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Cell, bacterial

The action of the sulphonamides is antagonized by p-aminobenzoic acid and they act by inhibiting the uptake and utilization of 1-aminobenzoic acid by bacterial cells, which require this as a precursor of folic acid. [Pg.377]

The synthetic and plasmid DNAs are mixed and join their sticky ends spontaneously. They are covalently bound together by DNA ligases, when the resulting hybrid plasmid is inserted into bacterial cells. Dilute calcium chloride solutions render the bacterial membranes permeable and allow the passage of ONA into the cells. [Pg.243]

Although all the chiral ammo acids obtained from proteins have the l configura tion at their a carbon that should not be taken to mean that d ammo acids are unknown In fact quite a number of d ammo acids occur naturally d Alanine for example is a constituent of bacterial cell walls and d senne occurs m brain tissue The point is that D ammo acids are not constituents of proteins... [Pg.1116]

The separation of cells from the culture media or fermentation broth is the first step in a bioproduct recovery sequence. Whereas centrifugation is common for recombinant bacterial cells (see Centrifugal separation), the final removal of CHO cells utilizes sterile-filtration techniques. Safety concerns with respect to contamination of the product with CHO cells were addressed by confirming the absence of cells in the product, and their relative noninfectivity with respect to immune competent rodents injected with a large number of CHO cells. [Pg.45]

The mechanism of action of quats has been widely studied. It is generally agreed that their iateraction with the bacterial cell membrane is the primary event resulting ia antimicrobial activity (16,17). [Pg.95]

The direct microscopic count determines the number of viable and dead microorganisms ia a milk sample. A small amount (0.01 mL) of milk is spread over a 1.0 cm area on a microscope sHde and allowed to dry. After staining with an appropriate dye, usually methylene blue, the sHde is examined with the aid of a microscope (oil immersion lens). The number of bacterial cells and clumps of cells per microscopic field is determined and, by appropriate calculations, is expressed as the number of organisms per milliliter of sample. [Pg.364]

In another attempt to relate degree of ionization with antibacterial activity, the effect of pH of the medium on the antibacterial activity was studied (27,28). Activity increased with increase in pH only up to the point at which the dmg was 50% ionized, and then decreased. The interpretation of this was that sulfonamides penetrate the bacterial cell in the unionized form, but once inside the cell, the equiUbrium between ionized and unionized forms is reestabhshed, and the activity is due to the ionized form. For optimum activity, a sulfonamide should have a p that provides half-dissociation at the physiologic pH in the area where it is absorbed. This observation also provided an explanation of the paraboHc relationship between piC and MIC (24). [Pg.467]

Antibiotics have a wide diversity of chemical stmctures and range ia molecular weight from neat 100 to over 13,000. Most of the antibiotics fall iato broad stmcture families. Because of the wide diversity and complexity of chemical stmctures, a chemical classification scheme for all antibiotics has been difficult. The most comprehensive scheme may be found ia reference 12. Another method of classifyiag antibiotics is by mechanism of action (5). However, the modes of action of many antibiotics are stiU unknown and some have mixed modes of action. Usually within a stmcture family, the general mechanism of action is the same. For example, of the 3-lactams having antibacterial activity, all appear to inhibit bacterial cell wall biosynthesis. [Pg.474]

P-Lactams. AH 3-lactams are chemically characterized by having a 3-lactam ring. Substmcture groups are the penicillins, cephalosporias, carbapenems, monobactams, nocardicias, and clavulanic acid. Commercially this family is the most important group of antibiotics used to control bacterial infections. The 3-lactams act by inhibition of bacterial cell wall biosynthesis. [Pg.474]

Polyethers. Antibiotics within this family contain a number of cycHc ether and ketal units and have a carboxyHc acid group. They form complexes with mono- and divalent cations that ate soluble ia aoapolar organic solvents. They iateract with bacterial cell membranes and allow cations to pass through the membranes causiag cell death. Because of this property they have been classified as ionophores. Monensia, lasalocid, and maduramicia are examples of polyethers that are used commercially as anticoccidial agents ia poultry and as growth promotants ia mmiaants. [Pg.474]

