Oxidases ascorbate oxidase

There are a number of excellent sources of information on copper proteins notable among them is the three-volume series Copper Proteins and Copper Enzymes (Lontie, 1984). A review of the state of structural knowledge in 1985 (Adman, 1985) included only the small blue copper proteins. A brief review of extended X-ray absorption fine structure (EXAFS) work on some of these proteins appeared in 1987 (Hasnain and Garner, 1987). A number of new structures have been solved by X-ray diffraction, and the structures of azurin and plastocyanin have been extended to higher resolution. The new structures include two additional type I proteins (pseudoazurin and cucumber basic blue protein), the type III copper protein hemocyanin, and the multi-copper blue oxidase ascorbate oxidase. Results are now available on a copper-containing nitrite reductase and galactose oxidase. 

Oxidation galactose oxidase, amine oxidase, ascorbate oxidase, laccase, cytochrome c oxidase... 

Messerschmidt, A., and Huber, R. (1990). The blue oxidases, ascorbate oxidase, laccase and ceruloplasmin. Modeling and structural relationships. Eur. J. Biochem. 187, 341-352. 

Furthermore, the DET to another blue oxidase ascorbate oxidase has been studied [64]. The IP of the Tl-site is close to the value of Rhus vernificera laccase and oxygen was catalytically reduced. Analytical application can be found in the electrochemical immunoassays described below. 

A Messerschmidt, A Rossi, R Ladenstein, R Huber, M Bolognesi, G Gatti, A Marchesini, R Petruzelli, A Finazzi-Agro. X-ray crystal structure of the blue oxidase ascorbate oxidase from zucchini. Analysis of the polypeptide fold and a model of the copper sites and ligands. J Mol Biol 206 513-529, 1989. 

Intramolecular ET between distinct copper centers is part of the catalytic cycles of many copper-containing redox enzymes, such as the multicopper oxidases, ascorbate oxidase, and ceruloplasmin, as well as the copper-containing nitrite reductases. Examination of internal LRET in these proteins is of considerable interest as it may also provide insights into the evolution of selected ET pathways in particular, whether and how the enzymes have evolved in order to optimize catalytic functions. With the increase in the number of known high-resolution 3D structures of transition metal containing redox enzymes, studies of structure-reactivity relationships have become feasible and indeed many have been carried out during the last two decades. 

Messerschmidt, A., Rossi, A., Landenstein, R., Huber, R., Bolognesi, M., Gatti, G., Marchesini, A., Petruzzelli, R. and Finazzi Agro, A. 1989. X-ray crystal structure of the blue oxidase ascorbate oxidase from zucchini. Journal of Molecular Biology 206, 513 -529. 

Multicopper Oxidases (Blue Copper Oxidases) Ascorbate Oxidase, Ceruloplasmin, and Laccase. The multicopper oxidases (MCOs) are important enzymes, which are found in many plants (lignin formation), fungi (lignin degradation and detoxification), bacteria, as well as humans (ferroxidase activity) (13). MCOs catalyze the four-electron reduction of O2 to two waters with the electrons coming firom one-electron oxidation of four substrate molecules. The latter are organic reductants for ascorbate oxidase (AO) (32) and laccase (Lc) (130), and a metal ion (ferrous ion) for ceruloplasmin (Cp) (33) (Scheme 9). 

Enzymes often need for their activity the presence of a non-protein portion, which may be closely combined with the protein, in which case it is called a prosthetic group, or more loosely associated, in which case it is a coenzyme. Certain metals may be combined with the enzyme such as copper in ascorbic oxidase and selenium in glutathione peroxidase. Often the presence of other metals in solution, such as magnesium, are necessary for the action of particular enzymes. 

Another approach to improve selectivity is to use an enzyme electrode. The enzyme ascorbate oxidase has been used successfully to remove ascorbate as an interference of in vivo voltammetric electrodes 219,320) Ascorbate oxidase converts the ascorbic acid to dehydroascorbate which is not electroactive in the potential region used for in vivo analysis. 

Blake, D.R., Blann( A., Bacon, P.A., Farr, M., Gutteridge, J.M.C. and Halliwell, B. (1983). Ferroxidase and ascorbate oxidase activities in synovial fluid from rheumatoid joints. Clin. Sci. 64, 551-553. 

Figure 12.1 Structure of the four copper sites in ascorbate oxidase showing their spatial relationship. From Lippard and Berg, 1994. Reproduced by permission of University Science Books.

Nitric oxide reductase (P) Nitrous oxide reductase (P) Ascorbate oxidase (P) Cytochrome oxidase (PM) Copper ATPase pumps (PM)... 

Many multiple copper containing proteins (e.g., laccase, ascorbate oxidase, hemo-cyanin, tyrosinase) contain so-called type III copper centers, which is a historical name (cf. Section 5.8 for type I and type II copper) for strongly exchange-coupled Cu(II) dimers. In sharp contrast to the ease with which 5=1 spectra from copper acetate are obtained, half a century of EPR studies on biological type III copper has not produced a single triplet spectrum. Why all type III centers have thus far remained EPR silent is not understood. 

K. Rekha, M.D. Gouda, M.S. Thakur, and N.G. Karanth, Ascorbate oxidase based amperometric biosensor for organophosphorous pesticide monitoring. Biosens. Bioelectron. 15, 499-520 (2000). 

Catalytic reduction of oxygen directly to water, while not as yet possible with traditional catalyst technology at neutral pH, is achieved with some biocatalysts, particularly by enzymes with multi-copper active sites such as the laccases, ceruloplasmins, ascorbate oxidase and bilirubin oxidases. The first report on the use of a biocatalyst... 

Under stress conditions, such as cutting or light exposure, ascorbate oxidase has been described as promoting the transformation of ascorbic acid to dehydroascorbic acid (Wright and Kader 1997b). However, because ascorbic acid can be easily converted into dehydroascorbic acid, it is necessary to measure both ascorbic and dehydroascorbic acids to observe that the content of vitamin C was well preserved in fresh-cut fruit. 

Various spectroscopic methods have been used to probe the nature of the copper centers in the members of the blue copper oxidase family of proteins (e.g. see ref. 13). Prior to the X-ray determination of the structure of ascorbate oxidase in 1989, similarities in the EPR and UV-vis absorption spectra for the blue multi-copper oxidases including laccase and ceruloplasmin had been observed [14] and a number of general conclusions made for the copper centers in ceruloplasmin as shown in Table 1 [13,15]. It was known that six copper atoms were nondialyzable and not available to chelation directly by dithiocarbamate and these coppers were assumed to be tightly bound and/or buried in the protein. Two of the coppers have absorbance maxima around 610 nm and these were interpreted as blue type I coppers with cysteine and histidine ligands, and responsible for the pronounced color of the protein. However, they are not equivalent and one of them, thought to be involved in enzymatic activity, is reduced and reoxidized at a faster rate than the second (e.g. see ref. 16). There was general concurrence that there are two type HI... 

Ceruloplasmin is a member of the family of blue copper oxidases which also contains laccase and ascorbate oxidase. The relationship... 

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