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Stability substitution

Hyperconjugation (Sections 6.6, 6.9) An interaction that results from overlap of a vacant p orbital on one atom with a neighboring C-H a bond. Hyperconjugation is important in stabilizing carbocations and in stabilizing substituted alkenes. [Pg.1244]

T.K. Hatwar, J.R. Vargas, and V.V. Jarikov, Stabilized white-light-emitting OLED devices employing a stabilizing substituted perylene material, U.S. Patent 2,005,089,714, pp. 21 (2005). [Pg.411]

Benzene occupies a special place in the field of organic chemistry. It is an especially stable compound, and because of this stability, substituted benzenes are widely distributed among natural products and industrial chemicals. Efforts by organic chemists to understand this stability have contributed significantly to our current models for the electronic structure of organic compounds and have led to the development of theories that not only explain the special properties of benzene but also help to explain and predict which other compounds have this special stability that has come to be called aromaticity. [Pg.642]

For the so-called jt-excessive heterocycles, furan, pyrrole, and thiophene, where the heteroatom contributes two electrons to the aromatic sextet, the HOMO is of relatively high energy, compared to that in benzene, which fact confers the familiar high reactivity of these species toward electrophiles. Correspondingly, ionization to give cation-radicals is facile however, such species are not persistent without stabilizing substitution or annelation (see Section III,D,3). Anion-radicals are also known, particularly for thiophene-containing systems (see Part Two this Series, Volume 27, in press). [Pg.214]

Under lean conditions the promoter type and loading has very little impact on performance or thermal stability. Under rich conditions the promoter type and loading affects both fresh performance and thermal stability. Substitution of cerium-only for nickel/cerium results in a dramatic improvement in fresh CO performance with a further more modest improvement seen from an increase in cerium... [Pg.131]

Sulfenic esters and sultenes are relatively stable thermodynamically, lying only several kcal/mol over the sulfoxides, all other things being equal [50]. However, in the laboratory, sulfenic esters are very difficult to handle without significant decomposition, in the absence of stabilizing substitutions [51], Their absorption spectra often extend to the red of the isomeric sulfoxides, which contributes further to difficulty in their isolation by way of sulfoxide photochemistry. Thus it is exciting that two independent laboratories isolated stable sultene derivatives in the 1980s, derived from sulfoxide photolysis. [Pg.15]

Method 5. Polymerization of 2,2 -Pyridoins 2,2 -Pyridoin [68] has been polymerized with metal acetates in alcohol containing a little acetic acid (IS). The polymers from Ni(II), Cu(II), and Zn(II) possessed molecular weights of 2500-3000. From the structural evidence that was obtained in the work, the Cu(II) polymers were postulated to possess a planar-sheetlike structure, whereas the Ni(II) polymer had octahedral coordination. The Zn(II) polymer was a three-dimensional network, a fact that could account for its greater thermal stability. Substituted pyridoins have also been polymerized and are detailed in Table VII.5 (pp. 204-206). [Pg.187]

Enolsilanes with additional alkyl substituents such as 63 and 66 are expected to form even more stabilized substituted siloxyallyl cations 64 and 67, but they underwent reaction with A -nosyl pyrrole affording diminished cycloaddition yields, presumably due to the steric hindrance imposed by the methyl groups (Scheme 18.13). [Pg.573]

Uses Intermediate for ester prod, syn, lubes, latex stabilizers, substituted giycer-ides used as skin protectors lubricant emulsifier corrosion inhibitor Properties Liq. acid no. 385-390 iodine no, 0,5 max. sapon. no. 388 doud pt. 13 C 98-100% cone. [Pg.883]

Uses Emulsifier, stabilizer substitute for shellac for polishing and glazing of pan-coated sweets thickener, flavoring agent in food Properties Vise. 45-80 cps (20%) pH 4.0-5.0 (20%) 99.9% min. purity CoatOSil 1302 [Momentive Perf. Materials]... [Pg.1393]


See other pages where Stability substitution is mentioned: [Pg.14]    [Pg.219]    [Pg.278]    [Pg.429]    [Pg.150]    [Pg.396]    [Pg.196]    [Pg.188]    [Pg.322]    [Pg.90]    [Pg.118]    [Pg.403]    [Pg.118]    [Pg.175]    [Pg.14]    [Pg.428]    [Pg.139]    [Pg.355]    [Pg.154]    [Pg.251]    [Pg.259]    [Pg.52]   
See also in sourсe #XX -- [ Pg.374 ]




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Beware of Impurities, Stabilizers, or Substitute Chemicals

Direct Substitution For Stability Limit

Electrophilic substitution dipole-stabilized

Electrophilic substitution mesomerically stabilized

Elimination v. substitution alkene stability and

Free radicals, stability substitution

Nucleophilic substitution resonance-stabilized intermediates

Stability alkyl substitution

Stability of substituted alkenes

Stability substitution reaction

Thermodynamic Stability of Substituted Carbonyl Groups

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