Endotoxin and Muramyl Dipeptide Derivatives. Bacterial cell wall constituents such as the Hpopolysaccharide endotoxin and muramyl dipeptide, which stimulate host defense systems, show radioprotective activity in animals (204). Although endotoxin is most effective when given - 24 h before irradiation, it provides some protection when adrninistered shortiy before and even after radiation exposure. Endotoxin s radioprotective activity is probably related to its Hpid component, and some of its properties may result from PG and leukotriene induction (204). [Pg.496]

Salt preserves foods by providing a hostile environment for certain microorganisms. Within foods, salt brine dehydrates bacterial cells, alters osmotic pressure, and inhibits bacterial growth and subsequent spoilage. Dry salt and salt brine are used in several types of curing processes. Pickles are preserved in strong brine before final processing. [Pg.185]

Two types of immobilization are used for immobilizing glucose isomerase. The intracellular enzyme is either immobilized within the bacterial cells to produce a whole-ceU product, or the enzyme is released from the cells, recovered, and immobilized onto an inert carrier. An example of the whole-ceU process is one in which cells are dismpted by homogenization, cross-linked with glutaraldehyde, flocculated using a cationic flocculent, and extmded (42). [Pg.294]

The mechanism of antibacterial activity is through inhibition of gram-positive bacterial cell-wall synthesis thus, the penicillins are most effective against actively multiplying organisms. Because mammalian cells do not have a definitive cell-wall stmcture as do bacteria, the mammalian toxicity of the penicillins is low. Allergic phenomena in patients following sensitization may occur. [Pg.403]

P-lactam antibiotics, exert thek antibacterial effect by interfering with the synthesis of the bacterial cell wall. These antibiotics tend to be "kreversible" inhibitors of cell wall biosynthesis and they are usually bactericidal at concentrations close to thek bacteriostatic levels. Cephalospotins are widely used for treating bacterial infections. They are highly effective antibiotics and have low toxicity. [Pg.19]

A book (1) and several general reviews (2—4) on P-lactamases have been pubUshed. Based on sequence data, it has been suggested that P-lactamases evolved from the enzymes involved in bacterial cell wall synthesis (5—7). [Pg.45]

Peptidoplycans (14,16) are the primary component of bacterial cell walls. They consist of a heteropolysaccharide called murein cross-linked with short peptide chains. [Pg.478]

Considerable work has been done to try to explain why quats are antimicrobial. The following sequence of steps is beheved to occur in the attack by the quat on the microbial cell (/) adsorption of the compound on the bacterial cell surface (2) diffusion through the cell wall (J) binding to the cytoplasmic membrane (4) dismption of the cytoplasmic membrane (5) release of cations and other cytoplasmic cell constituents (6) precipitation of cell contents and death of the cell. [Pg.130]

Chlorine Dioxide. Like ozone, chlorine dioxide [10049-04-4] is a powerflil oxidant. It is usually generated as used. It has been used for disinfecting drinking water and bleaching paper pulp. Its effectiveness in killing microorganisms is well documented (305,306), and it has received recent study as a gas to sterilize medical devices. It requites 50% rh or higher to be effective. Bacterial cells had a D-value of 2.6 min and spores of 24 min (307). [Pg.138]

Deoxyribonuclease (DNAase), an enzyme that degrades deoxyribonucleic acid, has been used in patients with chronic bronchitis, and found to produce favorable responses presumably by degrading the DNA, contributed by cell nuclei, to inflammatory mucus (213). Lysozyme [9001 -63-2] hydrolyzes the mucopeptides of bacterial cell walls. Accordingly, it has been used as an antibacterial agent, usually in combination with standard antibiotics. Topical apphcations are also useful in the debridement of serious bums, cellulitis, and dermal ulceration. [Pg.312]


See other pages where Cell, bacterial is mentioned: [Pg.15]    [Pg.29]    [Pg.357]    [Pg.207]    [Pg.157]    [Pg.461]    [Pg.467]    [Pg.304]    [Pg.474]    [Pg.476]    [Pg.482]    [Pg.530]    [Pg.536]    [Pg.198]    [Pg.198]    [Pg.409]    [Pg.410]    [Pg.272]    [Pg.61]    [Pg.150]    [Pg.153]    [Pg.154]    [Pg.156]    [Pg.179]    [Pg.95]    [Pg.229]    [Pg.132]    [Pg.249]    [Pg.287]    [Pg.296]   
See also in sourсe #XX -- [ Pg.258 , Pg.261 ]

See also in sourсe #XX -- [ Pg.15 ]




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