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Symbiotic relationships between bacteria

Thiobacillus thiooxidans is an aerobic organism that oxidizes various sulfur-containing compounds to form sulfuric acid. These bacteria are sometimes found near the tops of tubercles (see Chap. 3, Tubercu-lation ). There is a symbiotic relationship between Thiobacillus and sulfate reducers Thiobacillus oxidizes sulfide to sulfate, whereas the sulfate reducers convert sulfide to sulfate. It is unclear to what extent Thiobacillus directly influences corrosion processes inside tubercles. It is more likely that they indirectly increase corrosion by accelerating sulfate-reducer activity deep in the tubercles. [Pg.122]

Organisms such as Thiobacillus thiooxidans and Clostridium species have been linked to accelerated corrosion of mild steel. Aerobic Thiobacillus oxidizes various sulfur-containing compounds such as sulfides to sulfates. This process promotes a symbiotic relationship between Thiobacillus and sulfate-reducing bacteria. Also, Thiobacillus produces sulfuric acid as a metabolic by-product of sulfide oxidation. [Pg.106]

The symbiotic relationship between leguminous plants and the nitrogen-fixing bacteria in their root... [Pg.836]

Recall that the original development of eukaryotic creatures may have started with a symbiotic relationship between two prokaryotes and that symbiosis between algae and nonphotosynthetic organisms may have led to development of higher plants. Associations between species are still important today. For example, the bacteria in the protozoa of the digestive tract of ruminant animals are essential to production of meat. Our own bodies play host to bacteria, fungi,... [Pg.1908]

One clear example of the importance of capsular polysaccharides is in the symbiotic relationship between nitrogen-fixing rhizobial bacteria and leguminous plants, where MS has played a central role in helping elucidate structures. Here we aim to highlight, using the specific example of bacterial K-antigen studies, the central role of modern mass-spectrometric techniques in polysaccharide analysis. [Pg.124]

The relationships between bacteria and plants have important economic implications. The activities of the nitrogen-fixing symbiotic bacteria of root nodules are crucial to soil fertility. On the negative side bacterial pathogens are responsible for significant worldwide crop losses. The specificity of bacterial pathogens and symbionts for a particular plant host, the mechanisms involved in the induction of disease symptoms and the triggering of plant host defence mechanisms are all mediated by components of the bacterial cell surface. [Pg.195]

Many unicellular eukaryotes are free-living cells, but may form huge local communities, which are especially beneficial to the homeostasis of the ocean/atmos-phere carbon cycle, e.g. coccoliths. Many others are not free-living, but are extremely valuable in symbiotic relationship with multi-cellular plants and animals. Unfortunately, some unicellular eukaryotes are the causes of disease, for example Trypanosoma, which are animals and cause sleeping sickness in humans (see Section 8.9 for parallel diseases of plants). These facts are reminders that while we consider that the whole ecosystem works to one general purpose (Section 4.4), this does not exclude the obvious feature that within its overall associations we can see diseases inflicted on one species by another or competition between similar species. Many bacteria are also causes of serious eukaryote diseases. Even so at the end of... [Pg.282]


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