612]    [Pg.1316]    [Pg.600]    [Pg.512]    [Pg.251]    [Pg.251]    [Pg.51]    [Pg.556]    [Pg.150]    [Pg.317]    [Pg.95]    [Pg.359]    [Pg.31]    [Pg.223]    [Pg.287]    [Pg.1]    [Pg.317]    [Pg.58]   


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