Stabiliser Components

Although mechanical parameters are important, this is not the only area of control. The selection of the correct mix of stabiliser components is also critical. Beverage emulsions are essentially different from food emulsions. Their application in a mobile, liquid phase at concentrations in the region of 0.1% results in the formation of a uniform dispersion of the component droplets, and in order to remain stable and to avoid the effects already mentioned, these droplets must remain discrete from each other and also not interact with other... 

The composition and molecular weight of the stabiliser component are important factors which require careful selection and control. 

Somewhat better results have been obtained with octoates and benzoates but these still lead to some plate-out. The use of liquid cadmium-barium phenates has today largely resolved the problem of plate-out whilst the addition of a trace of a zinc salt helps to improve the colour. Greater clarity may often be obtained by the addition of a trace of stearic acid or stearyl alcohol. Thus a modem so-called cadmium-barium stabilising system may contain a large number of components. A typical packaged stabiliser could have the following composition ... 

Surface active agents are important components of foam formulations. They decrease the surface tension of the system and facilitate the dispersion of water in the hydrophobic resin. In addition they can aid nucleation, stabilise the foam and control cell structure. A wide range of such agents, both ionic and non-ionic, has been used at various times but the success of the one-shot process has been due in no small measure to the development of the water-soluble polyether siloxanes. These are either block or graft copolymers of a polydimethylsiloxane with a polyalkylene oxide (the latter usually an ethylene oxide-propylene oxide copolymer). Since these materials are susceptible to hydrolysis they should be used within a few days of mixing with water. 

Electrochemistry plays an important role in the large domain of. sensors, especially for gas analysis, that turn the chemical concentration of a gas component into an electrical signal. The longest-established sensors of this kind depend on superionic conductors, notably stabilised zirconia. The most important is probably the oxygen sensor used for analysing automobile exhaust gases (Figure 11.10). The space on one side of a solid-oxide electrolyte is filled with the gas to be analysed, the other side... 

When the oven temperature has stabilised, inject a 0.3 pL sample of mixture B and decide from the peak areas whether the detector response is the same for each component. 

Discussion. The turbidity of a dilute barium sulphate suspension is difficult to reproduce it is therefore essential to adhere rigidly to the experimental procedure detailed below. The velocity of the precipitation, as well as the concentration of the reactants, must be controlled by adding (after all the other components are present) pure solid barium chloride of definite grain size. The rate of solution of the barium chloride controls the velocity of the reaction. Sodium chloride and hydrochloric acid are added before the precipitation in order to inhibit the growth of microcrystals of barium sulphate the optimum pH is maintained and minimises the effect of variable amounts of other electrolytes present in the sample upon the size of the suspended barium sulphate particles. A glycerol-ethanol solution helps to stabilise the turbidity. The reaction vessel is shaken gently in order to obtain a uniform particle size each vessel should be shaken at the same rate and the same number of times. The unknown must be treated exactly like the standard solution. The interval between the time of precipitation and measurement must be kept constant. 

Alkynylcarbene complexes react with strained and hindered olefins yielding products that incorporate up to four different components by the formation of five new carbon-carbon bonds [15b]. This remarkable transformation is explained by an initial [2+2] cycloaddition followed by CO insertion. The resulting intermediate suffers a well precedented [1,3]-migration of the metal fragment to generate a non-heteroatom-stabilised carbene complex intermediate which reacts with a new molecule of the olefin through a cyclopropana-tion reaction (Scheme 85). 

Meat products have to be stabilised in some cases, as meat lipids contain no natural antioxidants or only traces of tocopherols. Most muscle foods contain, however, an efficient multi-component antioxidant defence system based on enzymes, but the balance changes adversely on storage. The denaturation of muscle proteins is the main cause of the inbalance as iron may be released from its complexes, catalysing the lipid oxidation. Salting contributes to the negative effects of storage, as it enhances oxidation. Using encapsulated salt eliminates the deleterious effect of sodium chloride. 

Typical additive packages for engineering thermoplastics have been described by Titzschkau [9], such as processing aids for PA, PP, or PET/PBT, three-component additive packages for polyamides and polyesters (nucleating agent, lubricant and process heat stabiliser) and coated copper stabilisers for polyamides. Additive packages or combinations of up to five or more additives are quite common. A typical white window PVC profile formulation comprises an acrylic impact modifier, TiC>2, CaCC>3, calcium stearate, a... 

Conventional rubber compound analysis requires several instrumental techniques, in addition to considerable pretreatment of the sample to isolate classes of components, before these selected tests can be definitive. Table 2.5 lists some general analytical tools. Spectroscopic methods such as FTIR and NMR often encounter difficulties in the analysis of vulcanised rubbers since they are insoluble and usually contain many kinds of additives such as a curing agent, plasticisers, stabilisers and fillers. Pyrolysis is advantageous for the practical analysis of insoluble polymeric materials. 

Brack [81] has illustrated the analysis of antioxidants in a CB-free vulcanisate of unknown composition according to Scheme 2.7. Some components detected by off-line TD-GC-MS (cyclohexylamine, aniline and benzothiazole) were clearly indicative of the CBS accelerator other TD components were identified as the antioxidants BHT, 6PPD, Vulcanox BKF and the antiozonant Vulkazon AFS. In the methanol extract also the stabiliser ODPA was identified. The presence of an aromatic oil was clearly derived from the GC-MS spectra of the thermal and methanol extracts. The procedure is very similar to that of Scheme 2.3. 

Wieboldt et al. [560] have described SFE-SFC-FTIR analysis of hindered phenol primary antioxidants and phosphite secondary antioxidants in PE. SFE is more selective for the lower-range low-MW polymer than Soxhlet-type extraction. This yields a chromatogram with less interference from low-MW polymer peaks in the region where the additive components elute. As a result, SFE appears to be a better choice than Soxhlet-type extraction for the selective removal of additives from flaked polymer. SFE and dissolution/precipitation methods were compared for a PVC/stabiliser system [366]. 

Applications Conventional TLC was the most successful separation technique in the 1960s and early 1970s for identification of components in plastics. Amos [409] has published a comprehensive review on the use of TLC for various additive types (antioxidants, stabilisers, plasticisers, curing agents, antistatic agents, peroxides) in polymers and rubber vulcanisates (1973 status). More recently, Freitag [429] has reviewed TLC applications in additive analysis. TLC has been extensively applied to the determination of additives in polymer extracts [444,445]. 

---