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Malus domestica

BANDONiENE D and MURKOVic M (2002) On-line HPLC-DPPH screening method for evaluation of radical scavenging phenols extracted from apples (Malus domestica L.), J Agric Food Chem, 50, 2482-87. [Pg.340]

Schieber, A., Detection of isorhamnetin glycosides in extracts of apples (Malus domestica cv. Brettacher ) by HPLC-PDA and HPLC-APCIMS/MS, Phytochem. Anal., 13, 87, 2002. [Pg.530]

Golden delicious apples Malus domestica) and tomatoes Solarium lycopersicum) were purchased at the local market. Fruits were peeled and sliced before treatment (4 h at 45 °C) with 0.1 % Pectinex Ultra Sp-L (Novo Ferment) in presence of 9 mM ascorbic acid. The insoluble material was then eliminated by centrifugation and the obtained juices dialysed against distilled water. [Pg.69]

Rosaceae Eriobotrya japonica (loquat) Fragaria x annassa (cultivated strawberry) Malus domestica (apple)... [Pg.302]

Palmer, J.W., S.B., D., Shaw, P. and Wunsche, J.N. (2002). Growth and fruit quality of Braeburn apple (Malus domestica) trees as influenced by fungicide programmes suitable for organic production , New Zealand Journal of Crop and Horticultural Science, 31, 169-177. [Pg.349]

Strissel, T., Halbwirth, H., Hoyer, U., Zistler, C., Stich, K., and Treutter, D. (2005). Growth-promoting nitrogen nutrition affects flavonoid biosynthesis in young apple (Malus domestica Borkh.) leaves , Plant Biology, 1, 677-685. [Pg.350]

Guyot S, Mamet N, Sanoner P and Drilleau JF. 2003. Variability of file polyphenolic composition of cider apple (Malus domestica) fruits and juices. J Agric Food Chem 51 6240-6247. [Pg.151]

Hamauzu Y, Yasui H, Inno T, Kume C and Omanyuda M. 2005. Phenolic profile, antioxidant property, and anti-influenza viral activity of Chinese quince (Pseudocydonia sinensis Schneid.), quince (Cydonia oblonga Mill.), and apple (Malus domestica Mill.) fruits. J Agric Food Chem 53(4) 928-... [Pg.297]

Fig. 11. Carotenoids from peel extracts of Malus domestica L. (Rosaceae, Golden delicious apple) with potent anti-HP activities. Fig. 11. Carotenoids from peel extracts of Malus domestica L. (Rosaceae, Golden delicious apple) with potent anti-HP activities.
Fischer, T.C. et al.. Molecular cloning, substrate specificity of the functionally expressed dihydroflavonol 4-reductases from Malus domestica and Pyrus communis cultivars and the consequences for flavonoid metabolism Arch. Biochem. Biophys., 412, 223, 2003. [Pg.205]

S Guyot, N Marnet, D Laraba, P Sanoner, JF Drilleau. Reversed-phase HPLC following thiolysis for quantitative estimation and characterization of the four main classes of phenolic compounds in different tissue zones of a French cider apple variety (Malus domestica Var. Kermerrien). J Agric Food Chem 46 1698-1705, 1998. [Pg.820]

Li H, Flachowsky H, Fischer T, Hanke M-V, Forkmann G, Treutter D, Schwab W, Hoffmann T, Szankowski I. 2007. Maize Lc transcription factor enhances biosynthesis of anthocyanins, distinct proanthocyanidins and phenylpropanoids in apple (Malus domestica Borkh.) Planta 226 1243-1254. [Pg.45]

Krebitz, M., B. Wagner, F. Ferreira, C. Peterbauer, N. Campillo, M. Witty, D. Kolarich, H. Steinkellner, O. Scheiner, and H. Breiteneder. 2003. Plant-based heterologous expression of Mai d 2, a thaumatin-like protein and allergen of apple (Malus domestica), and its characterization as an antifungal protein. J Mol Biol 329 (4) 721-730. [Pg.181]

Phloretin (= 2, 4,4, 6 -Tetrahydroxy-dihydrocha leone) (dihydrochalcone) Aglycone glycoside in Malus domestica (Rosaceae) Aminopeptidase N (72-91% inhibition at 5 pM) [64, 67]... [Pg.577]

Malus domestica (apple), Schmidt, 1971, 1972 Schmidt and Buban, 1971... [Pg.44]

S. Schmidt (1971). Untersuchungen liber den Phosphorstoffwechsel der Blatter in Beziehung zum entwicklungs physiologischen Verhalten von Apfelbaumen (Malus domestica). Arch. Gartenbau, 19, 157-192. [Pg.254]

S. Schmidt and T. Buban (1971). Beziehungen zwischen dem 32P-Einbau in anorganische Polyphosphate der Blatter und dem Beginn der Bliitendifferenzierung bei Malus domestica. Biochem. [Pg.254]

Citramalic acid (= 2- Malus domestica (apple peel) (Rosaceae) Sour (acid) taste... [Pg.415]

Glycolic acid (= Hydroxyacetic acid) (carboxylic acid) Universal Allium cepa (Liliaceae), Malus domestica (apple), Pyrus communis (pear) (Rosaceae), Vitis vinifera (Vitaceae) [green fruit] Saccharum officinale (sugar cane juice) (Poaceae) Sour (acid) taste [irritant]... [Pg.416]

Oxosuccinic acid) (Poaceae), Malus domestica (Rosaceae) cycle intermediate]... [Pg.416]

See other pages where Malus domestica is mentioned: [Pg.525]    [Pg.235]    [Pg.103]    [Pg.76]    [Pg.489]    [Pg.159]    [Pg.499]    [Pg.335]    [Pg.568]    [Pg.315]    [Pg.415]    [Pg.416]    [Pg.417]    [Pg.445]    [Pg.448]    [Pg.465]   
See also in sourсe #XX -- [ Pg.489 , Pg.490 ]

See also in sourсe #XX -- [ Pg.44 ]

See also in sourсe #XX -- [ Pg.29 , Pg.577 , Pg.582 ]

See also in sourсe #XX -- [ Pg.311 ]

See also in sourсe #XX -- [ Pg.159 ]



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