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Propanoic add

Alkyl-3-benzoyl-2-fm-butyl-l-methyl-5-oxo-4-imidazolidineacctic and -propanoic Adds 5 General Procedure7 ... [Pg.823]

D. R. Dodds, Process for the preparation of chiral propanoic adds via enantioselective enzymic hydrolysis of their water-soluble esters, PCT Int. Appl. WO 8909765,1989. [Pg.566]

Ferrayoli, C.G., Palacios, S.M. and Alonso, R.A. (1995) Alternative synthesis of 2-Aryl propanoic adds from enolate and aryl halides. Journal of the Chemical Society, Perkin Transactions 1, 1635-1638. [Pg.347]

Allyl alcohol Butanoic acid (50%) 2-Methyl propanoic add (40%) 0.2... [Pg.86]

Amino acyl resins (4-8 mg) were hydrolyzed in propanoic add/12M HCl (1 1) for 12 h at 130 °C or 90 min at 150 °C in sealed tubes. For greater accuracy, the acid mixture may contain a known amount of an internal amino acid standard. [Pg.721]

IUPAC IUB nomenclature recommendations (1983), reproduced in full in Amino Acids, Peptides, and Proteins, 1985, Vol. 16, The Royal Society of Chemistry, p. 387 and in Eur.J.Biochem., 1984,138, 9, encourage the retention of trivial names for the common a-amino acids, but systematic names are relatively straightforward thus, L-alanine is 2S-aminopropanoic add and L-histidine is 2S-amino-3-(imidazol-4-yl)-propanoic add (the name for the predominant tautomer). [Pg.6]

Fig. 7.10 Lipase-catalysed enantioselective esterification of 2-substituted-propanoic adds with... Fig. 7.10 Lipase-catalysed enantioselective esterification of 2-substituted-propanoic adds with...
Propanoic add, 2,3-dihydroxy- glyceric acid) HOCHz-CHOH-COOH 1882 120, 2892b, 2939, 3974a ... [Pg.190]

Propanoic add, 2,2-dimethyl- (pivalic acid (HsOjeC-COOH... [Pg.356]

XXII 2-(methylnitrosamirto)-acetic acid, meth ester 3-(methylnitroBamino)-propanoic add, methyl ester 4-CmethylnKrosamino)-butanoic acid, methyl ester... [Pg.706]

S)-(-)-2-Bromo-3-hydroxypropanoic acid Propanoic add, 2-bromo-3-hydroxy-, (S)- (70671-46-4), 75. 37... [Pg.158]

CAS-No [79-10-7] vlnylformlc acid acrolalc acid ethylanacarboxylic add propanaadd propanoic add... [Pg.19]

A highly activated AB2-monomer is 3,5-bis(trimethylsiloxy) benzoyl chloride (3-3) that leads to a high DB of 60% in a bulk polycondensation, as the once-reacted monomer is activated for the second condensation step the DB was increased to 64% by slow monomer addition to trimethylolpropane (2-(hydroxymethyl)-2-ethylpropane-f,3-diol) (TMP) as a core molecule. As mentioned above, 2,2-bis(hydroxymethyl) propanoic add (bisMPA) (3-6) is a major monomer for aliphatic hb polyesters (Boltom) but shows cydization and other side reactions (e.g., etherification) during polycondensation. A comparable easy-to-handle monomer is bis(4-hydroxyphenyl) pentanoic acid that can be easily polycondensed in the melt or solution, leading to polyesters with a DB of 50% and with only a low tendency for side reartions. Smet et al. presented highly branched copolyesters by a combination of AB2-polycondensa-tion and the ROP of -caprolactone. ... [Pg.181]

Volatile fatty acids p resent in wine may derive from the anabolism of lipids, resulting in compounds with even number of carbon atoms, by oxidative decarboxylation of a-keto acids or by the oxidation of aldehydes. Volatile fatty acids synthesised from a-keto acids are mainly propanoic add, 2-methyl-l-propanoic acid (isobutyric acid), 2-methyl-l-butanoic acid, 3-methyl-l-butanoic acid (isovaleric acid 3-methylbutyric add) and phenylacetic add. From lipid metabolism, the following fatty acids are reported butanoic add (butyric), hexanoic acid (caproic), odanoic acid (caprylic) and decanoic add (capric) (Dubois, 1994). Although fatty adds are charaderized by unpleasant notes (Table 1), only few compounds of this family attain its perception threshold. However, their flavour is essential to the aromatic equilibrium of wines (Etievant, 1991). [Pg.116]

The reactions of acrylic acid (CH2=CHC00H) over Ti02 provide a clear example of the complexity of the chemistry of conjugated molecules [422]. There was httle evidence that CH2=CH — (olefin) side chain affected binding of acrylic add to the sxuTace. However, once a decarboxylation has occurred, a range of products due to the olefin fragment is seen. These products induded ethene, ethyne, butene, and butadiene. These pathways are undoubtedly related to the conjugated nature of the adsorbate because they are absent in the case of propanoic add decomposition [404]. [Pg.6123]


See other pages where Propanoic add is mentioned: [Pg.256]    [Pg.67]    [Pg.13]    [Pg.367]    [Pg.164]    [Pg.164]    [Pg.440]    [Pg.809]    [Pg.599]    [Pg.128]    [Pg.1016]    [Pg.408]    [Pg.434]    [Pg.176]    [Pg.218]    [Pg.471]    [Pg.1020]    [Pg.190]    [Pg.356]    [Pg.706]    [Pg.1689]    [Pg.139]    [Pg.440]    [Pg.611]    [Pg.78]    [Pg.427]    [Pg.1083]    [Pg.1756]    [Pg.1757]   
See also in sourсe #XX -- [ Pg.594 ]




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