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Macromolecule-solvent interactions

Coacervation in aqneous phase can be classified into simple and complex. In simple coacervation, the polymer is salted ont by the action of electrolytes (sodium sulfate) or desolvated by the addition of an organic miscible water solvent, such as ethanol, or by increasing/decreasing temperature. In these cases, the macromolecule-macromolecule interactions are promoted, instead of the macromolecule-solvent interaction (Martins, 2012). Complex coacervation is defined as a Uqnid-liquid phase separation promoted by electrostatic interactions, hydrogen bonding, hydrophobic interactions, and polarization-induced attractive interactions occurring between two oppositely charged polymers in aqneons solution (Xiao et al., 2014). This technique is based on the ability of cationic and anionic water-solnble polymers to interact in water to form a liquid polymer-rich phase called complex coacervate (Martins, 2012). [Pg.872]

Besides, it is difncult to take into account such factors as dipole-dipole interactions, macromolecule-solvent interactions, and the local field. Thus, the interpretation of the noise conductivity dispersion amplitude seems difficult as far as the classical absorption dielectric relaxation is concerned. [Pg.426]

Viscosity additives are aliphatic polymers of high molecular weight whose main chain is flexible. It is known that in a poor solvent, interactions between the elements making up the polymer chain are stronger than interactions between the solvent and the chain (Quivoron, 1978), to the point that the polymer chain adopts a ball of yarn configuration. The macromolecules in this configuration occupy a small volume. The viscosity of a solution being related to the volume occupied by the solute, the effect of polymers on the viscosity in a poor solvent will be small. [Pg.355]

In polymer solutions and blends, it becomes of interest to understand how the surface tension depends on the molecular weight (or number of repeat units, IV) of the macromolecule and on the polymer-solvent interactions through the interaction parameter, x- In terms of a Hory lattice model, x is given by the polymer and solvent interactions through... [Pg.69]

The alternative value, which describes the polymer-solvent interaction is the second virial coefficient, A2 from the power series expressing the colligative properties of polymer solutions such as vapor pressure, conventional light scattering, osmotic pressure, etc. The second virial coefficient in [mL moH] assumes the small positive values for coiled macromolecules dissolved in the thermodynamically good solvents. Similar to %, also the tabulated A2 values for the same polymer-solvent systems are often rather different [37]. There exists a direct dependence between A2 and % values [37]. [Pg.453]

Another type of nonideal SEC behavior, which will not be covered in this chapter, is related to the use of mixed mobile phases (multiple solvents). Because solute-solvent interactions play a critical role in controlling the hydrodynamic volume of a macromolecule, the use of mixed mobile phases may lead to deviations from ideal behavior. Depending on the solubility parameter differences of the solvents and the solubility parameter of the packing, the mobile phase composition within the pores of the packing may be different from that in the interstitial volume. As a result, the hydrodynamic volume of the polymer may change when it enters the packing leading to unexpected elution results. Preferential solvation of the polymer in mixed solvent systems may also lead to deviations from ideal behavior (11). [Pg.31]

As already mentioned, we chose three different physicochemical properties for studying the influence of the surface area and fractal dimension in the ability of dendritic macromolecules to interact with neighboring solvent molecules. These properties are (a) the differential chromatographic retention of the diastereoisom-ers of 5 (G = 1) and 6 (G = 1), (b) the dependence on the nature of solvents of the equilibrium constant between the two diastereoisomers of 5 (G = 1), and (c) the tumbling process occurring in solution of the two isomers of 5 (G = 1), as observed by electron spin resonance (ESR) spectroscopy. The most relevant results and conclusions obtained with these three different studies are summarized as follows. [Pg.47]

We present a review of theoretical and experimental results on the swelling behavior and collapse transition in polymer gels obtained by our group at Moscow State University. The main attention is paid to polyelectrolyte networks where the most important factor is additional osmotic pressure created by mobile counter ions. The influence of other factors such as condensation of counter ions, external mechanical force, the mixed nature of low-molecular solvents, interaction of network chains with linear macromolecules and surfactants etc. is also taken into account Experimental results demonstrate a good correlation with theoretical analysis. [Pg.123]

If the chromatographic strength of the solvent diminishes beyond a critical value, the macromolecules will interact with the surface. The gain in enthalpy is proportional to the number of segments involved, hence, retention increases with molar mass (see Fig. 1, lines 5 or 0 ). The enthalpic interaction is strongly dependent on the chemical structure of both the surface and the solute. [Pg.166]

Lichtenthaler, R. N. Liu, D. D. Prausnitz, J. M., "Polymer-Solvent Interactions from Gas-Liquid Chromatography with Capillary Columns," Macromolecules, 7, 565 (1974a). [Pg.175]

In the entity on the left-hand side of Eq. (3-36), the contribution of the polymer solute to the solution viscosity is adjusted for solvent viscosity since the term in parentheses is the viscosity increase divided by the solvent viscosity. The term is also divided by c to compensate for the effects of polymer concentration, but this expedient is not effective at finite concentrations where the disturbance of flow caused by one suspended macromolecule can interact with that from another solute molecule. Tlie contributions of the individual macromoiccules to the viscosity increase will be independent and additive only when the polymer molecules are infinitely far from each other. In other words, the effects of polymer concentration can only be eliminated experimentally when the solution is very dilute. Of course, if the system is too dilute, tj no will be indistinguishable from zero. Therefore, solution viscosities are measured at low but manageable concentrations and these data are used to extrapolate the left-hand side of Eq. (3-36) to zero concentration conditions. Then... [Pg.93]

In summary, the picture emerging from these studies suggests that DNA is an extensively hydrated macromolecule the very stmcture of DNA is dictated by its interactions with water. The aggregate results suggest that 10 to 30 waters per phosphate interact with DNA and that these waters can be distinguished from bulk water by various physical observables. DNA hydration, as characterized by physical methods, has been shown to be sequence-, composition-, and conformation-dependent. However, different physical parameters are sensitive to different subpopulations of waters of hydration. As such, different parameters may be complementary but not directly comparable with each parameter providing its own unique window into a particular aspect of DNA-solvent interactions. [Pg.1343]

The important structural details of macromolecules, such as molecular weight, chain length, branching, and chain stiffness, are best studied when the individual molecules are separated from each other. Such studies are therefore made with dilute solutions of polymers. However, the dissolution of a polymer also brings with it a host of new problems. For a correct interpretation of the behavior of polymer solutions it is essential to understand the thermodynamics of polymer-solvent interaction. We will therefore explore some of the basic underlying thermodynamic principles of polymer solutions in this chapter. [Pg.139]

Measurement of the influence of different micellar environments on proton transfer from excited states of 3-hydroxyflavone allows estimates to be made of micelle concentrations from measurement of the tautomer emission yield. Proton transfer reactions of benzimidazole excited singlet states have also been studied in ionic micelles. Magnetic fields are found to affect the behaviour of radicals generated by the photodissociation of benzil in micellar media. The starburst dendrites which are formed by anionic macromolecules in interaction with both anionic and cationic surfactants have been examined by pyrene fluorescence. Benzo[k]fluoranthrene fluorescence has served as a probe of the effects of metal salts on bile salt aggregation. The incorporation and distribution of benzoquinone into liposomes containing amphilic Zn(II) porphyrin has been followed by its effect on the quenching of the excited state °. A comparison of the photochromism of spirobenzpyran derivatives in unilamellar surfactant vesicles and solvent cast surfactant films has also been reported. ... [Pg.25]


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See also in sourсe #XX -- [ Pg.335 ]




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