Plant cell and tissue culture

Because of cell speciaHzation, some produces are produced in cultures of those cellular types. Three main classifications of the types of plant cell and tissue cultures are ... 

The production of secondaiy metabohtes has often been characterized using the classical equations of Leudeldng and Piret. However, the complexities of plant cell and tissue cultures have led to revisions to this equation to include fresh cell weight and viability, cell expansion, and culture death phase. Therefore, the production model is written as the following ... 

Production of anthocyanins in plant cell and tissue cultures has been reported for more than 30 species including Daucus carota, Fragaria x ananassa, Vaccinium spp., Vitis hybrida, Solanum tuberosum, Malus sylvestris, Aralia cordata, Perilla frutescens, Ipomoea batatas. Euphorbia millii, Strobilanthes dyeriana. Hibiscus sabariffa, Dioscorea cirrhosa, etc. ... 

Table 25.1 Flavour compound found in plant cell and tissue cultures ...

Stafford A, Warren G (eds) (1991) Plant cell and tissue culture. Open University Press, Milton Keynes... 

Fujita Y (1988) In Ciba Foundation symposium 137. Applications of plant cell and tissue culture. Wiley, Chichester, p 228... 

Payne GF, Bringi V, Prince CL, Shuler ML (1992) Plant cell and tissue culture in liquid systems. Hanser Publishers, Munich... 

Knorr, D., Caster, C., Dorneburg, H., Dorn, R., Graf, S., Havin-Frenkel, D., Podstolski, A. and Werrman, U. (1 993) Biosynthesis and yield improvement of food ingredients from plant cell and tissue cultures. Food Technology 47, 57-63. 

Eucaryotic Cell Cultures 5.1 Plant Cell and Tissue Cultures... 

G. Payne, V. Bringi, C. Prince and M. Shuler, in Plant Cell and Tissue Culture in Liquid System Root Cultures, Hanser Publishers, Munich Vienna New York Barcelona, 1992, pp 225-279. 

Alfermann, A.W. Peterson, M. Plant Cell Tiss. Org, 1995, 43, 199-205. Fujita, Y. In Application of Plant Cell and Tissue Culture, Bock G, Marsh J, Ed. John Wiley Sons UK, 1988 pp. 228-235. 

Plant Cell and Tissue Culture for the Production of Food Ingredients, ed. T.-J. Fu, G. Singh and W. R. Curtis, Kluwer/Plenum Publishers, New York, N.Y., 1999... 

Fujita, Y. Industrial production of shikonin and berberine. In Applications of Plant Cell and Tissue Culture (Bock, G., Marsh, J., Eds). John Wiley Sons Chichester, 1988, pp. 157—174. 

Plant cell and tissue culture methods can be used for the mass propagation of plants. Cells (often from the growing tip) can be grown in a medium containing one hormone to form a callus or a suspension. 

---