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Substrate solution glucose, fructose

Glutaraldehyde Substrate solution (glucose, fructose, protein)... [Pg.3053]

A volume of 450 ml of cubes treated by the method described in (A) were reacted in a 1.5 liter fluidized bed fermenter with a substrate solution comprised of 100 g/L glucose, 100 g/L fructose and a protein concentration of 6.1 g/L, at a D of 0.053 Iv1, and titrated with 3 N KOH. After 48 hours, 68.8% of the substrate was converted with a resulting production of 3.65 g sorbitol/L h and 0.6 g sorbitol/g protein h. After approximately 50 days, the productivity of the fermenter was reduced by about one half. [Pg.3053]

Harrison, Tarr and Hibbert96 investigated the production of levan from sucrose by the action of Bacillus subtilis Cohn and B. mesentericus Trevisan. Nutrient solutions containing 10% carbohydrate, 0.1% peptone, 0.2% disodium hydrogen phosphate and 0.5% potassium chloride were incubated at 37° for six days. Levan formation occurred only with sucrose and raffinose, and not with melezitose, lactose, maltose, D-xylose, D-glucose or D-fructose. It was therefore suggested that only those carbohydrates with a terminal D-fructofuranose residue were satisfactory substrates for levan formation. [Pg.243]

This enzyme [EC 2.4.1.7], also known as sucrose gluco-syltransferase, catalyzes the reaction of sucrose with orthophosphate to produce D-fructose and a-D-glucose 1-phosphate. In the forward reaction, arsenate may replace phosphate as the substrate. However, the resulting product is unstable in aqueous solutions. In the reverse reaction, various ketoses and L-arabinose may replace D-fructose. See Arsenolysis... [Pg.665]

Mannitol has often been used as an osmotic regulator in the external solutions, and has been presumed to be inert. It was found to be a respiratory substrate in 15 of 26 species representing 17 families of higher plants, some of which were capable of utilization of mannitol that was equal to that of n-glucose and D-fructose. Oat (Avena sativa), most often used for the cell-wall studies, showed only a slight output of carbon dioxide from labeled mannitol. About 10% of the carbon in the mannitol was converted, with time, into the hemicellulose and cellulose fractions. Only the glucose, and, perhaps, the cellobiose, was labeled.4 ... [Pg.385]

The ring structure is the predominant form of the substrates glucose and fructose in solution. Ring opening of a sugar substrate prior to isomerization catalyzed by the other PGIs discussed above is assisted by a His side chain. The structure of a bound substrate... [Pg.625]

Stereospecificity. Sucrose, a major product of photosynthesis in green leaves, is synthesized by a battery of enzymes. The substrates for sucrose synthesis, d-glucose and d-fructose, are a mixture of a and P anomers as well as acyclic compounds in solution. Nonetheless, sucrose consists of a-d-glucose linked by its carbon-1 atom to the carbon-2 atom of P-d-fructose. How can the specificity of sucrose be explained in light of the potential substrates ... [Pg.485]

The production of biodegradable polymeric materials by biotechnological processing is a traditional nonfood use of sucrose, leading to some - homo-polysaccharides -+dextrans, formed by the action of cell-independent dextran sucrose from Leuco-nostoc mesenteroides on sucrose solutions or - molasses. The glucose moiety is used as the substrate donor, whereas the fructose remains unreacted - fructans, formed by cell-immobilized enzymes from Bacillus polymyxa on sucrose solutions or molasses. The fructose moiety is used for building the polymeric chain, whereas the equivalent glucose and sucrose remain unreacted. [Pg.282]


See other pages where Substrate solution glucose, fructose is mentioned: [Pg.154]    [Pg.87]    [Pg.375]    [Pg.616]    [Pg.171]    [Pg.113]    [Pg.37]    [Pg.1084]    [Pg.44]    [Pg.348]    [Pg.152]    [Pg.1373]    [Pg.242]    [Pg.325]    [Pg.410]    [Pg.38]    [Pg.93]    [Pg.101]    [Pg.44]    [Pg.34]    [Pg.12]    [Pg.79]    [Pg.92]    [Pg.311]   


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