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Reverse phase chromatography organic acids

The extent to which the ions compete with B for the charged sites (X) will determine their retention. In general, this type of chromatography may be used to separate ionic species, such as organic acids or bases, which can be ionized under certain pH conditions. Besides the reaction with ionic sites on the stationary phase, retention may also be affected by the partitioning of solutes between the mobile and stationary phases, as in reversed-phase chromatography. Thus, even nonionized solutes may be retained on ion-exchange columns. [Pg.523]

The removal of triglycerides from the food sample by saponification provides the opportunity to utilize reversed-phase chromatography. The unsaponifiable matter is conventionally extracted into a solvent [e.g., diethyl ether/petroleum ether (50 50) or hexane] that is incompatible with a semiaqueous mobile phase. It then becomes necessary to evaporate the unsaponifiable extract to dryness and to dissolve the residue in a small volume of methanol (if methanol is the organic component of the mobile phase). For the analysis of breakfast cereals, margarine, and butter, Egberg et al. (153) avoided the time-consuming extraction of the unsaponifiable matter and the evaporation step by acidifying the unsaponifiable matter with acetic acid in acetonitrile to precipitate the soaps. An aliquot of the filtered extract could then be injected, after dilution with water, onto an ODS column eluted with a compatible mobile phase (65% acetonitrile in water). [Pg.360]

Offline precolumn derivatization is the most common alternative in this respect it involves separating the esters obtained from the organic acids by reversed-phase chromatography, which amply surpasses solvophobic chromatography (i.e., the use of undissociated acids as such) and allows gradient elution techniques to be applied, thanks to the wider lipophilicity range covered by the derivatized compounds. [Pg.481]

Based on the fact that aromatic sulfonic and carboxylic acids were successfully separated by reversed-phase chromatography in the presence of organic electrolytes, Chaytor and Heal (158) developed a method for the separation of 15 synthetic colors using a mobile phase containing o-phosphoric acid (Table 7). The presence of the electrolyte provided lower variation in response and retention over a period of time. Furthermore, eluted peaks were sharper than those seen in ion-pair chromatography. [Pg.560]

A. Tilly Melin, Y. Askemark, K.-G. Wahlund, and G. Schill, Retention behaior of carboxylic acids and their quaternary ammonium ion pairs in reversed phase chromatography with acetonitrile as organic modifier in the mobile phase, Anal. Chem. 51 (1979), 976-983. [Pg.235]

Reversed-phase chromatography (RPC) is a method in which molecules are bound hydrophobically to nonpolar ligands in the presence of a polar solvent. Solutes are generally bound in an acidic mobile phase with elution occurring during a gradient to an organic solvent. [Pg.1136]

The most common mobile phases used for reversed-phase chromatography involve combinations of either methanol or acetonitrile and buffered water (like phosphate buffered, pH 7). There are other organic solvents that are used in conjunction with buffered water in reversed-phase chromatography, e.g., other alcohols or THF, but these are less commonly used. Similarly to normal phase, pH can be used to increase/decrease the interactions between the solutes and the stationary phase. Common additives are trifluoroacetic acid and diethylamine. As with normal-phase chromatography, the mobile phase must be chosen carefully. Generally, it is understood that the mobile phase should have a low viscosity, be LTV transparent, and be completely miscible. [Pg.235]

Ionic samples may be separated by reversed-phase chromatography, provided that they contain only weak acids or only weak bases (in addition to neutral compounds) present in undissociated form, as determined by the chosen pH this is known as ion suppression . Ion-pair chromatography is an extension of this principle. An organic ionic substance is added to the mobile phase and forms an ion pair with a sample component of opposite charge. This is, in fact, a salt but its chromatographic behaviour is that of a nonionic organic molecule ... [Pg.217]

Table 8.3 lists some common chromatographic modes based on the analyte s molecular weight and polarity. All case studies will focus on reversed-phase chromatography (RPC), the most common mode for small organic molecules. Note that ionizable compounds (acids and bases) are often separated by RPC with buffered mobile phases (to keep the analytes in a non-ionized state) or with ion-pairing reagents. [Pg.199]


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Acids phase

Acids reversion

Chromatography acids

Chromatography reverse

Organic acids reversed-phase chromatography

Organic phase

Organic phases phase

Phases chromatography

Reverse-Phased Chromatography

Reverse-phase chromatography

Reversed-phase chromatography

Reversible acids

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